Pizza E Vino Cellar 849 Service List

Menu

• Antipasti

  We use Italian extra virgin olive oil, Sicilian sea salt and aged balsamic vinegar from modena. Served with toasted baguettes or neapolitan flatbread. Side choice: neapolitan flatbread, toasted baguettes

  • Prosciutto e Bufala

    Prosciutto di parma, imported mozzarella di bufala, fresh basil

    $16.00

  • Crostini

    Toasted baguette topped with a mix of fresh garlic, evoo, fresh basil, chopped roma tomatoes, aged balsamic

    $7.00

• Insalate

  All our salads are served fresh, with house-made dressing and wood-fired Neapolitan flatbread

  • Capri Insalate

    Organic spring mix, fresh ciliegine mozzarella, heirloom tomatoes, fresh basil, balsamic vinaigrette

    $8.50

  • Salerno Insalate

    Baby arugula, goat cheese, pine nuts, roasted red bell peppers, balsamic vinaigrette

    $8.50

• Pizze Rosse

  Made with San Marzano tomatoes, finished with organic extra virgin olive oil, Parmigiano Reggiano and sicilian sea salt

  • Sanita Pizza

    Fior di latte Mozzarella, grilled zucchini, Portobello mushrooms, roasted red peppers, garlic, oregano

    $14.00

  • Margherita Pizza

    Fior di latte Mozzarella, fresh basil

    $12.00

• Pizze Bianche

  Made without red sauce, topped with extra virgin olive oil, Parmigiano Reggiano and sicilian sea salt

  • Bianco

    Fresh mozzarella, calabrese salami, marinated artichoke, basil

    $14.50

  • Pistacchio e Salsiccia

    Fresh mozzarella, pistachio pesto, fennel sausage, basil

    $14.50

• Assemble Your Own

  • Fresh Vegetable

    Each. Portobello mushrooms, wild mushrooms, kalamata olive, zucchini, hot Fresno peppers, baby arugula, red bell peppers, Yukon gold potato, cherry tomatoes, marinated artichoke

    $1.50

  • Premium Meat & Cheese

    Each. House made fennel sausage, house made chicken sausage, cotto ham, coppa, pancetta, soppressata salami, molinari pepperoni, anchovie fillets fresh mozzarella, goat cheese, taleggio, ricotta

    $2.50