The Westin Mission Hills Golf Resort & Spa 71333 Dinah Shore Dr
71511 Highway 111
72775 Dinah Shore Dr
69930 Highway 111 Ste 120
69930 Highway 111
House Marinated Spanish Olives
Roasted garlic, herbs, chili flakes and olive oil.
| $7.00 |
Chef's Mixed Tapas Plate
Goat cheese-stuffed piquillo peppers, smoked chorizo, and garlic shrimp.
| $35.00 |
Roasted Bone Marrow & Grilled Bread
With orange marmalade and smoked sea salt.
| $30.00 |
Arugula & Granny Smith Apples
Spanish blue cheese, shaved onions, toasted almonds, with cranberry vinaigrette.
| $12.00 |
Mediterranean Wedge
Queso cabrales dressing with heirloom tomatoes, smoked bacon, and shaved hard-boiled egg.
| $12.00 |
Romaine Salad
With anchovy dressing, and crispy parmesan cheese wafer.
| $14.00 |
Heirloom & Burrata
Sliced Heirloom Tomatoes, Red Onions, Fresh Basil, Saba
| $20.00 |
Charred Deep Water Spanish Octopus
Chickpea puree, fresno chili, olive chimichurri, and smoked paprika.
| $28.00 |
Crispy Buttermilk Chicken Livers
With cauliflower puree, queso cabrales, and saba.
| $18.00 |
Steamed Carlsbad Mussles
Fuet sausage, saffron broth, garlic herbs, and fennel pollen.
| $25.00 |
All charcuterie boards are served with grissini. Additional $4 per grilled bread order.
Jamon Iberico de Bellota
|
3 oz |
$60.00 |
|
5 oz |
$90.00 |
|
8 oz |
$140.00 |
Chorizo Soria, Serrano Ham & Manchego Cheese
Pickled cauliflower, whole grain mustard, Coachella date honey
| $40.00 |
Hot Chorizo Palacios, Iberico Salchicon & San Simon Cheese
Fig jam, candied walnuts, and basque peppers.
| $40.00 |
Catalan Fuet, French Brie & Grilled Bread
Cornichons, roasted garlic, and orange marmalade.
| $30.00 |
Paella Mixta
Our take on a Spanish classic. Prepared with regional spices and piquillo peppers sofrito. Calamari, chicken, chorizo, shrimp, mussels, saffron, and bomba rice.
| $38.00 |
Cavatappi, Beef Cheek & Truffle Butter
Shiitake mushrooms, cotija cheese.
| $35.00 |
Black Spaguetti & Rock Shrimp
Nduja, Calabrian chili, herbs, garlic, and white wine.
| $35.00 |
Creamy Seafood Pasta
Jumbo Shrimp, Calamari, Cod, Salmon, Cream, Basil, Cherry tomatoes, Linguini pasta
| $35.00 |
Bucatini & Guanciale
Garlic, Calabrian chili, herbs, manchego cheese, toasted bread crumbs, and fried egg.
| $32.00 |
Pan Seared Eastern Diver Scallops
Roasted brussels sprouts, butternut squash puree, garlic.
| $45.00 |
Pan Roasted Wild Salmon
Braised escarole, white beans, and saffron aioli.
| $35.00 |
Snow Cod
Mango relish, almondine green beans, sweet barbeque, and sauce drizzle.
| $40.00 |
Catalan Summer Salad with Jumbo Shrimp
Strawberry Vinaigrette, mango, goat cheese, arugula, sweet coconut, red and green bell pepper.
| $28.00 |
Grilled Colorado Rack of Lamb
Sauteed green cabbage, mint, harissa aioli, saffron oil.
| $48.00 |
1/2 Roasted Marinated Jidori Chicken
With roasted baby carrots, and salsa verde.
| $32.00 |
Lone Pine Ranch Braised Beef Short Ribs
Cauliflower puree, crispy leeks, red wine reduction.
| $40.00 |
Pan Roasted Pork Collar
Cognac butter, butternut squash puree, sweet barbecue sauce drizzle.
| $38.00 |
12 oz Prime Ribeye
With crushed Yukon gold potatoes.
| $52.00 |
Tomahawk Steak for 2
Choice of two half-salads and one side.
| $120.00 |
8 oz Filet Mignon
Red wine reduction, almondine green beans.
| $48.00 |
Charred Shishito Peppers
Lime, Maldon sea salt.
| $10.00 |
Crispy Yukon Gold Potatoes
Garlic, herbs, pecorino.
| $10.00 |
Cauliflower Puree
Cotija cheese, white truffle oil.
| $10.00 |
Roasted Baby Carrots
Garlic, salsa verde.
| $10.00 |
Grilled Asparagus
White Truffle Oil
| $10.00 |
Roasted Local Corn
Chorizo Soria and Poblano Peppers
| $10.00 |
Chocolate and Caramel Torte
Caramel Drizzle.
| $10.00 |
Valencia Rice Pudding
Macerated strawberries.
| $9.00 |
Catalan Caramel Cream Custard
With Malton Sea Salt.
| $9.00 |
Sorbet of the Day
| $9.00 |
Banana & Cream Cheese Buñuelos
Caramel, cinnamon, sugar, and vanilla ice cream.
| $14.00 |
Chocolate Filled Spanish Churros
Cinnamon and sugar for two.
| $14.00 |
Spanish Coffee
Myers Dark Rum, Kahlua, Triple Sec, coffee, and whipped cream.
| $9.00 |
"3 Month" House-Made Lemoncello
| $12.00 |
Armagnac de Montal, FR
| $10.00 |
W & H Dry Sack Sherry, ES
| $10.00 |
Croft Distinction, Porto
| $12.00 |
Taylor 10 Yr Tawny, Porto
| $12.00 |
Taylor 20 Yr Tawny, Porto
| $12.00 |
Volpaia "Chianti Classico" Grappa
| $17.00 |
Michele Chiarlo "Grappa di Moscata"
| $18.00 |
Caramel Catalan Cream Custard
Our take on the famous Crema Catalana
| $8.00 |
Double Chocolate Torte
Toasted Almonds, Caramel
| $10.00 |
Valencia Rice Pudding
with Macerated Strawberries
| $8.00 |
Warm Local Berry Crisp
Local Berries, Cinnamon, Sugar
| $9.00 |
Sorbet Of The Day
| $5.00 |
Chocolate Filled Spanish Churros
Cinnamon & Sugar
|
For 2 |
$14.00 |
CARAJILLO
Liquor 43, Shot of Illy Espresso, Ice
| $12.00 |
House-Made Limoncello
| $12.00 |
Michele Chiarlo Nivole Moscato D'Asti, IT
|
1/2 btl |
$29.00 |
Armagnac, FR
| $9.00 |
W & H Dry Sack Fino Sherry, Spain
| $8.00 |
Croft Distiction, Porto Reserve, Portugal
| $10.00 |
Taylor 10yr Tawny, Porto
| $12.00 |
Chocovine Espresso, Netherlands
| $9.00 |
Castellare Grappa Di Sangiovese
| $17.00 |
Poli Po Di Poli Grappa Di Merlot
| $17.00 |
Michele Chiarlo Grappa De Cerequio Barolo
| $18.00 |
NADIA, Orange Muscat
|
1/2 btl |
$27.00 |
Assorted Hot Tea
| $3.50 |
House-Made Limoncello
| $12.00 |
Koffi Coffee
| $4.00 |
Illy Espresso
| $5.00 |
Illy Cappuccino
| $5.50 |
Spanish Coffee
Myers Dark Rum, Kahlúa, Triple Sec, Coffee, Whipped Cream, Sugar
| $9.00 |