Castellis Service List

Main Menu

• Antipasti

  • Fresh Minestrone Zuppa

    $10.00

  • Escargot Italiano

    $16.00

  • Cannelloni

    $13.00

  • Bruschetta

    $10.00

  • Antipasto For Two

    assorted meats, cheeses, seafood & marinated vegetables.

    $32.00

  • Shrimp Dijon Della Casa

    $20.00

  • Seared Ahi

    $18.00

  • Toasted Artichoke Hearts

    $16.00

  • Fried Calamari

    $17.00

  • Lido Di Roma

    a delicate combination of tender baby squid, bay scallops, shrimp, baby lobster, tossed with fennel, green onions, fresh basil, white wine, fresh lemon, garlic, extra virgin olive oil.

    $22.00

  • Crab Stuffed Mushrooms

    $20.00

  • Beef Carpaccio

    $28.00

• Insalata Di Roma

  We Use Only The Heart Of The Lettuce And Break It By Hand Especially For You!

  • Insalata Di Casa

    romaine, radicchio & spinach, sliced red onions, artichoke hearts, hearts of palm, mushrooms, roma tomatoes, fennel, sliced red peppers and castellis house dressing.

    $16.00

  • Insalata Di Spinaci

    baby spinach leaves tossed with our own sweet and sour prosciutto dressing. topped with goat cheese and mushrooms.

    $16.00

  • Insalata Di Caesar

    crisp romaine lettuce tossed with our homemade, zesty dressing. sprinkled with imported romano cheese.

    $16.00

  • Bocconcini Di Mozzarella Caprese

    freshly sliced roma tomatoes with fresh buffalo mozzarella, drizzled with light extra virgin olive oil, balsamic vinegar and fresh basil.

    $18.00

  • Al Capone

    freshly sliced roma tomatoes, topped with artichoke hearts, hearts of palm, sliced red onions, anchovies and a fresh basil dressing.

    $16.00

  • Insalata de Pere e Gorgonzola

    Fresh spring mix, tossed with balsamic vinagarette,topped with candied walnuts, gorgonzola cheese, and carmelized pears

    $16.00

  • Barbabietola Beet Salad

    baby red and gold beets served on baby spinach, tossed in a balsamic vinegarette, topped with goat cheese, pear tomatoes & balsamic glaze.

    $16.00

• Pollo

  • Pollo Michelangelo

    charbroiled boneless breast of chicken with a sauce of dijon mustard, garlic, mushrooms, white wine and a touch of the chefs special secret spices.

    $33.00

  • Pollo Giovanni

    charbroiled breast of chicken topped with a touch of marinara, prosciutto, and mozzarella in a marsala wine, mushroom and diced tomato sauce.

    $35.00

  • Pollo Al'carciofa

    charbroiled boneless breast of chicken, topped with a sauce of white wine, fresh mushrooms, quartered artichoke heart and fresh herbs.

    $33.00

  • Pollo Allarancio

    charbroiled boneless breast of chicken, topped with oranges, kiwi and fresh berries. smothered in an orange sherry glaze and topped with pine nuts.

    $33.00

• Paste

  • Fettuccine Alfredo

    speciality of the house! fresh homemade pasta with cream, butter and freshly grated parmigiana from parma, italy.

    	$22.00
    Add Chicken	$10.00
    Add Shrimp	$16.00

  • Gnocci Al Pesto

    fresh pasta with a basil cream sauce, garlic, parsley, extra virgin olive oil, pine nuts and freshly grated parmigiana.

    $23.00

  • Rigatoni Con Broccoli

    fresh pasta tossed in a light tomato cream sauce of mushrooms, broccoli and sun dried tomatoes.

    $24.00

  • Linguine Alle Vongole

    imported pasta prepared in a white clam sauce, extra virgin olive oil with garlic, green onions, basil and fresh italian parsley.

    $30.00

  • Linguine Di Mare

    imported pasta with tender baby calamari, shrimp, baby lobster, scallops, fennel and diced green onions. finished in our special marinara sauce.

    $32.00

  • Linguine Al Pomodoro Fresco

    imported pasta served in a sauce of diced roma tomatoes, fresh basil and garlic.

    $21.00

  • Linguine Alle Bolognese

    imported pasta prepared in a sauce of diced tomatoes, red wine, ground beef, mushrooms and grated parmigiana.

    	$26.00
    Add Meatballs	$10.00
    Add Sausage	$10.00

  • Tortellini Romano

    beef stuffed pasta in a romano cream sauce with prosciutto, mushrooms, peas and freshly grated parmigiana.

    $28.00

  • Ravioli Florentine

    jumbo cheese and spinach filled ravioli, served with a tomato creme Parmarosa sauce.

    $22.00

  • Cannelloni

    homemade pasta stuffed with sauteed fresh ground veal, spinach, ricotta cheese, and baked in our special marinara then topped with a light cream sauce.

    $26.00

  • Ravioli Aragosta

    lobster & cheese stuffed ravioli served with vodka gorganzola cream sauce.

    $30.00

• Risotto

  • Risotto Tutto Mare

    arbrio rice with scallops and shrimp in a lobster stock, served with a smooth safron sauce.

    $30.00

  • Risotto Con Funghi

    imported carnaroli rice with fresh shitake, cremini mushrooms, peas italian sausage, & romano cheese.

    $24.00

• Pesce

  • Scampi Della Casa

    jumbo shrimp marinated in extra virgin olive oil and fresh garlic. sauteed in a sauce of white wine, lemon and butter.

    $55.00

  • Coda Di Aragosta

    twin 8oz. australian lobster tails broiled and topped with a light lemon and butter sauce.

    Market Price

  • Scallopes Cippollina

    seared jumbo sea scallops served on a bed of linguine olio and topped with a light sauce of white wine, lemon, garlic, green onions, fresh basil and pimentos.

    $55.00

  • Seafood Portofino

    australian lobster tail, jumbo shrimp scampi & jumbo sea scallops on a bed of linguini with clam sauce.

    $82.00

  • Bistecca Aragosta

    10oz. prime filet mignon, charbroiled to perfection your way. served with an 8oz. lobster tail in a light lemon butter sauce.

    Market Price

• Vitello

  • Osso Buco Cardinale

    on-bone veal shank, seared and then braised in a sauce of diced tomato marinara, prosciutto, fresh mushrooms, white wine, peas, celery, carrots and onions. a local favorite!

    $56.00

  • Lombatina Di Vitello Alla Mostarda

    18oz. rib-eye veal chop, charbroiled to perfection and served in a sauce of dijon mustard, white wine and fresh mushrooms.

    $70.00

  • Vitello Alla Piccatina

    fresh, thinly sliced and pounded veal sauteed in a light sauce of extra virgin olive oil, lemon, white wine, capers and fresh mushrooms.

    $42.00

  • Vitello Alla Parmigiana

    fresh, thinly sliced and pounded veal, sauteed and topped with our own zesty marinara sauce, melted parmagiana and mozzarella cheese.

    $44.00

  • Vitello Alla Milanese

    rib-eye veal chop, pounded and lightly breaded. sauteed in extra virgin olive oil, de-glazed in a cream sherry wine. served with fresh lemon.

    $55.00

• Pietanze

  • Pranzo Del Padrino

    the godfather's dinner! the best of 3 worlds! tenderloin beef spiedini, shrimp scampi and vitello alla piccatina.

    $52.00

  • Castelli's Pork Chops

    two center cut chop, marinated all day in fresh herbs and seasonings, charbroiled to perfection and served with a sherry wine glaze and fresh baked apples.

    $50.00

• Manzo

  • Filetto Al Marsala

    9 oz. prime filet mignon, charbroiled and topped with a marsala wine sauce and portobello mushrooms.

    $58.00

  • Bistecca Pepe

    a 16oz. prime new york strip, charbroiled to perfection. served with a sherry wine sauce of fresh mushrooms, onions, and tri-colored bell peppers.

    $65.00

  • Agnello Abruzzese

    baby rack of lamb, marinated and charbroiled, in a sauce of sherry wine, green onions, garlic, lemon, basil, mushrooms and rosemary. served on a bed of mushroom risotto.

    $55.00

  • Bistecca Gorganzola

    prime 22oz. bone-in rib eye, charbroiled to perfection with melted gorganzola cheese.

    $70.00

• Verdure

  • Broccoli Or Asparagus

    $10.00

  • Green Beans Almondine

    $10.00

  • Eggplant Parmigiana

    $10.00

  • Sauteed Spinach

    $10.00

• Frutta & Dolce

  • Castellis After Dark

    french vanilla ice cream, with layers of fresh strawberries and chocolate mousse, topped with amaretto, whipped cream and amaretto cookies.

    $14.00

  • Tiramisu

    a special blend of fresh mascarpone cream cheese, imported lady fingers dipped in coffee liqueur and topped with ghirardelli chocolate.

    $16.00

  • New York Style Cheesecake

    $14.00

  • Creme Brulee

    $14.00

  • Chocolate Lava Cake Al La Mode

    $14.00

  • Fresh Berries In Season

    $12.00

  • Homemade Chocolate Mousse

    $14.00

  • Cappuccino Ice Cream

    $12.00

  • Spumoni Ice Cream Pie

    $12.00

  • Cannoli

    $12.00

  • Assorted Gelato

    $12.00

  • Fresh Lemon Sorbet

    $12.00