Caracol Restaurant Service List

Brunch

• Brunch Buffet

  • A Brunch Buffet

    Caracol's Brunch Buffet will feature an array of Antojitos from the comal, Marinated Vegetable Salads, Chicharrones Stew, Enchiladas (fish or shrimp), Seafood-stuffed Poblanos, Empanadas, and rotating egg dishes such as Chilaquiles with eggs, Migas, Huevos a la Mexicana, Tostadas de Chorizo con huevo, Chile Rellenos con Huevo, chorizo y papas and More cocteles and ceviches, egg dishes and, of course, plenty of succulent seafood offerings! Pastry Chef Ruben Ortega will prepare a bountiful arrangement of Traditional Mexican fresh baked breads, cookies, candies and pastries.To complement the food, there is an extensive menu of eye-opening cocktails for guests to choose from, as well as fresh-squeezed juices, flavorful Mexican coffee and hot chocolate.

Lunch

• 2 for $22

  • Albondigas De Pescado

    seafood meatballs, morita pepper sauce

    $12.00

  • Ceviche de Caracol

    conch, pineapple, ginger, jalapeño

    $14.00

  • Tostones de Atun

    tuna ceviche, crisp plantain, grilled lime, cilantro crema

    $12.00

  • Carne Apache

    Kobe tri-tip, jicama, corn, squash, avocado-tomatillo salsa

    $15.00

  • Coctel de Pulpo Almendrado

    Spanish octopus, almond, caper, green olive

    $13.00

  • Tostadas de Pez Vela Ahumada

    smoked spearfish tostadas

    $13.00

  • Costillas a las Brazas

    wood-roasted ribs, pickled onion

    $12.00

  • Chicharrón de Calamar

    fried squid, serrano, crispy garlic, chipotle–tomatillo sauce

    $13.00

  • Empanadas de Saragalla

    spicy hashed fish turnovers, cilantro cream

    $13.00

  • Tlacoyos de Alverjon

    stuffed masa pancakes, chickpea puree, avocado salad, salsa de ajo

    $12.00

  • Taquitos Tronadores de Carnitas

    crispy rolled pork tacos, avocado-tomatillo salsa

    $11.00

  • Sopa de Tortuga

    green turtle soup

    $10.00

  • Tacos de Carnitas de Atún

    crispy tuna, guacamole, refritos

    $13.00

• Entrees

  • Tacos de Pescado al Pastor

    achiote rubbed Vermillion snapper tacos, onion, cilantro, roasted pineapple

    $16.00

  • Huachinango Zarandeado

    wood-grilled snapper filet, wild greens salad

    $23.00

  • Tacos de Pescado Estilo Baja

    crispy fish tacos, Napa cabbage, chipotle-mayonnaise

    $14.00

  • Pollito en Achiote

    crispy-skinned game hen, herb salad

    $19.00

  • Chile Relleno con Puchero de Pescado

    fish stew-stuffed poblano pepper, red pumpkin seed sauce

    $15.00

  • Cemita de Pescado o Pollo

    Mexican sandwich - choice of fish or chicken Milanese- on housemade beer-fermented sesame seed bun

    $15.00

  • Ensalada de Pulpo

    grilled octopus salad, roasted potato, carrot, celery leaves, pumpkin seed dressing

    $15.00

  • Tacos de Carnitas

    slow-braised pork tacos, refritos, nopales salad, tomatillo-avocado salsa

    $15.00

  • Enchiladas Placeras de Pollo

    deconstructed enchiladas, grilled chicken, garden veggies, red garlic sauce

    $15.00

  • Pescado Alcaparrado a la Plancha

    today's catch, tomatillo-caper sauce, crispy shallot

    $22.00

  • Trio de Ensaladas

    nopales-greens, roasted beet-orange, cauliflower-jicama

    $9.00

  • Tlayuda de Carne a las Brasas

    char-grilled beef, queso Oaxaca, yellow Oaxacan chile, pasilla and ancho sauce

    $16.00

  • Ensalada de Jaiba

    jumbo lump blue crab, watercress, pumpkin seed dressing

    $16.00

• Oysters

  • Ostiones en su Concha

    Gulf oysters on-the-half-shell, salsa bruja, lime

    	$10.00
    	$15.00

  • Ostiones Asados

    wood-roasted Gulf oysters, chipotle butter

    	$14.00
    	$23.00

Dinner

• Crudos

  • Ostiones en su Concha

    Gulf oysters on-the-half-shell, salsa bruja, lime

    	$10.00
    	$15.00

  • Ceviche de Caracol

    conch, pineapple, ginger, red jalapeño

    $14.00

  • Petalos de Huachinango

    red snapper, tangerine, cucumber

    $15.00

  • Tostones de Atun

    tuna ceviche, crisp plantain, grilled lime, cilantro cream

    $12.00

  • Ceviche de Callo de Hacha

    scallop ceviche, mango, papaya, cucumber, jalapeño

    $14.00

  • Ceviche de Atún

    tuna, young coconut, macadamia, ginger, habanero

    $15.00

  • Carne Apache

    Kobe tri-tip, jicama, corn, squash, avocado-tomatillo salsa

    $15.00

  • Aguachile

    lime-cured Gulf shrimp, cucumber, serrano chile

    $13.00

• Coctales y Escabeches

  • Pescadito en Escabeche

    seared small fish filet, pickled vegetables, xoconostle vinegar dressing

    $12.00

  • Coctel de Camaron y Camarones

    en Escabeche shrimp two ways: cocktail and lightly pickled

    $14.00

  • Coctel de Pulpo Almendrado

    Spanish octopus, almond, caper, green olive

    $13.00

  • Campechana Estilo DF

    shrimp, crab, octopus, tomato, serrano chile, cilantro, Mexico City style

    $15.00

  • Tostaditas de Jaiba en Salpicon

    small tostadas of herb marinated crab

    $15.00

  • Lengua en Escabeche Kobe

    beef tongue, nopales, carrot, prickly pear

    $12.00

• Sopas y Ensaladas

  • Sopa de Tortuga

    green turtle soup

    $10.00

  • Pozole Verde

    little neck clams, hominy soup

    $10.00

  • Chilpachole de Jaiba

    blue crab soup, masa dumplings, puya chile

    $12.00

  • Ensalada de Pulpo

    Spanish octopus salad, roasted potato, celery leaves, pumpkin seed dressing

    $15.00

  • Trio de Ensaladas

    nopales-greens, roasted beet-orange, cauliflower-jicama

    $9.00

• Antojitos

  "Street food of Mexico" starters with a special touch...

  • Albondigas De Pescado

    seafood meatballs, morita pepper sauce

    $12.00

  • Mejillones en Verde

    mussels, corn, chorizo verde, poblano, tomatillo, hoja santa

    $13.00

  • Camarónes a la Talla

    grilled shrimp, ancho, guajillo

    $12.00

  • Tacos de Carnitas de Atún

    crispy tuna, guacamole, refritos

    $13.00

  • Costillas a las Brazas

    wood-roasted ribs, pickled onion

    $12.00

  • Chicharrón de Calamar

    fried squid, serrano, crispy garlic, chipotle-tomatillo sauce

    $13.00

  • Empanadas de Saragalla

    spicy hashed fish turnovers, cilantro cream

    $13.00

  • Tostadas de Pez Vela Ahumado

    smoked spearfish tostadas

    $13.00

  • Tlacoyos de Alverjon

    stuffed masa pancakes, chickpea puree, avocado salad

    $12.00

  • Taquitos Tronadores de Carnitas

    crispy rolled pork tacos, avocado-tomatillo salsa

    $11.00

• Del Horno

  • Ostiones Asados

    wood-roasted Gulf oysters, chipotle butter

    	$14.00
    	$23.00

  • Pollito en Achiote

    annatto rubbed game hen, herb salad

    $19.00

  • Pescado Horneado

    today's catch, whole-roasted

    $38.00

  • Langosta Puerto Nuevo

    grilled lobster, flour tortillas, playa la ropa beans, arroz Mexicana

    $45.00

• Platos Fuertes

  • Black Angus Bistec Adobado

    grilled ribeye, adobo, spiced roasted potatoes

    $36.00

  • Pescado Alcaparrado a la Plancha

    today's catch, tomatillo-caper sauce, crispy shallot

    $26.00

  • Arroz a la Tumbada

    mixed shellfish, frog legs, rich broth, rice

    $29.00

  • Huachinango Zarandeado

    butterflied snapper, wood-grilled in a basket

    $27.00

  • Birria Mascota

    bone-in short rib, roasted tomato salsa, cocoa nib

    $33.00

  • Pato en Pipian Rojo

    crispy duck, duck molote, chard, red pumpkin seed sauce

    $28.00

  • Cañita de Puerco con Mole Costeño Amarillo

    pork shank, yellow Oaxacan chile, pasilla and ancho pepper sauce

    $25.00

  • Camarones al Diabla

    sautéed shrimp, spicy morita pepper sauce, arroz blanco

    $26.00

  • Callo de Hacha

    seared scallops, corn, zucchini, serranos, avocado, tomatillo salsa

    $29.00

• Al Lado / Sides

  • Repollitos Asados

    charred Brussels sprouts

    $7.00

  • Berenjena a las Brazas

    coal-roasted eggplant

    $7.00

  • Chiles de Padron Asados

    padron peppers, lime, salt

    $7.00

  • Hongos al Mojo de Ajo

    garlic mushrooms

    $7.00

  • Camote a las Brazas

    coal-roasted sweet potato with condensed milk

    $7.00

  • Zacahuil

    seafood tamal casserole

    $7.00

  • Coliflor Capeado

    pan-fried cauliflower, tomato sauce

    $7.00

  • Tamal Azteca

    layered tortilla casserole

    $7.00

  • Arroz y Frijoles

    rice and refried beans

    $7.00

  • Guacamole y Totopos

    $7.00

Bar Specials

• Happy Hour Specials

  3pm-7pm Monday-Friday & Sat till 5pm

  • Sangria of the Day

    $6.00

  • Tiny Bubbles

    $6.00

  • Mojito Classico

    $6.00

  • Y Porque No Margarita

    $6.00

  • Sotol Sour

    Reposado Sotol, lemon, orange ginger marmalade

    $7.00

  • Vuelve a la Vida

    half-dozen raw Gulf oysters on-the-half-shell and a glass of our weekly oyster wine

    $12.50

• Exlcusive Bar Cocktails

  • Cuba Moderna Zaya

    12-Year aged rum, Mexican Coca Cola, key lime granita

    $9.00

  • One Good Squeeze

    Fortaleza Blanco Tequila, lime, tangerine, Topo Chico (our answer to the Gin and tonic)

    $10.00

  • Michelada de Chicharron

    8th wonder intellectual ale, sangrita, chipotle-tomatillo sauce, splash Mezcal, crispy garlic salted rim

    $7.00

• Todo Por Siete

  • Gusanos

    sauteed dried maguey worms, guacamole, tortillas, salsa verde

    $7.00

  • Chiles de Padron Asados

    padron peppers, lime, salt

    $7.00

  • Chicharrones

    housemade crunchy pork rinds, guacamole, salsa de caracol

    $7.00

  • Tostada de Atún Crudo

    tuna tostada, jicama-corn salad fried leeks, sour-orange mayonnaise

    $7.00

  • Taquitos Tronadores de Carnitas

    slow-cooked pork, crema fresca, avocado-tomatillo sauce

    $7.00

  • Tacos de Charales

    sautéed fresh water minnows, guacamole, refritos, avocado-tomatilla salsa

    $7.00

  • Guacamole y Totopos

    $7.00

• Oysters / Ostiones

  • Ostiones en su Concha Gulf

    Gulf oysters on-the-half-shell, salsa bruja, lime

    Half Dozen	$10.00
    Dozen	$15.00

  • Ostiones Asados

    wood-roasted Gulf oysters chipotle butter

    Half Dozen	$14.00
    Dozen	$23.00

  • Gulf oysters

    are all half off during Happy Hour 3-7 pm M-F and Saturdays before 5pm