15600 Cicero Ave
7652 Madison St
233 E Wacker Dr
718 S 5th Ave
1103 South Blvd
16325 Broken Arrow Dr
Calamari Fritti
baby fried squid
$8.50 |
Brushetta Calabrese
bread baked with fresh tomatoes and basil
$4.95 |
Mozzarella Fresca Con Pomodori
homemade mozzarella, sliced tomato, basil and olive oil
$7.95 |
Cozze alla Capri
delicately steamed California mussels in red or white sauce
$11.50 |
Calamari alla Capri
baby fried squid sauteed with garlic, red pepper and white wine
$10.50 |
Vongole alla Capri
tender steamed baby clams in red or white sauce
$11.50 |
Clams Alforno
baked little neck clams
Half Dozen | $6.50 |
Dozen | $9.95 |
Salciccia Gianbotta
sausage, green peppers and potatoes, sauteed in olive oil and garlic
$10.50 |
Calamari alla Griglia
grilled baby squid
$10.50 |
Pulpo alla Griglia
grilled baby octopus
$10.50 |
Spinach Sauteed
sauteed in olive oil and garlic
$5.50 |
Patate Vesuvio
potatoes with red peppers, olive oil and garlic
$4.50 |
Broccoli Sauteed
oil and garlic
$5.50 |
Capri Salad
artichoke heart, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil
$9.25 |
Chicken Ceaser Salad
$8.95 |
Antipasti Salad
$8.95 |
Bistecca alla Florentina
porterhouse steak sauteed with mushrooms & onions in garlic & oil sauce, with a side of potatoes
$19.95 |
Piatto di Mare
shrimp, vongil squid, mussels and broccoli over linguini with choice of white or red sauce
$17.95 |
Cavatelli con Broccoli
homemade small dumpling with fresh broccoli sauce
$10.50 |
Fettuccini Alfredo con Broccoli
our tasty cream sauce with broccoli added
$10.95 |
Linguini & Gamberi alla Marinara
fresh shrimp in a light marinara sauce
$11.95 |
Linguini con Gamberi & Broccoli
shrimp and tender broccoli
$11.95 |
Linguini con Cozze
delicious fresh mussels served with red or white sauce
$11.95 |
Linguini con Scallopini
fresh whole scallops in a fresh red sauce
$11.25 |
Fettuccini Alfredo con Gamberi e Scallopini
shrimp and scallops with alfredo sauce
$13.50 |
Capellini
$7.95 |
Ravioli
Meat or Cheese
$8.25 |
Tortellini Paesano
mushroom, peas, and prosciutto in a rich alfredo sauce
$11.95 |
Cavatelli
$9.95 |
Baked Stuffed Shells
$10.50 |
Gnocchi
$9.95 |
Baked Lasagna
$12.50 |
Rigatoni Arrabiata
spicy sauce with prosciutto
$10.95 |
Rigatoni Basilico
lightly sauteed fresh tomatoes and basil
$9.95 |
Gnocchi Quattro Formaggi
served with four cheese sauce
$10.95 |
Chosen by pat Bruno - Chicago sun Times
Linguine con Vongole
served with tender whole vongole in a white or red sauce
$12.95 |
Melinzana Parmigianna
eggplant layered with marinara sauce and fresh mozzarella
$8.95 |
Pollo ala Vesuvio
breast sauteed with mushrooms, onions and just the right seasoning, served with roasted potatoes
$11.95 |
Scampi di Cosenza
large shrimp, artichoke hearts and mushrooms sauteed in oil, garlic and white wine served over pasta
$12.95 |
Scampi di Basilcio
large shrimp in a fresh tomato and basil sauce, served over pasta
$12.95 |
Linguini Scampi Diavolo
large shrimp, olive oil, crushed hot peppers and marinara sauce
$12.95 |
Vitello Cotoletta
fresh veal pan fried, side of fresh spinach
$15.95 |
Vitello al Limone
veal in a light lemon sauce
$15.95 |
Vitello al Marsala
sauteed mushrooms in a light marsala wine
$15.95 |
Vitello Peperonata con Patate
sauteed mushrooms in a light marsala wine
$15.95 |
Vitello Parmigiana
layered with marinara sauce and fresh mozzarella
$15.95 |
Petti di Pollo al Limone
tasty breast of chicken with a delicate lemon slice
$10.95 |
Petti di Pollo Parmigiana
layered with marinara sauce and fresh mozzarella
$10.95 |
Petti di Pollo alla Marsala
chicken breast sauteed with mushrooms in marsala wine
$11.95 |
Soft Drinks
$2.00 |
Coffee Americano
$1.50 |
Coffee Espresso
$2.00 |
Cappuccino
$3.00 |
Tea
$1.50 |
Chef-Made Tiramisu
$6.50 |
Cannoli
$4.00 |
Spumoni
$4.00 |
Italian Ice Cream
$4.00 |
Calamari Fritti
baby fried squid
$12.95 |
Brushetta Calabrese
bread baked with fresh tomatoes and basil
$7.50 |
Mozzarella Fresca con Pomodori
homemade mozzarella, sliced tomato, basil and olive oil
$9.50 |
Mozzarella Fresca con Pomodori & Prosciutto
homemade mozzarella, sliced tomato, prosciutto, topped with basil
$9.95 |
Cozze alla Capri
delicately steamed California mussels in red or white sauce
$13.95 |
Calamari alla Capri
baby fried squid sauteed with garlic, red pepper and white wine
$13.95 |
Vongole alla Capri
tender steamed baby clams in red or white sauce
$13.95 |
Clams Alforno
baked little neck clams
Half Dozen | $8.55 |
Dozen | $12.50 |
Salciccia Gianbotta
sausage, green peppers and potatoes, sauteed in olive oil and garlic
$13.50 |
Calamari alla Griglia
grilled baby squid
$12.95 |
Pulpo alla Griglia
grilled baby octopus
$13.50 |
Zucchini Fritti
fried zucchini
$9.50 |
Risotto
Italian rice with shrimp, porcini mushroom and vegetables in a white wine sauce
$14.95 |
Spinach Sauteeda
sauteed in olive oil and garlic
$6.95 |
Patate Vesuvio
potatoes with red peppers, olive oil and garlic
$4.95 |
Side of Meatballs
$4.95 |
Side of Sausage
$4.95 |
Capri Salad
artichoke heart, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil
$12.95 |
Grilled Porterhouse
16 oz. with grilled onions & sauteed mushrooms, topped with gorgonzola cheese, with roast potatoes
$24.50 |
Piatto di Mare
shrimp, vongil squid, mussels and broccoli over linguini with choice of white or red sauce
$23.95 |
Linguini con Broccoli
fresh broccoli with oil and garlic
$12.50 |
Cavatelli con Broccoli
homemade small dumpling with fresh broccoli
$14.50 |
Fettuccini Alfredo con Broccoli
our tasty cream sauce with broccoli added
$15.50 |
Linguini & Gamberi alla Marinara
large shrimp in a light marinara sauce
$16.95 |
Linguini con Gamberi & Broccoli
large shrimp and tender broccoli
$16.95 |
Linguini con Cozze
delicious fresh mussels served with red or white sauce
$16.95 |
Linguini con Calamari
tender baby squid in red or white sauce
$16.95 |
Linguini con Scallopini
fresh whole scallops in a fresh red sauce
$17.50 |
Fettuccini Alfredo con Gamberi e Scallopini
shrimp and scallops with alfredo sauce
$18.50 |
Linguini Puttanesa
tomato sauce with anchovies, capers and italian olives
$13.50 |
Capellini
angel hair pasta
$10.95 |
Eight Finger Cavatelli
in a vodka sause
$14.50 |
Ravioli
Meat or Cheese
$11.50 |
Tortellini Paesano
mushroom, peas, and prosciutto in a rich alfredo sauce
$15.50 |
Rigatoni alla Campagnola
homemade rigatoni, crumbled sausage, mushrooms and peas in a pink sauce
$16.50 |
Rotolo
tri-color pasta rolled with ricotta cheese and spinach in a vodka sauce
$16.95 |
Cavatelli
in a marinara sauce
$14.95 |
Baked Stuffed Shells
$14.50 |
Gnocchi
$12.95 |
Baked Lasagna
$15.95 |
Fettuccine Primavera
fresh vegetables alfredo
$14.95 |
Pasta Carbonara
$13.95 |
Rigatoni Arrabiata
spicy sauce with prosciutto
$14.50 |
Rigatoni Basilico
lightly sauteed fresh tomatoes and basil
$13.50 |
Gnocchi Quattro Formaggi
served with four cheese sauce
$13.50 |
Chosen by pat Bruno - Chicago sun Times
Linguine con Vongole
served with tender whole fresh clams in a white or red sauce
$15.95 |
Melinzana Parmigiana
eggplant layered with marinara sauce and fresh mozzarella with side of pasta
$14.50 |
Pollo alla Vesuvio
half chicken sauteed with mushrooms, onions & just the right seasoning, with roasted potatoes
$15.95 |
Scampi di Cosenza
large shrimp, artichoke hearts and mushrooms sauteed in oil, garlic and white wine served over pasta
$16.95 |
Scampi di Basilico
large shrimp in a fresh tomato and basil sauce, served over pasta
$16.50 |
Linguini Scampi Diavolo
large shrimp, olive oil, crushed hot peppers and marinara sauce
$16.50 |
Baccala alla Italiana
cod fillets baked with fresh mushrooms, onions and olives in a red marinara sauce
$18.50 |
Shrimp Florentina
shrimp with large artichoke hearts in alfredo sauce served over fettuccine
$17.95 |
Lobster Diavolo
calamari shrimp, scallops, mussels, vongole, crab legs, served over linguini in a spicy red sauce
$43.50 |
Vitello Parmigiana
Layered and baked with mozzarella served with a side of pasta
$18.95 |
Vitello Cotoletta
fresh veal pan fried, side of fresh spinach
$18.95 |
Vitello al Limone
veal in a light lemon sauce, side of pasta
$18.95 |
Vitello al Marsala
sauteed mushrooms in a light marsala wine sauce, served with a side of pasta
$18.95 |
Vitello San Giuseppe
layered and baked with eggplant and homemade mozzarella, served with a side of pasta
$19.95 |
Vitello Vesuvio con Patate
sauteed with mushrooms and onions in a light white wine sauce
$18.95 |
Vitello Saltimbocco con Patate
sauteed with peas, fresh sage, topped with prosciutto & mozzarella in wine sauce
$19.95 |
Pollo Parmigiana
served with a side of pasta
$15.95 |
Pollo Calabrisella
delicious baked half of chicken sauteed with pepper, onions & olives with roasted potatoes
$15.95 |
Petti di Pollo al Limone
tasty breast of chicken with a delicate lemon sauce, served with side of pasta
$15.95 |
Petti di Pollo alla Marsala
chicken breast sauteed with mushrooms in marsala wine, served with side of pasta
$16.95 |
Pollo Francese
tasty breast of chicken, pan fried in egg and flour in a lemon sauce, served with a side of pasta
$16.50 |
Soft Drinks
$2.50 |
Coffee Americano
$2.00 |
Coffee Espresso
$2.50 |
Cappuccino
$3.50 |
Tea
$2.00 |
Chef-Made Tiramisu
$7.00 |
Homemade Chocolate Cake
$6.50 |
Cannoli
$4.50 |
Spumoni
$4.00 |
Gelato
Italian Ice Cream
$4.50 |
Italian Ice
$4.00 |
Price Per Person: $21.95. Kids Ages 4-10: $10.95. $100 non-refundable deposit required to reserve your party. Add $50 bar fee if bar is under $200
Fried Calamari
Sausage & Peppers
Bruschetta
Tossed House or Soup (Minestrone)
Rigatoni
Mostaccioli
Shell Pasta
Marinara
Garlic & Oil
Tomato Cream
Lemon Sauce
Choice of One
Chicken ala Capri
Chicken breast or ½ roasted chicken sautéed in white wine, garlic, and rosemary with vesuvio potatoes
Chicken Parmesan
Breaded chicken breast over marinara sauce topped with mozzarella cheese
Chicken Limone
Chicken breast with a delicate lemon sauce
Eggplant Parmesan
Italian Lemon Ice
American Coffee
Hot Tea
Calamari Capri
Baby fried squid sautéed with garlic, red peppers, and white wine
$2.00 |
Fried Zucchini
$2.00 |
Risotto
Italian rice with vegetables in a white wine sauce
$3.50 |
Soup
$1.50 |
Pomodori Fresca
Homemade mozzarella, sliced tomatoes, fresh basil, and olive oil
$3.00 |
Capri Salad
Artichoke hearts, sun dried tomatoes, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese, and olive oil
$3.25 |
Rotolo
Tri-color pasta rolled with ricotta cheese and spinach in a vodka sauce
$5.00 |
Lasagna
$4.00 |
Vodka or Alfredo
$2.50 |
Oil & Garlic W/broccoli
$2.50 |
Meat Sauce
$3.00 |
Arrabiata
$3.00 |
Veal Marsala
With sautéed mushrooms in a light marsala wine sauce
$6.00 |
Veal Francese
Pan fried in egg and flour in a lemon sauce
$6.00 |
Filet Mignon
Market Price |
Chicken Marsala
With sautéed mushrooms in a light marsala wine sauce
$3.50 |
Sautéed Broccoli
$2.00 |
Vesuvio Potatoes
$2.00 |
Italian Style Green Beans
$2.00 |
Gelato
$2.00 |
Cannoli
Mini | $1.00 |
Large | $2.50 |
Tiramisu
$3.00 |
Alcoholic
$65.00 |
Non-Alcoholic
$40.00 |
Sangria
Red/White
$70.00 |
Soft Drink Package
per person | $1.50 |
Homemade Lasagna
Full Pan | $80.00 |
Half Pan | $40.00 |
Mostaccioli or Rigatoni
Full Pan | $55.00 |
Half Pan | $27.50 |
Stuffed Shells
Full Pan (18 ct) | $60.00 |
Full Pan (9 ct) | $30.00 |
Homemade Cavatelli
with spinach in vodka sauce
Full Pan | $80.00 |
Half Pan | $40.00 |
Gnocchi
Full Pan | $75.00 |
Half Pan | $37.00 |
Baked or Raw Clams
6 dozen
Full Pan | $75.00 |
Half Pan | $37.50 |
Vongole (Baby Clams)
with our famous white or red sauce
Full Pan | $80.00 |
Half Pan | $40.00 |
Linguini, Shrimp & Broccoli
Full Pan | $80.00 |
Half Pan | $40.00 |
Linguini & Calamari
Full Pan | $80.00 |
Half Pan | $40.00 |
Linguini & Shrimp Diavolo
Full Pan | $95.00 |
Half Pan | $47.50 |
Baccala Italiano (10Lbs.)
with sliced potatoes
Full Pan | $80.00 |
Half Pan | $40.00 |
Fried Calamari
Full Pan | $80.00 |
Half Pan | $40.00 |
Meatballs in Marinara Sauce
Full Pan (30ct) | $60.00 |
Full Pan (15ct) | $30.00 |
Chicken Vesuvio
(bone-in) with potatoes
Full Pan | $80.00 |
Half Pan | $40.00 |
Chicken Limon
Full Pan (28ct) | $80.00 |
Full Pan (14ct) | $40.00 |
Chicken Parmesan
Full Pan (28ct) | $80.00 |
Full Pan (14ct) | $40.00 |
Capri Salad
Artichoke hearts, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic Vinegar, parmesan cheese and olive oil
Full Pan | $60.00 |
Half Pan | $30.00 |
Antipasto Italiano
serves 20
Full Pan | $70.00 |
Half Pan | $35.00 |
Potatoes Vesuvio
Full Pan | $50.00 |
Half Pan | $25.00 |
Italian Style Greenbeans
Full Pan | $50.00 |
Half Pan | $25.00 |
Eggplant Parmesan
Full Pan | $70.00 |
Half Pan | $35.00 |
Sausage Gianbotta
Full Pan | $75.00 |
Half Pan | $37.50 |
Famous Homemade Tiramisu
Full Pan | $80.00 |
Half Pan | $40.00 |
Pan House Salad
Romaine and endive with our special Balsamic salad dressing
Whole Pan | $30.00 |
Half Pan | $15.00 |
Pan Capri Salad
Artichoke hearts, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil
Whole Pan | $55.00 |
Half Pan | $27.50 |
Full Pan Feeds 15-20, Half Pan Feeds 8-10; Full pan of chicken - 28 pieces / Half pan of chicken - 14 pieces
Pan Fried Calamari
Full Pan | $70.00 |
Half Pan | $35.00 |
Pan Calamari Capri
Baby fried squid sauteed with garlic, red pepper, and white wine
Full Pan | $75.00 |
Half Pan | $37.50 |
Pan Mussels alla Capri
red or white sauce
Full Pan | $80.00 |
Half Pan | $40.00 |
Pan Vongole alla Capri
Full Pan | $80.00 |
Half Pan | $40.00 |
Pan Sausage Gianbotta
Sausage, green peppers and potatoes sauteed in olive oil and garlic
Full Pan | $75.00 |
Half Pan | $37.50 |
Potatoes Vessuvio
potatoes with red peppers olive oil and garlic
Full Pan | $55.00 |
Half Pan | $27.50 |
Italian Style Greenbeans
Olive oil and garlic sauce with a touch or parmesan cheese
Full Pan | $45.00 |
Half Pan | $22.50 |
Antipasto Italliano
serves 20 people
Full Pan | $65.00 |
Pan Baked Clams
Full Pan (6 Dozen) | $75.00 |
Pan Linguini con Calamari
red or white sauce
Whole Pan | $80.00 |
Half Pan | $40.00 |
Pan Homemade Lasagna
Whole Pan | $80.00 |
Half Pan | $40.00 |
Pan Pasta Marinara
(Rigatoni & Mostaccioli) spaghetti
Whole Pan | $55.00 |
Half Pan | $27.50 |
Pan Homemade Cavatelli W/ Spinach
in Vodka sauce
Whole Pan | $85.00 |
Half Pan | $42.50 |
Pan Linguini Shrimp Diavolo
Large shrimp, olive oil, crushed hot peppers and marinara sauce
Whole Pan | $85.00 |
Half Pan | $42.50 |
Pan Linguini Shrimp di Cosenza
Large Shrimp, artichoke hearts and mushrooms. Sauteed in oil, garlic and white wine
Whole Pan | $90.00 |
Half Pan | $45.00 |
Pan Eggplant Parmigiana
Whole Pan | $55.00 |
Half Pan | $27.50 |
Pan Veal San Giuseppe
Layered and baked with eggplant and veal and fresh mozzarella in a marinara sauce
Whole Pan | $95.00 |
Half Pan | $47.50 |
Pan Chicken Parmigiana
Whole Pan | $75.00 |
Half Pan | $37.50 |
Pan Chicken al Limone
Tasty breast of chicken in a delicate lemon sauce
Whole Pan | $75.00 |
Half Pan | $37.50 |
Pan Chicken Vessuvio
Breast of chicken sauteed w/ mushrooms, onions and just the right seasoning served w/ roasted potatoes
Whole Pan | $80.00 |
Half Pan | $40.00 |
Pan Chicken Marsala
Chicken breast sauteed w/ mushrooms, in a sweet marsala wine
Whole Pan | $85.00 |
Half Pan | $42.50 |
Famous Homemade Tiramisu
Whole Pan | $80.00 |
Half Pan | $40.00 |