Cala Lily Cafe Service List

Main Menu

• Starters

  • Baked Hot Banana Peppers

    stuffed w/ homemade sausage, tomato sauce & mozzarella

    $8.00

  • Fire Roasted Poblano Chile Relleno

    w/ spanish drunken goats cheese & velvety wine sauce

    $12.00

  • Mixed Greens, Beans And Tomatoes

    sauteed aglio olio topped w/ fresh shaved reggiano

    $9.00

  • Cajun Gulf Shrimp & Filet Mignon Tips

    roiled w/ roasted sweet & hot peppers

    $14.00

  • Meatballs & Baby Button Mushrooms

    cabernet sauvignon sauce w/ horseradish cream

    $8.00

  • Grilled Portabella Mushroom

    w/ crabmeat florentine style - spinach & fontinella cheese

    $16.00

  • colossal Jumbo Lump Crab Hoelzel

    w/ fresh buffalo mozzarella on toasted olive foccacia

    $19.00

  • Danish Brie

    w/ pineapple-habanero or spicy garlic, mushroom & wine - served w/ toast

    $16.00

• Salads / Soups

  • Bowl Of Homemade Soup De Jour

    ask about our maine lobster & crab bisque

    Bowl	$5.00
    Cup	$3.00

  • Elegant Greens Blend

    nesting fresh market berries and special house vinaigrette

    	$6.00
    	$9.00

  • rons Elegant

    gorgonzola, pancetta, pecans, cranberries, potato croutons & balsamic vinaigrette

    	$7.00
    	$11.00

  • warm Fantasy

    baked iceberg wedge w/ creamy roquefort, bacon bits & red pepper flakes

    	$7.00
    	$11.00

  • Crisp Lettuce Wedge

    w/ tomato and choice of dressings

    	$3.00
    	$5.00

  • Create Your Entree

    add broiled shrimp or filet mignon tips to any large salad

    	$12.00
    Chicken Breast	$8.00

• Entrees

  • Lobster Ravioli

    with shrimp, sea scallops & crabmeat in pink leek sauce topped with pinoli nuts

    	$24.00
    	$30.00

  • Pumpkin Tortellini Alfredo

    with colossal blue crabmeat

    	$30.00
    With Cajun Shrimp & Scallops	$26.00

  • Cala Lily Crab Cakes

    broiled maryland style and served with our honey dijon creme fraiche

    	$22.00
    	$28.00

  • Tilapia Fillet

    broiled english style in garlic lemon butter and tartar sauce or alla romano in lemon leek sauce

    $25.00

  • wild Caught Cod Steak

    cornmeal-parmesan crusted w/ garlic lemon butter & spicy creme fraiche

    	$20.00
    	$24.00

  • Filet Mignon

    diane style with grilled portabello or roasted garlic panko crust and horseradish drizzle

    $32.00

  • Double Pork Chop

    cajun peppercorned w/ stuffed banana peppers or broiled w/pineapple-raspberry habanero sauce

    $28.00

  • Boneless Pork Chop

    jack daniels sauce or diane style w/mushrooms, vidalia onion over baby spinach

    $22.00

  • Chicken Breast

    lemon caper sauce or alla bordelaise w/artichoke hearts, sweet peppers & baby spinach

    $17.00

• Tapas

  • Stuffed Portabella

    baked w/ seafood florentine style in garlic butter

    $9.00

  • Breaded Maryland Crab Patties

    broiled w/ homemade cocktail sauce

    $12.00

  • Stuffed Portabella

    w/ maryland crabmeat florentine-spinach & fontinella

    $16.00

  • Mixed Greens

    beans & tomato aglio olio topped w/ shaved reggiano

    $9.00

  • Fire Roasted Poblano Chile Relleno

    w/ drunken goats cheese in wine

    $12.00

  • Cajun Gulf Shrimp & Filet Mignon Tips

    & w/ roasted sweet & hot peppers

    $14.00

  • Baked Danish Brie

    in pineapple habanero or spicy mushroom, garlic & wine

    $16.00

  • Jumbo Lump Crab & Buffalo Mozzarella Hoelzel

    on toasted olive foccacia

    $19.00

  • Stuffed Hot Banana Peppers

    w/ tomato sauce & mozzarella cheese

    $8.00

  • Chicken Breast Quesadilla

    w/ pico de gallo & jalapeno creme fraiche

    $8.00

  • Ginger Wasabi Chicken Fingers

    w/ roasted button mushrooms & soy sauce

    $8.00

  • Chicken Fingers Broiled English Style

    w/ homemade tartar sauce

    $8.00

  • Thai Chili Garlic Glazed Meatballs

    with cracked baby red potatoes

    $8.00

  • Meatballs & Roasted Mushrooms

    in red wine sauce & horseradish cream

    $8.00

  • Imported Linguini

    in a white clam garlic butter & white wine sauce

    $8.00

  • Imported Pumpkin Tortellini Alfredo

    w/ julienne leeks & roasted tomatoes

    $8.00

  • Imported Pumpkin Tortellini

    tossed in our fresh spicy pink leek sauce

    $8.00

• Early Evening Dining

  Choice Of Entree, House Salad Or Cup Of Soup, Side Dish, Bread & Butter Included Maine Lobster & Crab Bisque $5.00 Extra When Available

  • Pumpkin Tortellini Alfredo

    with roasted tomatoes and leeks

  • Lobster Ravioli

    with chicken breast strips, pink sauce & pinoli nuts

  • Pumpkin Tortellini & Meatballs

    in a spicy pink leek sauce

  • Imported Linguini

    tossed with gulf shrimp & white wine clam sauce

  • Seafood-artichoke Portabella Baked Boston Style

    w/ balsamic drizzle

  • Cornmeal-parmesan Crusted Wild Cod Steak

    w/ garlic butter & fraiche

  • Tilapia Fillets Breaded & Broiled English Style

    w/ homemade tartar sauce

  • Chicken Romano Picatta

    in lemon, caper sauce w/ button mushrooms

  • Chicken Breast Alla Parmigiana

    w/ sweet peppers, onions & mozzarella

  • Center Cut Top Sirloin Steak

    w/ button mushrooms & cabernet sauce

  • Boneless Pork Chop Cajun & Peppercorned

    w/ st. banana peppers

  • Jack Daniels Boneless Pork Chop

    sauteed w/vidalias & potatoes

  • Cajun Filet Mignon Tips & Gulf Shrimp

    w/ creamy garlic butter linguini. (add $2.00 extra)

  • Maryland Style Crab Cakes

    lightly breaded & broiled with honey dijon. (add $2.00 extra)

• Happy Hour

  Served In Our Bar Area

  • Stuffed Portabella

    baked w/ seafood florentine style in garlic butter

    $5.00

  • Breaded Seafood & Artichoke Patties

    with lemon wasabi drizzle

    $5.00

  • Stuffed Hot Banana Peppers

    w/ tomato sauce & mozzarella cheese

    $5.00

  • Mixed Greens, Beans & Tomato Aglio Olio

    topped w/ grated parmesan

    $5.00

  • Cajun Chicken Fingers

    w/ roasted button mushrooms, sweet & hot peppers

    $5.00

  • Chicken Fingers Broiled English Style

    w/ homemade tartar sauce

    $5.00

  • Chicken Breast Quesadilla

    w/ homemade pico & jalapeno creme fraiche

    $5.00

  • Ginger Wasabi Chicken Fingers & Roasted Mushrooms

    w/ soy sauce

    $5.00

  • Meatballs & Roasted Mushrooms

    in red wine sauce & horseradish cream

    $5.00

  • Thai Chili Garlic Glazed Meatballs

    with cracked baby red potato

    $5.00

  • Imported Linguini

    in a tangy white clam garlic butter & white wine sauce

    $5.00

  • Imported Pumpkin Tortellini Alfredo

    w/ julienne leeks & roasted tomatoes

    $5.00