Calamari
tender calamari flash fried then tossed with garlic, white wine and finished with hot cherry peppers and chopped scallions
| $9.00 |
Maryland Crab Cakes
lumps of succulent blue crabmeat blended with crumbs and hints of spices. perfectly paired with our house remoulade sauce.
| $13.00 |
Shrimp Jags
lightly floured then sauteed in a garlic wine butter these large white shrimp are then blended with capers, chopped tomatoes and fresh basil and served over our garlic crustini.
| $12.00 |
P.e.i. Mussels
sauteed with fresh tomatoes, garlic oil, white wine and spicy chorizo sausage . served with our crusty sourdough bread for dipping.
| $12.00 |
Jags House Salad
mixed field greens piled high then topped with mixed olives, grape tomatoes, matchstick cucumbers, grated carrots, purple onion and a dusting of parmesan cheese.
| $5.00 |
Caesar Salad
crisp romaine lettuce served with white anchovies, aged parmesan shavings, crisp homemade croutons and our classic caesar dressing
| $8.00 | |
|
Add Steak Tips |
$4.00 |
|
Grilled Chicken |
$3.00 |
|
Grilled Salmon |
$7.00 |
The Wedge
a crisp wedge of iceburg lettuce topped with applewood smoked bacon crumbles and purple onions and scallions. finished with great hill blue cheese dressing.
| $11.00 |
Baked Haddock
the freshest fillet is topped with our perfectly seasoned crumbs then baked to a golden brown. served with your choice of potato and vegetable.
| $17.00 |
Baked Sea Scallops
large fresh sea scallops topped with seasoned crumbs and finished with marsala wine. served with your choice of potato and vegetable
| $17.00 |
Cedar Plank Salmon
north atlantic fillet of salmon is lightly seasoned and oven baked on a cedar plank. served with your choice of potato and vegetable.
| $18.00 |
Lobster Ravioli
pillows of lobster and ricotta filled pasta in a velvety sherry cream reduction then topped with chunks of lobster meat.
| $22.00 |
Seafood Fra Diablo
a little bit of spice and whole lot of seafood combined in a rich tomato sauce then served over a pile of linguine
| $24.00 |
Cheese Ravioli
a generous portion of pure deliciousness. served in either marinara or alfredo sauce.
| $15.00 |
Chicken Parmesan
huge portions of our famous chicken cutlets smothered in our marinara sauce and finished with fresh mozzarella is served over fusili
| $17.00 |
Pan Fried Haddock Parmesan
a generous portion of line caught north atlantic haddock battered and sauteed to a golden brown topped with marinara and fresh mozzarella cheese finished in the oven then served over linguine.
| $20.00 |
Rack Of Lamb
french cut rack of lamb grilled perfectly and served with choice of potato and vegetable.
| $25.00 |
Steak Tips
one pound of our house marinated steak tips are flamed broiled to your l iking and served alongside choice of potato and vegetable.
| $15.00 |
Mixed Grille
a true trifecta . our marinated steak tips, herb grilled chicken and our delicious pork chop are flamed broiled to your liking and served alongside your choice of potato and vegetable.
| $17.00 |
Grilled Pork Chops & Vinegar Peppers
twin marinated pork chops are flamed broiled then tossed with vinegar peppers and served alongside your choice of potato and vegetable.
| $16.00 |
Herb Grilled Chicken Breast
lemon herb marinated twin chicken breasts are grilled perfectly and served with your choice of potato and vegetable
| $13.00 |
$22.99 Per Person *
Starters
caesar salad - garden salad seafood stuffed mushrooms sauteed mussels - hummus & pita
Entree Options
jag's steak tips- baked scallops cedar plank salmon - chicken parmesan
Dessert
a choice from our delicious dessert tray