Cafe Internationale at Ramada Service List

Main Menu

• Dinner Buffet - Salad

  Dessert Included : Served With Coffee, Tea And Decaf. Nys Sales Tax + 20% Service Charge Choice Of Three

  • Tossed Salad

  • Penne

    with sundried tomatoes and artichoke hearts

  • Fresh Fruit Salad

    Seasonal

  • Tri-color Pasta Salad

  • Potato Salad

  • Bean Salad

  • Cucumber Salad

• Dinner Buffet - Entrees

  Dessert Included : Served With Coffee, Tea And Decaf. Nys Sales Tax + 20% Service Charge Choice Of Two

  • Chicken Marsala

  • Chicken Marsala

  • Grilled Lemon Herb Chicken

  • Chicken Cordon Bleu

  • Beef Burgundy

  • London Broil

    with mushrooms and onion strings

  • Stuffed Sole Florentine

    +$3.00 per person

  • Seafood Stuffed Sole

    +$3.00 per person

  • Baked Seasonal Fish Provencale

  • Fish Medley

  • Baked Hawaiian Ham

  • Potato Or Rice

    choice of one, fresh seasonal vegetables and rolls and butter

• Dinner Buffet - Pasta

  Dessert Included : Served With Coffee, Tea And Decaf. Nys Sales Tax + 20% Service Charge Choice Of One

  • Baked Ziti

    with meat sauce or without

  • Lasagna

    vegetable, meat or cheese

  • Pasta Primavera

  • Penne A La Vodka

  • Tri-color Tortellini

    with cream or olive oil

• Seated Dinner - Salad

  15 Minimum Dessert Included : Served With Coffee, Tea And Decaf Nys Sales Tax + 20% Service Charge

  • Tossed Seasonal Greens

    with basil vinaigrette dressing

• Seated Dinner - Entrees

  15 Minimum Dessert Included : Served With Coffee, Tea And Decaf Nys Sales Tax + 20% Service Charge Double Entree Or Choice Of Two

  • Chicken Marsala

    breast of chicken sauteed with marsala wine and fresh mushrooms

  • Supreme Breast Of Chicken

    stuffed with zucchini, fresh herbs and cheese

  • Chicken Piccata

    breast of chicken sauteed with white wine, lemon, butter and capers

  • Chicken Francaise

    egg battered breast with lemon, butter and white wine sauce

  • Prime Rib

    (+$7.00 per person) single entree choice

  • Beef Burgundy

    single entree choice beef in a brown burgundy gravy, served on buttered egg noodles

  • Roast Sirloin

    (+$3.00 per person) served with bordelaise sauce

  • Salmon

    (+$3.00 per person) fresh farm raised fillet served with a ginger scallion butter sauce

  • Fresh Spinach Or Seafood Stuffed Sole

    (+$3.00 per person) topped with butter, white wine and herb bread crumbs

  • Haddock Provencale

    baked and topped with a basil tomato and white wine sauce

  • Potato Or Rice

    choice of one

  • Fresh Seasonal Vegetables

    choice of one

  • Rolls And Butter

    choice of one