| Sunday: | 09:00am to 02:00pm |
| Monday: | 07:00am to 09:00pm |
| Tuesday: | 07:00am to 09:00pm |
| Wednesday: | 07:00am to 09:00pm |
| Thursday: | 07:00am to 09:00pm |
| Friday: | 07:00am to 10:00pm |
| Saturday: | 08:00am to 09:00pm |
1300 S Reserve St Ste A
2901 Brooks St
115 S 4th St W
2121 Brooks Street
1221 Helen Ave
Seasonal Salad
fresh local greens, fresh fruit, chèvre, sunflower seeds, herbs, house vinaigrette
| $9.00 |
Caesar
with romaine, croutons, parmesan
| $8.00 |
Hummus
marinated Castelvetrano olives, house crackers
| $9.00 |
Artisanal Meat & Cheese Board
with house crackers & pickles
| $25.00 | |
| $35.00 |
Bucatini Al'Amatriciana
with cherry tomato, Double K pancetta soffritto, chili, pecorino
| $18.00 |
Pappardelle
with shortrib ragu, pecorino
| $17.00 |
Fusilli
with morel mushrooms, snap peas, garlic, pecorino
| $19.00 |
Hearth-Baked Mac & Cheese
| $10.00 |
Lamb Burger
with bacon, onions, goat cheese, spicy aioli, on a house-made potato bun
| $15.00 |
Double K Lamb Greek Meatballs
with couscous, arugula, mint tzatziki, Sungold tomatoes
| $22.00 |
Snake River Farms Flank
with fingerling potatoes and chimichurri
| $28.00 |
add house Calabrian chili oil $1
Margherita
with marinara, basil, fresh mozzarella
| $15.00 |
Prosciutto
with mozzarella, parmesan, serrano salsa, Sungold tomatoes, oregano
| $19.00 |
Three Cheese
mozzarella, gorgonzola, goat cheese, thyme
| $16.00 |
Grilled Cheese
sharp white cheddar on toscano bread
| $6.00 |
Cheese or Pepperoni Pizza
| $11.00 | |
| $13.00 |
Butter Noodles
with marinara or cheese
| $10.00 |
All eggs can be either fried or scrambled
Breakfast Sando
smoked ham, white cheddar, chipotle aioli, arugula, one egg
| $7.00 |
Corn Grits
creamy grits, Double K pancetta, parmesan, chives
| $11.00 |
Ranch Hand
Double K sausage, smashed fingerling potatoes, two eggs
| $10.00 |
House-Made Granola
plain Greek yogurt, fresh fruit, local honey
| $6.00 |
Fresh Fruit Cup
| $5.00 |
Two Slices of Bacon
| $2.00 |
Two Slices of Toast
with herby cream cheese OR jammy cream cheese
| $3.00 |
We proudly serve our sandwiches on Grist and Le Petit Outre bread. Sub Housemade Gluten Free Bread $1
Lamb Burger
bacon, onions, goat cheese, spicy aioli, arugula on a house-made potato bun
| $15.00 |
Veggie
hummus, cucumber, goat cheese, pickles, chimichurri on sourdough
| $9.00 |
Salami & Turkey
Swiss, provolone, marinated tomatoes, pickles, aioli on sourdough
| $13.00 |
Cubano
braised pork, ham, swiss cheese, house pickles, mustard, cornichon aioli on sourdough
| $15.00 |
Chicken & Pesto
grilled chicken, pesto, bacon, tomatoes, pickle mayo, cheddar on sourdough
| $14.00 |
Caesar Salad
| $3.50 |
Salted Kettle Chips
| $2.00 |
Cabbage, Jicama & Apple Slaw
| $2.00 |
Soup-Of-The-Day
|
Cup |
$4.00 |
|
Bowl |
$6.00 |
House Salad
local fresh greens, fresh fruit, goat cheese, toasted sunflower seeds, house vinaigrette
| $8.00 |
Curried Chicken Salad
on a bed of local fresh greens, sliced almonds with crostini
| $12.00 |
Caesar
romaine, croutons, parmesan
| $8.00 |
Grilled Cheese
sharp white cheddar, provolone, & Swiss on Le Petit sourdough
| $5.00 |
Grilled PB&J
peanut butter & strawberry jam on Le Petit sourdough
| $5.00 |
Breakfast 9am-11am
Ham Sando
smoked ham, cheese, chipotle aioli, greens, one egg, house-made potato bun
| $7.00 |
Jam Sando
Bacon, sweet cream cheese, one egg, house made potato bun. Option to sub bed of greens for bun
| $6.00 |
Toast and Spread
two slices toast, sweet or savory cream cheese
| $4.00 |
Yogurt + Granola
housemade granola, plain greek yogurt, local honey + apples
| $6.00 |
Two Eggs
| $4.00 |
Two Slices Bacon
| $3.00 |
gluten-free pasta available $2 upcharge
Fusilli
with smoked lamb sausage, bok choy, sweet onion, garlic, preserved lemon, parmesan
| $17.00 |
Bucatini al'Amatriciana
with tomato, pancetta soffritto, chili, pecorino
| $17.00 |
Margherita
with marinara, basil, fresh mozzarella
| $12.00 |
Spicy Sausage
with marinara, ricotta, caramelized onion, honey, oregano
| $14.00 |
Castelvetrano Olives
with fresh mozzarella, lemon, garlic, rosemary
| $13.00 |
sub bed of greens for bread
Reuben
Double K smoked pastrami, swiss, sauerkraut, 1000 Island, Grist marbled rye
| $17.00 |
Veggie
hummus, cucumber, pickled peppers, pesto, goat cheese, on Grist sourdough
| $9.00 |
Caesar
romaine, parmesan, croutons
| $8.00 |
Roasted Beets
sorrel pesto, sheeps milk cheese, dukkah
| $13.00 |
Pasta with Butter + Cheese or Marinara
| $10.00 |
Cheese or Pepperoni Pizza
| $10.00 | |
| $12.00 |
Soup of the Day