Cafe Blue Service List

Lunch Menu

• Soups

  • New England Clam Chowder

    Cup	$7.50
    Bowl	$8.50

  • French Onion

    Cup	$7.50
    Bowl	$8.50

  • Creamy Tomato Feta

    Cup	$7.50
    Bowl	$8.50

  • Soup Of The Day

    Cup	$7.50
    Bowl	$8.50

• Salads

  • Tomato Mozzarella Salad

    fresh field greens, artichoke hearts, balsamic dressing, fresh mozzarella, hot house tomatoes, basil and cracked black pepper

    	$15.50
    With Chicken	$16.75
    With Salmon/Mahi	$19.50
    With Shrimp	$19.50
    With Tuna	$19.50

  • Caesar Salad

    romaine lettuce, caesar dressing, asiago cheese and croutons

    	$14.75
    With Chicken	$18.00
    With Salmon/Mahi	$20.00
    With Shrimp	$20.00
    With Tuna	$20.00

  • Wedge Salad

    blackened chicken, crispy bacon, iceberg lettuce, chopped tomatoes, bleu cheese dressing

    $18.00

  • Sante Fe Chicken Salad

    grilled chicken breast tossed with corn, black beans, crispy tortilla strips, romaine, creamy chipotle dressing and pepperjack cheese

    $18.00

  • Cobb Salad

    crispy bacon, hard boiled eggs, tomatoes, cucumbers, mushrooms, onions, blue cheese crumbles, avocado and grilled chicken

    $18.00

  • Salmon Salad

    pesto crusted salmon filet on a bed of baby spinach and field greens tossed with strawberries, feta cheese, cucumbers, and balsamic vinaigrette

    $20.00

  • Soup, Salad, and Garlic Bread

    your choice of cup of soup, small house or Caesar salad, and crispy garlic bread

    $15.50

• Café Blue Specialties

  • Asparagus & Mushroom Risotto

    asparagus, portabella mushrooms, creamy risotto, asiago

    $17.50

  • Lunch Mahi

    Blackened Mahi filet topped chili lime butter, crispy polenta, and sautéed spinach

    $21.00

  • Stacked Enchiladas

    corn tortillas covered with vegetarian green chili and layered with refried beans, cheese, and onions, your choice of chicken, beef short rib, pulled pork, or vegetables, topped with a fried egg

    	$15.75
    Cheese Only	$14.50

  • Fish And Chips

    fresh alaskan cod, shoestring french fries, cocktail and tarter sauce

    $17.50

  • Cincinnati Chili

    our version of Cincinnati chili on thin spaghetti topped with freshly grated cheddar. deluxe: diced onions. supreme: diced onions and kidney beans

    Standard	$10.45
    Deluxe	$10.95
    Supreme	$11.45

• Lunch Pastas and Risottos

  • Blackened Salmon Risotto

    BLACKENED SALMON FILET, PORTABELLA, TOMATOES, ARTICHOKE HEARTS, RISOTTO, CHEESE

    $29.00

  • GRILLED CHICKEN, MUSHROOM AND ASPARAGUS RISOTTO

    PORTABELLA MUSHROOM, ASPARAGUS, GRILLED CHICKEN, RISOTTO, CHEESE

    $26.00

  • MIXED SEAFOOD AND FETTUCCINI

    CHEF SELECTION OF SEAFOOD, TOMATO-BASIL CREAM SAUCE, FETTUCCINI, CHEESE

    $28.00

  • SAUSAGE AND MASCARPONE PENNE

    ITALIAN SAUSAGE, SUN DRIED TOMATOES, PEAS, MARSACPONE CREAM SAUCE, PENNE, CHEESE

    $26.00

• Cafe Blue Classics

  • Fish and Chips

    fresh alaskan cod, shoestring french fries, cocktail and tarter sauce

    $20.00

  • Chicken Picatta

    BREADED AND PAN FRIED CHICKEN BREAST, LEMON CAPER SAUCE, ARTICHOKE HEARTS, PASTA, VEGGIES

    $26.00

  • Veggies and Pasta

    CHEF SELECTION OF VEGETABLES, OLIVE OIL, BASIL, PENNE PASTA, ASIAGO, GARLIC BREAD

    $25.00

  • Chicken Wings

    CHOICE OF BLUE CHEESE OR RANCH

    $18.00

  • Nachos

    REFRIED BEANS, BEEF TACO MIX, CORN, BLACK BEANS, ONIONS, TOMATOS, JALAPENOS, CHEESE, SANTE FE

    $13.00

  • Stacked Enchiladas

    CHOICE OF CHICKEN, SHORT RIB, VEGGIE OR CHEESE, TOPPED WITH AN OVER EASY EGG

    $19.50

• Sandwiches

  Sides: shoestring french fries, house salad, sautéed vegetables, cup of soup (+$1.00), macaroni and cheese (+$2.00),

  • Big Blue Burger

    Angus beef burger, shredded lettuce, onions, pickles, 1000 island dressing, American cheese (substitute chicken for no charge)

    $19.50

  • Green Chile Burger

    open faced Angus Beef burger smothered in green chile, pepper jack cheese, sautéed mushrooms (substitute chicken for no charge)

    $19.50

  • Mushroom Swiss Burger

    Angus Beef Burger, Swiss cheese, sauteed mushrooms (substitute chicken for no charge)

    $19.50

  • California Burger

    Angus beef burger, chopped jalapenos & bacon, bleu cheese, avocado (substitute chicken for no charge)

    $19.50

  • Philly

    beef short rib topped with sautéed onions, mushrooms and roasted red peppers on a toasted baguette with swiss cheese

    $19.50

  • Blackened Tuna Sandwich

    sushi grade Yellow Fin tuna filet seared to your liking with basil aioli, lettuce, tomato, and onion on a brioche bun

    $19.50

  • Chicken Parmesan

    BREADED CHICKEN, PROVOLONE, BAGUETTE, TOMATO SAUCE

    $19.50

  • Blackened Salmon Sandwich

    an atlantic salmon filet blackened, served on a brioche bun with onions, tomatoes, field greens and basil aioli

    $19.50

  • Buffalo Chicken Wrap

    deep fried chicken breast tossed with spicy buffalo sauce, wrapped with blue cheese dressing, lettuce, tomato, and onion, in a flour tortilla

    $19.50

Dinner Menu

• Starters

  • Lobster and Shrimp Ceviche

    w/ tortilla chips

    $19.00

  • Beef Nachos

    refried beans, beef taco mix, three cheese, sante fe dressing, tomatoes, onions, jalapenos

    $13.00

  • Chicken Wings (12)

    firecracker sauce, choice of bleu cheese or ranch

    $18.00

  • Corn Fried Calamari

    tomato dipping sauce

    $15.00

  • Tuna Ceviche

    served with tortilla chips and fresh lemon

    $20.00

  • Crispy Brussels

    bacon, asiago, reduced balsamic

    $13.00

  • Polenta Fries

    sriracha mayo, parmesean

    $13.00

  • Meatballs

    (2), with house made tomato sauce and provolone

    $14.00

• Soups

  • New England Clam Chowder

    Cup	$7.50
    Bowl	$8.50

  • French Onion

    Cup	$7.50
    Bowl	$8.50

  • Creamy Tomato Feta

    Cup	$7.50
    Bowl	$8.50

  • Soup Of The Day

    Cup	$7.50
    Bowl	$8.50

• Salads

  • Spinach and Beet Salad

    baby spinach, feta cheese, candied walnuts, orange balsamic dressing

    $15.50

  • Caesar Salad

    romaine lettuce, caesar dressing, asiago cheese and croutons

    	$14.75
    With Chicken	$18.00
    With Salmon	$20.00
    With Shrimp	$20.00
    With Mahi	$20.00
    With Tuna	$20.00

  • Salmon Salad

    pesto crusted salmon filet on a bed of baby spinach and field greens tossed with strawberries, feta cheese, cucumbers, and balsamic vinaigrette

    $20.00

  • Wedge Salad

    chopped and tossed, blackened chicken, crispy bacon, iceberg lettuce, chopped tomatoes, bleu cheese dressing

    $18.00

• Sandwiches

  Sides: shoestring french fries, house salad, sautéed vegetables, cup of soup (+$1.00), macaroni and cheese (+$2.00),

  • Big Blue Burger

    Angus beef burger, shredded lettuce, onions, pickles, 1000 island dressing, American cheese

    $19.50

  • California Burger

    Angus beef burger, chopped jalapenos & bacon, bleu cheese, avocado

    $19.50

  • Green Chile Burger

    open faced Angus Beef burger smothered in green chile, pepper jack cheese, sautéed mushrooms

    $19.50

  • Blackened Salmon Sandwich

    an atlantic salmon filet blackened, served on a brioche bun with onions, tomatoes, field greens and basil aioli

    $17.50

  • Chicken Parmesan Sandwich

    $19.50

• Specialties

  • Chicken Picatta

    tender chicken breast seared golden brown and topped with lemon-caper sauce and artichoke bottoms. served over a bed of thin spaghetti with a side of vegetables

    $26.00

  • Steak of The Day

  • Stacked Enchiladas

    corn tortillas covered with vegetarian green chili and layered with refried beans, cheese, and onions, your choice of chicken, beef short rib, pulled pork or vegetables, topped with a fried egg

    $19.50

  • Chicken Marsala

    BREADED, PAN-FRIED CHICKEN BREAST, MUSHROOM MARSALA SAUCE, MASHERS, SPINACH

    $26.00

  • Polenta Lasagna

    a selection of our house vegetables layered with homemade polenta cakes, fresh mozzarella and topped with zesty tomato sauce

    $26.00

  • Blackened Mahi

    SHRIMP, CHILI-LIME BUTTER, CRISPY POLENTA. BABY SPINACH

    $32.00

  • Atlantic Salmon

    pan seared, dijonnaise, mashed potatoes, sautéed spinach

    $29.00

• Pastas And Risotto

  • Gnocchi Stroganoff

    potato gnocchi, beef short rib, onions, mushroom cream sauce, asiago cheese

    $26.00

  • Sausage Pasta

    italian sausage, onions, peas, sun dried tomatoes, penne pasta, marscapone cream sauce

    $26.00

  • Ravioli Bolognase

    BEEF AND ITALIAN SAUSAGE BOLOGNASE, MUSHROOM AND CHEESE RAVIOLI, ASIAGO, BALSAMIC

    $28.00

  • Blackened Salmon Risotto

    risotto tossed with portabella mushrooms, tomoatoes and artichoke hearts, topped with a blackened salmon filet and asiago cheese

    $29.00

  • Sea Scallops

    jumbo sea scallops pan-seared and served over thin spaghetti tossed with tomatoes, basil, garlic, lemon and asiago cheese

    $32.00

  • Cajun Pasta

    shrimp, Italian sausage link, sun-dried tomatoes, Cajun cream sauce, fettuccine

    $28.50

  • Vegetables And Pasta

    a house selection of vegetables sautéed in olive oil, basil, garlic, with penne pasta, asiago cheese

    $26.00

  • Mushroom and Cheese Ravioli

    ASPARAGUS, TOMATO-BASIL CREAM SAUCE,ASIAGO, CRISPY BASIL, BALSAMIC

    $27.00

Dessert Menu

• Desserts

  • Flourless Chocolate Cake

  • Chocolate Kahlua Cake

  • Crème Brulee

  • Vanilla Ice Cream