Budd Bay Cafe Service List

Dinner Menu

• Appetizers

  • Dungeness Crab and Artichoke Dip

    topped with creamy Fontina cheese and served with toasted baguettes

    $11.99

  • Teriyaki Beef Tenderloin Tips

    with shiitake mushrooms, garlic, red bell pepper, and green onion

    $11.99

  • Budd Bay's Own Dungeness Crab Cakes

    with roasted red bell pepper sauce

    $11.99

  • Monterey Bay Cajun Calamari

    with garlic aioli sauce

    $10.99

  • Roasted Garlic with Goat Cheese

    served with warm crostini

    $8.99

  • Seafood Cocktail

    Fresh Dungeness Crab	$13.99
    Sweet Bay Shrimp	$8.99

  • Hawaiian Coconut-Crusted Prawns

    with sweet Thai chili sauce

    $11.99

  • Northwest Manila Clams

    steamed In a buttery chardonnay herbed broth of vegetables & garlic

    $13.99

  • Best of the South Sound

    New England Style Clam Chowder or Soup of the Day

    Cup	$4.99
    Bowl	$6.99

• New Seasonal Side Salad Selections

  • Organic Field Greens

    tossed with red wine vinaigrette and topped with candied pecans, bleu cheese crumbles and craisins

    $3.99

  • Local Arugula

    with fresh fruit and citrus vinaigrette

    $3.99

  • Fresh Spinach

    tossed with balsamic vinaigrette and topped with slivered almonds, roasted red peppers, red onion and goat cheese

    $3.99

  • Caesar Salad

    always a classic

    $3.99

  • Iceberg Wedge

    topped with apple wood bacon, roma tomatoes, bleu cheese crumbles and bleu cheese dressing

    $3.99

  • House Salad

    House Salad with tomato, cucumber and carrots

    $2.99

• Entree Salads

  • House Favorite Rajun' Cajun Blackened Salmon Caesar

    topped with candied pecans

    	$21.99
    	$14.99
    Blackened Chicken	$18.99
    Blackened Chicken	$11.99

  • Budd Bay Seafood Caesar

    with fresh Dungeness crab, sweet bay shrimp and Oregon bleu cheese crumbles

    	$20.99
    	$14.99

  • Marinated Flank Steak Salad with Oregon Bleu Cheese Crumbles

    served over mixed greens with tomato vinaigrette dressing crowned with avocado, red onion and tomatoes

    $18.99

  • Spinach Salad with Goat Cheese and Grilled Chicken

    bacon, red onion, mushrooms, egg, candied pecans, red bell pepper, pears and poppy seed vinaigrette

    	$16.99
    	$11.99

  • Seafood Saute over Spinach or Romaine

    prawns, scallops, bay shrimp, bacon and veggies, topped with parmesan cheese

    	$19.99
    	$13.99

  • Fresh Dungeness Crab

    simply the best, with your choice of

    Crab	$22.99
    Shrimp	$15.99
    Combo	$20.99

  • Sweet Bay Shrimp Louie

    simply the best, with your choice of

    Crab	$15.99
    Shrimp	$11.99
    Combo	$13.99

• Budd Bay Entrees

  • Dungeness Crab Cakes with Roasted Red Bell Pepper Sauce

    three delicious crab cakes, served with rice pilaf and fresh vegetables

    $20.99

  • Pan Fried Pacific Northwest Oysters

    lightly dusted with flour and served with Yukon butter mashed potatoes and fresh vegetables

    $20.99

  • Budd Bay Cioppino

    prawns, scallops, clams, true cod and salmon sautéed with vegetables and herbs in a zesty tomato sauce, served with toasted garlic bread

    $20.99

  • Fresh Chicken Parmesan

    parmesan crusted grilled chicken served over basil fettuccini alfredo

    $17.99

  • Budd Bay Macaroni and Cheese

    smoked cheddar, parmesan and gruyere topped with toasted bread crumbs and garnished with caramelized onion, bacon and toasted garlic baguette.

    $14.99

  • Fettuccine Alfredo with Seafood or Chicken

    bay shrimp, scallops and clams, or chicken and mushrooms, served in a basil, garlic cream sauce with parmesan cheese

    Seafood	$21.99
    Chicken	$17.99

  • Pan Roasted Rosemary Chicken Breast

    ith shiitake mushrooms, artichokes, sun-dried tomatoes in a zesty herbed wine cream sauce over Yukon butter mashed potatoes

    $19.99

  • Prawn and Scallop Pasta Rotelle

    tossed with garlic, mushroom, asparagus, tomatoes and basil in an amandine butter sauce

    $22.99

  • Seafood Mixed Grill with Tri-Citrus Butter

    fresh salmon, blackened true cod, and prawns, served with rice pilaf and fresh vegetables

    $25.99

  • Hawaiian Coconut-crusted Wild White Prawns

    with sweet Thai chili sauce, island rice and fresh vegetables

    $19.99

  • Panko Style Pacific True Cod and Chips

    served with coleslaw

    Two Piece	$13.99
    Three Piece	$16.99

  • Fried Black Tiger Prawns and Chips

    large prawns fried golden brown and served with coleslaw

    $17.99

• Budd Bay's Signature King Salmon Entrees

  • Char-Broiled Salmon with Tri-Citrus Honey Butter

    with rice pilaf and fresh vegetables

    $21.99

  • Northwest Cedar Plank Salmon

    with rice pilaf and fresh vegetables

    $21.99

  • Award Winning Blackened Salmon

    with Yukon butter mashed potatoes and fresh vegetables

    $21.99

  • Pan Seared Salmon with Wasabi Cream and Soy Glaze

    with Jasmine rice and fresh vegetables

    $21.99

  • Apple Wood Smoked Salmon with Lemon Butter

    With Yukon butter mashed potatoes and fresh vegetables

    $21.99

• Budd Bay Handcut Choice Steaks

  All of our steaks are the finest Nebraska, corn fed, aged, black angus beef. Served with fresh vegetables and your choice of Yukon butter mashed potatoes, rice pilaf or baked potato.

  • Baseball Cut Petite Top Sirloin*

    6 oz. lean and flavorful

    $6.00

  • Baseball Cut Top Sirloin*

    10 oz. a bit larger than petite

    $24.99

  • Filet Mignon with Port Demi*

    8 oz. most tender lean cut

    $30.99

  • New York Steak

    12 oz. lightly marbled firmer than rib eye

    $28.99

  • Maine Lobster Tail Dinner

    9 oz.

    $29.99

  • Blackened Rib Eye w/ Chipotle Butter*

    12 oz. well-marbled, deliciously juicy

    $28.99

  • Marinated Flank Steak*

    7 oz. sweet & spicy with demi-glace

    $19.99

  • 9 oz. Maine Lobster Tail & Petite Baseball Cut Top Sirloin*

    $39.99

  • Roasted Prime Rib with Au Jus*

    Available Fridays & Saturdays, and on special occasions

    10 oz. Cut to your Taste	$23.99
    16 oz. Cut to your Taste	$3.99

• Add to your Steak Or Entrée

  • Sherry Mushroom Demi-glace

    $1.99

  • Bleu Cheese Crumbles

    $1.99

  • Sauteed Mushrooms

    $2.99

  • 5 Oz Grilled Salmon

    $7.99

  • Peppercorn Sauce

    $2.99

  • Crab Cake (1)

    $4.99

  • Coconut Prawns (3)

    $4.99

  • Garlic Prawns (3)

    $5.99

  • 9 Oz Maine Lobster Tail

    $23.99

• Featured Items

  • Mozzarella Chicken Burger**

    bacon, lettuce, tomato, onion and mayo

    $12.99

  • Petite Tri Tip Steak

    herb marinated choice tri tip served with Yukon butter mashed potatoes and fresh vegetables

    $14.99

  • Grilled Chicken Santa Fe

    chipotle marinated chicken breast drizzled with chipotle lime sauce, served with rice pilaf and fresh vegetables

    $12.99

  • Sauteed Veggie Tacos with Fresh Fruit

    mixed vegetables with cabbage, cheddar cheese and chipotle lime sauce

    $12.99

  • Bowl of Clam Chowder and Caesar Salad

    with sourdough bread

    $12.99

  • Bacon Cheddar Cheese Burger*

    natural beef patty with lettuce, tomato, red onion, relish and mayo

    $13.99

  • Baked Potato and Budd's House Salad

    $11.99

  • Italian Pasta Rotelle

    with roasted red pepper, sun dried tomatoes, mushrooms, broccoli, basil, white wine and olive oil, crowned with parmesan cheese.

    $15.99

  • Fresh Tacos Your Way

    flour tortillas stuffed with cabbage, cheddar cheese, fresh pico de gallo and cilantro lime sauce. Served with a house salad

    Chicken	$14.99
    Tuna, Steak, or Blackened Cod	$15.99

  • Blackened Rock Fish

    topped with fruit salsa and served with Yukon butter mashed potatoes and fresh vegetables

    $13.99

  • BBQ Rubbed Prawns

    drizzled with BBQ chipotle aioli served with rice pilaf and fresh vegetables

    $14.99

• Sunset Dinners

  4:00 p.m. to 6:00 p.m. Sunday through Thursday. Not available on holidays or special events; Your choice $19.99; Add a bay shrimp appetizer $1.99; Served with your choice of clam chowder or Caesar salad and choice of crème brûlée, chocolate or vanilla ice cream

  • Fried Black Tiger Prawns

    with coleslaw and French fries

  • Dungeness Crab Cakes with Roasted Red Pepper Sauce

    two delicious crab cakes with rice pilaf and fresh vegetables

  • Award Winning Blackened Salmon

    with Yukon butter mashed potatoes and fresh vegetables

  • Char-Broiled Salmon with Tri-Citrus Honey Butter

    with rice pilaf and fresh vegetables

  • Italian Pasta Rotelle

    roasted red pepper, sun dried tomatoes, mushrooms, broccoli and basil tossed in olive oil and crowned with parmesan cheese

  • Sweet Bay Shrimp Louie

    olives, asparagus, tomatoes and egg

  • Rajun' Cajun Caesar

    classic caesar salad with choice of salmon or chicken, topped with candied pecans

  • Marinated Flank Steak*

    with demi glace, Yukon mashed potatoes and fresh vegetables

  • Fresh Chicken Parmesan

    grilled with a parmesan crust, served over basil fettuccini alfredo

  • Seafood Saute over Spinach or Romaine

    prawns, scallops, shrimp, vegetables and bacon sauteed in amandine butter, topped with parmesan cheese

• Budd Bay Sunday Brunch

  • Budd Bay Sunday Brunch

    Voted "Best Sunday Brunch" in the South Sound 9:30 a.m. to 1:00 p.m.

• Happy Hour in Our Bar

  • Happy Hour in Our Bar

    (7 days a week) 3:00 p.m. to 5:30 p.m.

• Half Price Wine Every Monday

  • Half Price Wine Every Monday

    Half priced bottles of wine with one full entree purchase per guest Not valid with any other discount

• Sunset Dinners Served all Night on Sundays

  • Sunset Dinners Served all Night on Sundays

• Budd Bay's Happy Hour

  3 p.m. to 5:30 p.m. - Seven Days A Week - Inside Bar Only

  • Budd Bay's Happy Hour

    $1 Off Select Beverages

• Happy Hour Beverages

  • All Well Drinks

  • All Tap Beers

  • White Zinfandel

  • St. Michelle Riesling

  • Sycamore Lane Chardonnay

  • Sycamore Lane Cabernet

  • Sycamore Lane Merlot

• Happy Hour Appetizers

  • Oyster Shooter

    $1.50

  • Crab and Artichoke Dip

    $6.00

  • Northwest Manila Clams

    $7.00

  • Monterey Bay Cajun Calamari

    $5.00

  • Roasted Garlic w/ Goat Cheese

    $5.00

  • Budd Bay Dungeness Crab Cakes

    $6.00

  • Sweet Bay Shrimp Cocktail

    $5.00

  • Chicken Strips

    $5.00

  • Small Caesar Salad

    $3.00

  • Teriyaki Tenderloin Strips

    $6.00

  • Coconut-Crusted Prawns

    $6.00

  • Cup of Clam Chowder

    $3.00

  • Gorgonzola Sweet Potato Fries

  • Trio Burger Sliders

  • Smoked Salmon Mousse

  • Roasted Red Pepper Hummus

  • Chicken Wings

• Tap Beer

  • Bud Light

    $4.25

  • Stella Artois

    $6.00

  • Alaskan Amber

    $5.00

  • Widmer Hefeweizen

  • Fish Tale Ales IPA

  • Dick's Porter

  • Mac N Jacks

  • Deschutes Mirror Pond

• Bottled Beer

  • Budweiser

    $3.75

  • Coors Light

  • Miller Lite

  • MGD

  • Rainier

  • Michelob Ultra

  • Odoul's

  • Amstel Light

    $4.25

  • Corona

  • Heineken

  • Pacifico

  • Full Sail Amber

  • Clausthaler NA

  • Guinness 15 Oz Pubcan

    $5.25

• Wine

  By the Glass. See your server for featured wines

  • Sycamore Lane Cabernet

    California

    $6.50

  • Columbia Crest Cabernet

    Wash

    $6.75

  • Hedges CMS

    Washington

    $8.00

  • Sycamore Lane Merlot

    California

    $6.50

  • Barnard Griffin Cab/Merlot

    $7.50

  • Rosemount Shiraz

    Australia

    $7.50

  • Diseno Malbec

    Argentina

    $8.00

  • Sycamore Lane Chardonnay

    California

    $6.00

  • Columbia Crest Chardonnay

    Wash

    $6.75

  • Clos Du Bois Chardonnay

    California

    $9.75

  • Watermill Viognier

    Washington

    $7.75

  • Kendall Jackson Chardonnay

    Calif

    $8.00

  • Barnard Griffin Fume Blanc

    Wash

    $6.75

  • Montevina Pinot Grigio

    Calif

    $7.00

  • Acacia Pinot Noir

    California

    $10.00

  • Ste. Michelle Johannesburg Riesling

    $6.75