Brodard Chateau in Garden Grove 92844 Caterers Food Services
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Caterers Food Services in Garden Grove, CA 92844

Brodard Chateau

9100 Trask Ave

Garden Grove, CA 92844

(714) 899-8273

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Business Hours:

Sunday: 08:00am to 09:00pm
Monday: 08:00am to 09:00pm
Tuesday: Closed
Wednesday: 08:00am to 09:00pm
Thursday: 08:00am to 09:00pm
Friday: 08:00am to 09:00pm
Saturday: 08:00am to 09:00pm

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Brodard Chateau Service List

Lunch Special

  • The Brodard Rolls

    • Nem Nuons – Roasted Pork Spring Rolls

      $3.75
    • Chao Tom – Grilled Shrimp Spring Rolls

      $4.50
    • Goi Cuon – Fresh Shrimp Spring Rolls

      $3.95
  • Side Soup

    • Wonton Soup

      Wonton dumplings of pork & shrimp accompanied with bok choy in a flavorful broth

      $4.50
    • Soup Mang Cua - Asparagus & Crab Soup

      Fresh crab meat and white asparagus in a delicately spiced broth

      $5.95
  • Vegetarian Noodle Soup

    • Pho Chay – Vegetarian Noodle Soup

      Soy protein, mushrooms & vegetables over rice noodles topped with scallion in vegetable-based broth

      $9.95
    • Mì Vit Tiem Chay*

      Mushrooms & soy protein over egg noodles noodles in freshly made vegetable-based broth

      $9.95
    • Bun Bo Hue Chay - Vegetarian "Hue" Style noodle Soup

      Soy protein & mushrooms over jumbo vermicelli in a spicy vegetable-based broth

      • Spicy
      $9.95
  • Other Vegetarian Dishes

    • Tofu Lettuce Wraps

      Diced tofu flash-fried to a golden color and wokked with a garlic sauce, pine nuts & scallions accompanied with iceberg lettuce, fresh mango, mint, crushed peanuts & shallots

      $9.95
    • Vegetable Curry

      Tofu, oyster mushrooms and mixed vegetables in a spicy and flavorful house curry sauce

      • Spicy
      $8.95
    • Pho ap Chao Chay - Vegetarian Crispy Rice Noodles

      Pan-fried rice noodles topped with tofu, mushrooms & mixed vegetables in a light ginger garlic sauce

      $10.95
  • Noodle Soup

    • Pho Bo Vien - Beef Noodle Soup with Meat Balls

      Meat balls over rice noodles in steaming hot beef-based broth

      $9.95
    • Pho Bo Tai - Beef Noodle Soup with Steak

      Rare-cooked steak over rice noodles in steaming hot beef-based broth. Add $1.25 to serve steak on the side

      $10.95
    • Pho Bo Tai Nam - Beef Noodle Soup with Steak & Flank

      Rare-cooked steak & well-done flank over rice noodles in steaming hot beef- based broth. Add $1.25 to serve steak on the side

      $10.95
    • Pho Bo Dac Biet - House Special Beef Noodle Soup

      Rare-cooked steak & flank & meat balls over rice noodles in freshly made beef-based broth. Add $1.25 to serve steak on the side

      $11.95
    • Pho Ga - Chicken Noodle Soup

      Poached fresh chicken over rice noodles in steaming hot chicken-based broth

      $9.95
    • Hu Tiue Ga Ca - Chicken & Fish Noodle Soup

      Poached chicken & Basa fish filet over fresh rice noodles in chicken based broth topped with scallions & cilantro

      $9.95
    • Banh Canh - Vietnamese Udon Noodle Soup with Crab & Shrimp

      Freshly made-rice-noodles topped with prawns, crab meat & shrimp paste in chicken broth flavored with Asian spices garnished with scallions & shallots

      $9.95
    • Mi Hoanh Thanh - Wonton Noodle Soup

      Steamed wonton wraps with pork & shrimp over egg noodles with vegetables in pork- based broth

      $9.95
    • Mi Kho Dac Biet - House Special Egg Noodle Soup

      Egg noodles tossed in garlic sauce with BBQ pork, shrimp, wontons & quail eggs served with pork based broth on the side

      $9.95
    • Vit Xao Mang - Duck & Bamboo Shoot Noodle Soup*

      Shredded duck & bamboo shoots over vermicelli in a flavorful but subtle duck-based broth

      $10.95
    • Mi Vit Quay - Roasted Duck Noodle Soup

      Roasted duck over egg noodles in freshly made chicken & pork-based broth

      $10.95
    • Buc Ca - Fish Noodle Soup*

      Basa filet over vermicelli in a spicy sea bass-based broth topped with scallions & cilantro served with Asian Greens

      • Spicy
      $10.95
    • Goi Chao Ga - Rice Porridge & Chicken Salad

      Shredded chicken salad paired with rice porridge flavored with Asian spices & herbs

      $10.95
    • Goi Chao Vit - Rice Porridge & Roasted Duck Salad

      Roasted duck salad accompanied with rice porridge flavored with Asian spices & herbs

      $10.95
    • Chao Ca - Rice Porridge with Basa Fish

      Basa fish over rice porridge in fish-based broth flavored with Asian spices & herbs

      $10.95
  • From The Wok

    Each entrée is served with Jasmine rice, for brown rice, add $1

    • Com Chien Duons Chau - House Special Fried Rice

      $9.95
    • Tau Hu Xao Bong Cai- Tofu & Vegetables

      $9.95
    • GA Xao Hot Dieu - Chicken & Cashews

      Chicken breast is available for substitution upon request with additional $1

      $9.95
    • Ga Xao Xa Ot - Chicken & Vegetables

      $9.95
    • Ga Xao Xa Ot - Chicken Lemon Grass

      Chicken breast is available for substitution upon request with additional $1

      $9.95
    • Ga Xao La Que Mint Leaf Chicken

      Chicken breast is available for substitution upon request with additional $1

      $9.95
    • Ga Xao Mang - Chicken Breast with Bamboo Shoots

      • Spicy
      $10.95
    • Dau Ve Xao XO Sauce - Green Beans in XO Sauce

      • Spicy
      $10.95
    • Pho Ap Chao Do Bien - Seafood Rice Noodles

      $11.95
    • Bo Xao Dau Ve - Beef & Green Beans

      $11.95
    • Bo Xao Bong Cai Xanh - Beef & Broccoli

      $11.95
  • Our Other Lunch Specials

    • Bo Kho - Beef Stew with French Bread

      Beef flank, carrot, and pearl onions in a rich beef sauce

      $10.95
    • Hu Tieu Bo Kho - Beef Stew with Rice Noodles

      Tender beef, carrot & pearl onions served with rice noodles in a rich beef sauce accompanied with cilantro, basils &sprouts

      $10.95
    • Banh Hoi Thit Nuong

      Fresh rice crepes served with BBQ pork accompanied with Asian Greens & fish sauce

      $8.95
    • Banh Hoi Chao Tom

      Fresh rice crepes served with our famous Brodard grilled shrimp accompanied with Asian greens & fish sauce

      $10.95
    • Com Tam Tau Hu KY Suon Nuong

      Pork chop over broken rice with shrimp paste in soy wraps served with fish sauce

      $10.95
    • Com Tam Suon Nuons

      Pork chop over broken rice served with fish sauce

      $9.95
    • Com Tam Thit Nuong Cha Gio

      BBQ pork over broken rice and egg rolls accompanied with Asian greens & fish sauce

      $9.95
    • Com Bat Buu Ga Nuong

      Oven roasted chicken thigh over seasoning rice accompanied with sliced cucumber & tomato

      $10.95
    • Banh Cuon Ga Tom

      Fresh rice crepe filled with minced chicken, shrimp & mushrooms accompanied with a shrimp paste roll & sliced pork paste

      $10.95
    • Bun Tom Thit Nuong Cha Gio

      BBQ pork, jumbo shrimps & egg rolls over vermicelli

      $9.95
    • Bun Cha Gio

      Seafood egg rolls over vermicelli accompanied with Asian greens & fish sauce

      $9.95
    • Bun Cha Ha Noi

      Hanoi style smoked pork & pork patties served with vermicelli & Asian greens

      $10.95
    • Chicken Curry in Red Curry Sauce

      Chicken breast & fingerling potatoes in red curry sauce accompanied with French baguette

      $10.95
    • BBQ Chicken over Garlic Noodles

      Grilled BBQ chicken thigh over freshly wokked egg noodles with garlic sauce

      $13.95
    • Seafood Padthai

      Pan-fried-rice-noodles wokked with scallop, squid & shrimp in a sweet orange sauce accompanied with sprouts cabbage & peanuts

      $11.95
    • Silver Noodles with Crab Meat & Shrimp

      Clear mung-bean noodles wokked with crab meat, shrimp & vegetables in garlic soy sauce

      $13.95

Tradition Vietnamese Meal

  • Soup

    • Vietnamese Hot & Sour Soup

      With Catfish

      $19.95

      With Seafood

      $21.95

      With Ocean Trout

      $25.95

      With Chilean Sea Bass

      $34.95
    • Asian Green Soup & Shrimp

      $14.95
  • Vegetables

    Offerings change weekly based on availability

    • Vietnamese ong Choy

      $12.95
    • Vietnamese Squash

      with Glass Noodles and Egg

      $12.95
    • Green Beans

      with Garlic Sauce

      $12.95
  • Main Course

    • Caramelized Catfish

      $15.95
    • Caramelized Prawns

      With Tamarind Sauce

      $19.95
    • Grilled Fresh Ocean Trout

      $18.95
    • Steamed Sea Bass

      with Black Bean Sauce

      $34.95
    • Caramelized Ribs

      $14.95
    • Braised Pork

      With Hard Boiled Eggs

      $14.95
    • Grilled Eggplant

      With Shrimp

      $14.95
    • Chicken Breast

      with Bamboo Shoots

      • Spicy
      $11.95
  • Side Dishes

    • Jasmine Rice

      Small

      $1.95

      Large

      $4.95
    • Baguette

      $1.95
    • Vermicelli

      $1.95
    • Steamed Mixed Vegetables

      $5.95

House Menu

  • The Brodard Rolls

    • Grilled Pork Spring Rolls - Nem Nuong Cuon*

      Grilled pork wrapped in rice paper with a crispy roll, lettuce, mint, carrot & cucumber served with Chef's special sauce

      $4.50
    • Grilled Shrimp Spring Rolls - Chao Tom Cuon*

      Grilled shrimp cake wrapped in rice paper with a crispy roll, lettuce, carrot, cucumber & mint served with Chef 'special sauce

      $5.50
    • Summer Spring Rolls - Cuon Chay

      Grilled asparagus, eggplant & avocado wrapped in rice paper with Asian greens served with rice vinegar soy sauce

      $5.25
    • Fresh Shrimp Spring Rolls - Goi Cuon

      Steamed shrimp, pork & avocado wrapped in rice paper with lettuce, vermicelli, bean sprouts & mint served with plum sauce

      $4.50
    • Seared Ahi Spring Rolls - Ca Ahi Cuon*

      Seared ahi wrapped in rice paper with lettuce, mango, avocado," tía toâ" herb & cucumber served with mustard soy sauce

      $10.95
    • Roasted Duck Spring Rolls - Goi Cuon Vit*

      Tender roasted duck wrapped in rice paper with asparagus, scallion, cucumber & cilantro accompanied with plum sauce

      $8.95
    • Vietnamese Cured Beef Spring Roll - Nem Chua Cuon

      Vietnamese cure beef wrapped in rice paper with cucumber, lettuce, carrots, Vietnamese herbs & a crispy wonton roll accompanied with fish chili sauce

      $5.95
    • Rib Eye Rolls

      Melt-in your mouth rib-eye wrapped in rice paper with lettuce, pickled veggies, cucumber & fresh mint accompanied with citrus lemongrass sauce

      $10.95
    • Soft-Shell Crab Spring Rolls - Cuon Cua Lot

      Soft shell crab tempura wrapped in rice paper with butter lettuce, mint, mango, cucumber & asparagus served with house special crab sauce

      $11.95
    • Chateau's Special Spring Roll Sampler

      for a party of six to eight guests, A platter of our assorted innovative spring rolls including Roasted Duck, Soft Shell Crab, Seared Ahi and Summer Rolls

      $35.95
  • Appetizers - Khai Vi

    • Clam Fesci - Ngheu Nhoi Thit Tom Cua*

      Baked clams stuffed with fresh clam, crab meat, shrimp & pork served with Asian greens and fish chili sauce

      $9.95
    • King Salmon Egg Rolls - Cha Gio Ca Salmon*

      Crispy rolls filled with fresh salmon filet, cabbage & Asian spices over vermicelli salad

      $9.95
    • Shrimp Cake - Tum Co Ngu

      Shrimp & sweet potato tempura flash-fried to golden served with Asian green & chili sauce

      $8.95
    • Crispy Vietnamese Egg Rolls - Cha Gio Dac Biet*

      Crispy egg rolls filled with pork, crabmeat, shrimp, mushroom & glass noodles served with lettuce, cucumber & mint with lime chili sauce

      $9.95
    • Vietnamese Crepe - Banh Xeo

      Pan-seared rice flour filled with shrimp, pork, onion, mushroom & bean sprout served with Asian greens & lime chili fish sauce

      $9.95
    • Moon Cake - Banh Khot

      Crispy rice-flour cake filled with shrimp, mung beans & scallion, accompanied with Asian greens & fish sauce

      $8.95
    • Chicken Satay - Ga Satay

      Grilled chicken marinated with Thai spices on skewers, served with cucumber salad & peanut sauce

      $8.95
    • Shrimp Satay - Tom Satay

      Grilled tiger prawns marinated in Thai spices served with peanut sauce and cucumber salad

      $10.95
    • Salt-Pepper Calamari - Muc Rang Muoi

      Flash-fried calamari wokked with scallion, sea salt, pepper & jalapeno served with a lime wedge

      $13.95
    • Salt-Pepper Shrimp - Tom Rang Muoi*

      Flash-fried shrimp wokked with scallions, jalapeno, sea salt & pepper

      • Spicy
      $16.95
    • Tofu in XO Sauce*

      Lightly battered soft tofu, flash-fried to golden then wokked with a spicy seafood XO sauce

      • Spicy
      $11.95
    • Chicken Lettuce Wraps

      Fresh minced chicken, pine nuts, scallions served in iceberg lettuce accompanied with lime chili sauce, crushed peanut & roasted shallot on the side

      $11.95
    • Tofu (Dau Hu) Lettuce Wraps

      $9.95
    • Shrimp (Tom) Lettuce Wraps

      $12.95
  • Salads - Ka Lach

    • Jack Fruit Salad

      Young jackfruit, crawfish & steamed pork tossed with Asian herbs, peanuts, shallots & sesame seeds served with rice cracker and shrimp paste sauce

      $12.95
    • Roasted Duck Salad - Goi Vit

      Tender roasted duck over shredded cabbage, carrot, onion, banana blossom, "rau ram" herb in lime chili vinaigrette, topped with peanuts & shallots

      $13.95
    • Seared Ahi Salad - Xa Lach Ca Ahi*

      Seared fresh ahi punctuated with seaweed over mixed greens, cucumber, tomato, radish sprout in a wasabi dressing garnished with crispy leek &sesame

      $16.95
    • Shredded Chicken Salad - Goi Ga

      Steamed fresh chicken over cabbage, carrot & onion, topped with "rau ram" herb, roasted shallots & peanuts in a house vinaigrette dressing

      $11.95
    • Beef Salad - Xa Lach Bo

      Tender fillet mignon over mixed greens, tomatoes cucumber, onion in lemon grass vinaigrette

      • Spicy
      $13.95
    • Tofu Seaweed Salad

      Shredded tofu & seaweed over cabbages, carrot and fresh Asian herbs in soy based vinaigrette topped with roasted peanuts, sesame & shallots

      $11.95
    • Tofu Salad - Dau Hu Xa Lach

      Golden tofu over mixed greens, cucumber, tomatoes & onions in sesame lemon grass dressing

      $10.95
    • Grilled Prawns & Mango Salad - Goi Xoai Tom Nuong*

      Grilled tiger prawns over mango salad with grilled asparagus, rice cake with mango & roasted bell pepper dressing

      $22.95
    • Seared Ocean Trout Salad

      Seared fresh trout over mixed greens, cherry tomatoes, cucumber ribbons, carrots & asparagus in cilantro dressing topped with crispy leek

      $16.95
  • At the Chateau - Dae Biet

    • Sizzling New York Steak

      Tender & juicy New York Steak in a delectable garlic Sauce on cast iron skillet, accompanied with mashed potatoes and vegetables

      $21.95
    • Filet Mignon on Skewers

      Grilled filet mignon, shiitake mushroom & bell pepper on skewers served with garlic noodle or jasmine rice

      $21.95
    • Sizzling Sole - Cha Ca Thang Long

      Sizzling sole filet marinated in turmeric spice sautéeed with onion & fresh baby dill served with vermicelli & Asian greens

      $16.95
    • Fresh Clam & Rice - Com Hen Hoang Gia

      Fresh clam sautéeed with bamboo shoot & glass noodle served with Jasmine rice, sesame cracker and Asian greens

      • Spicy
      $15.95
    • Beef Stew - Bo Kho

      Tender boneless beef shank, pearl onions & carrot in a rich and flavorful beef sauce served with French baguette

      $13.95
    • Tiger Prawns & Garlic Noodle - Mi Toi Xao Tom Nuong

      Grilled tiger prawns over wok-fried garlic noodle

      $21.95
    • Fresh Chilean Sea Bass - Ca Sea Bass Hap Tuong Den

      Sea Bass filet steamed in black bean sauce over glass noodle with mushroom, leek, celery & bell pepper

      $37.95
    • Grilled New Zealand Rack of Lamb - Suon Truou Tan Lan*

      Grilled rack of lamb in rosemary & fresh garlic marinate over mashed potato & cherry tomato in pinot noir sauce

      $35.95
    • Baked King Salmon in Parchment - Ca Nuong Goi Giay*

      Baked fresh trout in parchment with black bean sauce & julienne zucchini, jicama, shiitake mushrooms served with rice cake & steamed broccoli

      $26.95
    • Baked Chilean Sea Bass in Parchment - Ca Sea Bass Nuong Goi Giay*

      Baked fresh sea bass in parchment with black bean sauce & julienne zucchini, jicama, shiitake mushrooms served with rice cake & steamed broccoli

      $37.95
  • Noodle Soups

    • House Special Beef Noodle Soup - Pho Bo Tai , Nam, Sach & Bo Vien

      Rare steak, well-done flank, brisket, tribe & meat balls over rice noodles in a freshly made beef broth. Add $1.25 to serve steak on the side

      $12.95
    • Steak Noodle Soup - Pho Bo Tai

      Rare-cooked steak over rice noodles in a freshly- made- beef –based broth. Add $1.25 to serve steak on the side

      $11.95
    • Chicken Noodle Soup - Pho Ga

      Fresh steamed chicken over rice noodles in a freshly -made-chicken-based broth

      $10.95
    • Phuket Style Seafood Noodle Soup - Pho Hai San Thai Lan

      Fresh sole, calamari, shrimp & fish cake over rice noodles in a spicy coconut –flavored- chicken broth topped with cilantro & crushed peanuts

      • Spicy
      $13.95
    • Wonton Noodle Soup - Mi Hoanh Thanh Xa Xiu

      Sliced BBQ pork & wontons filled with pork & shrimp over egg noodles in a delicately spiced broth garnished with scallions and cilantro

      $10.95
    • Sole Noodle Soup - Bun Ca*

      Sole filet & cherry tomatoes over rice noodle with fish cake in a delicately spiced fish based broth served with Asian greens

      • Spicy
      $12.95
    • Duck & Bamboo Shoot Noodle Soup - Bun Vit Xao Mang

      Tender sliced duck & bamboo shoots over vermicelli noodles in a delicate duck based broth served with Asian greens

      $12.95
    • Vietnamese Udon Noodle Soup with Crab & Shrimp - Banh Canh

      Freshly-made rice noodles topped with prawns, crab meat & shrimp paste in delicately spiced broth garnished with scallions & shallots

      $12.95
    • Vegetarian Noodle Soup - Pho Chay*

      Soy protein, mushrooms over rice noodles topped with scallion in a vegetable-based broth accompanied with basil, bean sprout and jalapeno

      $11.95
    • "Hueá" Style Vegetarian Noodle Soup - Bun Bo Hue Chay*

      Soy protein, oyster mushrooms, soy wraps & vegetables over rice noodles in a spicy vegetable-based broth

      • Spicy
      $11.95
    • Roasted Duck Noodle Soup - Mi Vit Ouay

      Sliced tender roasted duck over fresh spinach noodles in a delicately spiced broth garnished with scallions and cilantro served with pickles, bean sprouts

      $11.95
    • Vegetarian Egg Noodle Soup - Mi Vit Tiem Chay

      Soy protein, shiitake mushrooms over egg noodles in a subtle yet flavorful vegetable broth garnished with cilantro

      $11.95
  • Curry Dishes

    Our curry dish is served with French baguette, or Jasmine rice. For Malaysian crepes, add $1.95

    • Traditional Chicken Curry - Cari Ga

      Marinated fresh chicken & potatoes in spicy yellow curry sauce

      • Spicy
      $11.95
    • Chicken Breast in Red Curry Sauce

      Marinated chicken breast with fingerling potatoes in a spicy red curry sauce

      • Spicy
      $12.95
    • Seafood Curry - Cari Hai San

      Jumbo shrimp, squid, mussels in spicy yellow curry sauce

      • Spicy
      $16.95
    • Sea Bass Curry - Cari Ca Sea Bass

      Fresh Chilean sea bass with eggplant & oyster mushrooms in a rich & spicy yellow & red curry blend

      • Spicy
      $37.95
    • Shrimp Curry

      Jumbo shrimp with oyster mushrooms in our special curry sauce

      • Spicy
      $17.95
    • Vegetable Curry

      Tofu, snow peas, mushrooms & carrot in a spicy red curry sauce

      • Spicy
      $11.95
  • Noodle Dishes

    • Brodard Chateau Vermicelli - Bun Dac Biet Brodard Chateau

      Charbroiled shrimps, BBQ pork, chicken, sugar cane shrimp paste & egg roll over vermicelli served with Asian greens & limed-fish sauce

      $11.95
    • Seafood Bird's Nest - Mi Xao Don Hai San

      Crispy egg noodles filled with shrimp, squid, scallops, mushrooms & vegetables

      $15.95
    • Seafood Egg Noodles - Mi Xao Mem Hai San

      Pan-fried egg noodles with bean sprouts, shrimp, squid, and scallops

      $14.95
    • Vermicelli & Lemon Grass Beef - Bun Bo Xao Dac Biet

      Filet mignon sautéeed with lemon grass, onions & roasted sesame seeds over vermicelli served with Asian greens & chili lime sauce

      $13.95
    • Glass Noodles with Crab Meat & Shrimp - Mien Xao Tom Cua

      Pan-fried glass noodles with egg, crab meat & shrimp in a light ginger garlic sauce

      $16.95
    • "Ha Noi" Style Smoked Pork Noodle - Bun Cha Ha Noi

      BBQ pork & grilled pork patties in lime chili fish sauce garnished with pickled vegetables served with vermicelli & Asian greens

      $13.95
    • Seafood Padthai - Pho Xao Thai Lan

      Pan-fried rice noodles with shrimp & calamari with eggs, bean sprouts, scallions accompanied with crushed peanuts & fresh lime

      $12.95
    • Seafood Rice Noodles - Pho Ap Chao Do Bien Don / Mem

      Pan-fried rice noodles (soft or crispy) with shrimp, squid, scallop & vegetables in a light ginger garlic sauce

      $14.95
    • BBQ Chicken & Garlic Noodles - Ga Quay Mi Toi

      BBQ chicken thigh over garlic noodles garnished with parsley and fresh mint

      $14.95
  • Rice Dishes

    Each entree is served with Jasmine rice. For Brown Rice, add $1

    • Shaken Beef - Bo Luc Lac*

      Tender filet mignon in cubes sautéeed with mushrooms, onion in garlic ginger soy sauce accompanied with a side salad

      $16.95
    • Beef & String Beans in XO Sauce

      Tender beef wokked with string bean beans, oyster mushrooms & onions in chef's special XO sauce

      • Spicy
      $13.95
    • Seafood in XO sauce

      Scallops, shrimp & squid wokked with celery, onions & bell pepper in XO sauce

      • Spicy
      $19.95
    • Pineapple Fried Rice - Com Chien Thom*

      Stir-fried jasmine rice with shrimp, calamari, and scallops, cashews, raisins & pineapple served in its own shell

      $18.95
    • Chicken Lemon Grass - Ga Xa Ot

      Sliced chicken thigh, lemon grass, onion & jalapeno in ginger garlic sauce. Add $1 for white meat

      • Spicy
      $11.95
    • Chicken & Cashews - Ga Xao Hot Dieu

      Sliced chicken thigh, cashews, onion & red bell pepper in garlic sauce. Add $1 for white meat

      • Spicy
      $11.95
    • Tofu & Vegetables - Dau Hu Xao Bong Cai

      Fresh tofu flash fried to golden, broccoli, snow pea, carrot, bok choy & onion in ginger garlic sauce

      $10.95
    • Scallops in Black Bean Sauce - Scallop Xao Tuong Den

      Jumbo scallops, onions leek & red bell pepper in spicy black bean sauce

      • Spicy
      $20.95
    • Seafood Clay Pot - Com Tu Xuyen

      Stir-fried rice cooked in a clay pot with calamari, shrimp, crab meat, egg & vegetables in garlic sauce

      $14.95
    • Chicken & Garlic Rice - Com Ga Siu Siu

      Steamed fresh chicken & "rau ram" herb over garlic rice accompanied with pickled vegetables & ginger flavored fish sauce

      $13.95
    • House Special Fried Rice - Com Chien Duong Chau

      Stir-fried jasmine rice with fresh beaten egg, Vietnamese sausage, shrimp & vegetables

      $12.95
    • Broken Rice with Pork Chop & Shrimp Paste - Com Tam Suon Nuong Tau Hu Ky

      Steamed broken rice served with grilled pork chop and shrimp paste filled tofu paper wraps, topped with pickled vegetables & flavored fish sauce

      $14.95
    • Thai Style Chicken with Baby Bamboo - Ga Xao Mang Thai Lan

      Sliced tender chicken breast wokked with shredded baby bamboo shoots, glass noodles & chili flakes served with steamed rice

      • Spicy
      $12.95
  • Side Dishes

    • Chicken Broth

      $2.25
    • Asparagus & Crab Soup

      $5.95
    • Wonton Soup

      $4.95
    • Vegetable Soup

      $3.95
    • Steamed Veggies

      $6.95
    • Garlic Noodles

      $6.95
    • Rice Noodles

      $1.95
    • Steamed Tofu

      $4.95
    • Fried Rice

      $4.95
    • Baguette

      $2.25
    • Egg

      $2.25
    • Steamed Rice

      $2.25
    • Brown Rice

      $2.25
    • Garlic Rice

      $3.50
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