Bonani Take Out Indian Kitchen in Norwalk 06850 Norwalk, CT Indian Restaurants
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Indian Restaurants in Norwalk, CT 06850

Bonani Take Out Indian Kitchen

115 New Canaan Ave

Norwalk, CT 06850

(203) 846-3361

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Back to Bonani Take Out Indian Kitchen

Bonani Take Out Indian Kitchen Service List

Main Menu

  • Appetizers

    • Papadam

      paper thin lentil wafer

    • Samosa

      crisp turnover stuffed with delicately spiced vegetable, with mildly spiced vegetable or minced vegetables

    • Chicken Samosa

      crisp turnover stuffed with mildly spiced chicken

    • Pakora

      assorted vegetable fritters

    • Bhugia

      onion fritters

    • Sheesh Kabab

      minced meat mixed with onion, green peppers, herbs and spices, roasted in skewer

    • Fried Shrimp

      mildly spiced shrimp cooked in bengali style, served with poori bread

    • Chana Poori

      chick peas cooked with onion, pepper and herbs served with poori bread

    • Chicken Tikka

      marinated and roasted boneless chicken

    • Chef's Special

      chicken marinated in spice and cooked with peppers, onions, tomato with vegetable, samosa and papadam

    • Assorted Vegetables

      assorted vegetable appetizers

    • Assorted Meat

      assorted meat appetizers

    • Masala Dosa

      paper thin crepe stuffed with potatoes served with lintel shamber sauce

    • Khati Roll

      chicken roasted with onions and peppers, served as a wrap

  • Soups & Salads

    • Mulligatawny Soup

      delicately spiced bean soup

    • Vegetable Soup

      root vegetable soup with lentils

    • Bonani Special Salad

      freshly sliced tomato, onion, cucumbers, carrots, lettuce, chick/green peas with special homemade unique ginger dressing

  • Condiments

    • Cucumber Relish Yogurt

      garnished with crushed cumin seeds

    • Mango Chutney (Sweet)

    • Sweet Mango Relish

    • Mango Lime Pickle (Hot)

    • Raita

  • Indian Bread

    • Paratha

      multi layered bread cooked on griddle

    • Chapati

      whole wheat bread grilled on griddle

    • Poori

      a puffed whole wheat bread

    • Paneer Poori

      poori stuffed with cheese

    • Aloo Paratha

      paratha stuffed with spiced tomatoes

    • Palak Paratha

      paratha stuffed with spinach

    • Mughlai Paratha

      bread stuffed with minced meat, eggs, chopped onion, and green peppers

    • Bhatura Bread

      bread stuffed with chicken onion and cilantro

    • Nan

      flat indian bread baked in tandoori oven

    • Garlic Nan

      bread seasoned with fresh minced garlic

    • Onion Kulcha

      bread stuffed with chopped onion and coriander

    • Keema Nan

      nan stuffed with spiced minced meat

    • Tikka Nan

      nan stuffed with spiced and chopped chicken tikka

    • Aloo Nan

      nan stuffed with mildly spiced potatoes

    • Peshwari Nan

      nan stuffed with cheese, coconut, almonds, and raisins

    • Bread Basket

      aloo nan, keema nan, peshwari nan

  • Biryani

    all dishes cooked dry with saffron rice, coconut, raisins, almond served in a traditional indian style

    • Vegetable Biryani

    • Chicken Biryani

    • Tikka Biryani

    • Lamb Biryani

    • Beef Biryani

    • Goat Biryani

    • Shrimp Biryani

    • Medley Biryani

      chicken, lamb, beef, tikka, shrimp

    • Mattar Pulau Rice

  • Tandoori

    all dishes cooked in a clay oven

    • Chicken Tandoori

      chicken marinated in yogurt, freshly ground spices and lemon juices cooked in tandoor

    • Chicken Tikka

      cubed chicken marinated in yogurt and spices

    • Mix Grill

      medley of chicken, lamb and shrimp kebab, served with nan bread

    • Lamb / Beef Handi Kebab

      tender juicy lamb cubes marinated in a delicate blend of herbs spice broiled to perfection

    • Shrimp Tandoori

      king shrimp lightly seasoned and grilled in tandoor

    • Chicken Broccoli

      boneless chicken supremes marinated with ginger paper and yogurt, cooked indian style

  • Meat Delights

    • Lamb or Beef Curry

      cooked in light spice and curry sauce

    • Lamb or Beef Vandaloo

      highly spiced, cooked with potatoes in tangy sharp sauce

    • Lamb or Beef Dhansak

      cooked in hot sweet and tangy sauce with lentils

    • Lamb or Beef Saf

      cooked with fresh spinach

    • Lamb or Beef Madras

      cooked with hot mixed pickle

    • Lamb or Beef Masala

      cooked with onion, green peppers

    • Lamb or Beef Rogonjush

      tender lamb or beef cooked in tomato sauce and herbs

    • Lamb or Beef Korma

      tender lamb or beef cooked in tomato sauce and herbs

    • Lamb or Beef Mushroom

      cooked in mushroom and curry sauce

    • Lamb or Beef Pasanda

      cooked in almond and mild moghlai sauce

    • Lamb or Beef Do-Pyaza

      medium spiced tender cubes of meat cooked in light gravy with onion

    • Lamb or Beef Sabjee

      medium spiced, cooked with mixed vegetable

    • Lamb or Beef Bhindi

      cooked with special okra and spiced in a thick gravy seasoned with onion

    • Keema Mattar

      minced meat cooked with green peas and light spices

    • Phaal

      extremely hot lamb, beef, or chicken

    • Khorai

      lamb or chicken, dry cooked with bell pepper, onion, tomatoes, fried with fresh garlic, ginger special spices and herbs

    • Lamb Tikka Masala

      barbeque lamb cubes cooked in thick creamy sauce, anglo-indian influenced

    • Mixed Curry

      chicken, lamb, beef, tikka and mixed vegetables with curry sauce

  • Chicken Delights

    • Chicken Curry

      cooked in light spice and curry sauce

    • Chicken Dhansak

      cooked in hot sweet and tangy sauce with lentils

    • Chicken Vandaloo

      chicken cooked in a hot tangy sauce with potatoes

    • Chicken Tikka Masala

      chicken marinated in special almond yogurt and tomato sauce

    • Chicken Sag

      chicken cooked with fresh spinach and gravy

    • Chicken Mushroom

      mildly spiced cooked with mushroom

    • Chicken Shahi Korma

      chicken cooked in a mild cream with almond cashew nut sauce

    • Chili Chicken

      boneless chicken roasted with bell pepper onion green chilli herb and spices

    • Chicken Do-Pyaza

      chicken cooked in light gravy seasoned with onion

    • Ginger Chicken

      chicken cooked with chopped ginger and ginger flavor sauce

    • Chicken Jalfrazee

      chicken sauteed with mushroom onion pepper chilli and vegetable in a medium spiced with tomato sauce

    • Chicken Tikka Sag

      marinated chicken tikka and spinach in light curry sauce

    • Chicken Chana

      chicken cooked with chick peas and gravy

    • Butter Chicken

      marinated chicken cooked with butter special creamy and almond sauce

    • Chicken Tandoori Masala

      tandoori chicken cooked with tandoori masala sauce

    • Chicken Chettinad

      marinated chicken cooked in onion, chili, tomatoes, and a dash of tamarind

    • Chicken Makhni

      boneless chicken broiled in tandoor then cooked in a thick tomato and cream sauce

    • Dhaniwa Chicken

      lightly curried chicken cooked with homemade yogurt freshly ground coriander and green chili

    • Bombay Chicken

      hot and spicy chicken cooked with vinegar, onion, peppers, and coconut, simmered in tomato sauce

    • Chicken Handi

      marinated boneless chicken cooked with onions, tomatoes, green peppers in a tangy tomato sauce

  • Seafood Delights

    • Shrimp Curry

      shrimp cooked with curry sauce

    • Shrimp Sag

      shrimp cooked with spinach

    • Shrimp Do-Pyaza

      medium spiced cooked in a light gravy seasoned with onion

    • Shrimp Dhansak

      cooked in hot sweet and tangy sauce with lentils

    • Shrimp Madras

      shrimp cooked with mixed pickle

    • Shrimp Vandaloo

      highly spiced shrimp with potatoes in tangy sharp sauce

    • Shrimp Malai

      mildly spiced cooked with coconut and cream sauce

    • Shrimp Jalfrazee

      shrimp sauteed with onion, pepper, mushroom, chili, and vegetables

    • Shrimp Sabji

      shrimp cooked with mixed vegetables

    • Shrimp Coconut

      shrimp cooked with onion, tomato sauce, and coconut milk

    • Shrimp Tikka Masala

      marinated shrimp cooked with tikka masala sauce

    • Fish Curry

      fish cooked with special herbs and spiced in a thick gravy seasoned with tomatoes

    • Fish Tikka Masala

      fish cooked with yogurt and special tikka masala sauce

    • Bengali Style Fish Fried

      large chunks of fish sprinkled with lime juice, turmeric with hints of red pepper

  • Vegetarian Specials

    • Vegetable Masala

      lightly spiced mixed vegetables in curry sauce

    • Avial Malabar

      potatoes, carrots, yams, green bananas, eggplant and squash in medium spiced coconut yogurt sauce

    • Chana Masala

      chick peas cooked with onion, tomatoes, and green pepper

    • Aloo Mattar Gobi

      medium spiced potatoes, peas, cauliflower, cumin, and ginger

    • Malai Kofta

      vegetable and cheese dumpling served in a mild yogurt and almond sauce

    • Bhindi Masala

      fresh okra cooked with green pepper, onion, tomatoes, and spiced

    • Amli / Aloo / Begun

      eggplants cooked with ginger, garlic, tomatoes, mustard seeds with a dash of tamarind sauce

    • Palak Paneer

      cheese cubes cooked in a spinach mild sauce

    • Navaratan Korma

      combination of nine vegetables cooked in mildly spiced creamy cashew sauce

    • Aloo Sag Bhajee / Curry

      potatoes and spinach cooked in dry or gravy

    • Sabji Sag Malai

      cauliflower, potatoes and paneer sauteed with ginger garlic and in a mild spinach gravy

    • Shrimp Sabji

      shrimp cooked with mixed vegetables

    • Mattar Panner

      cheese and peas cooked in light mildly spices, yogurt and cream sauce

    • Chanar Sag

      chick peas cooked with spinach and gravy

    • Paneer Tikka Masala

      cheese cooked with sliced onion pepper tomatoes in an authentic richly spiced sauce

    • Paneer Makhni

      paneer cooked with tomato makhni sauce

    • Baigan Bartha

      medium spiced baked and mashed eggplant seasoned with fresh herbs and spiced

    • Vegetable Dansak

      mixed vegetable cooked with hot lentil sauce

    • Vegetable Tikka Masala

      mixed vegetable cooked with special almond yogurt and tomato sauce

    • Dal Sag

      lentil cooked with spinach

    • Tarka Dal

      lentils cooked with garlic flavor

  • Goat Specials

    • Goat Curry

    • Goat Dhansak

    • Goat Bhuna

    • Goat Sag

    • Goat Rogen

  • Desserts

    • Gulab Jamun

      fried pastry in honey sauce

    • Firni

      light custard with rose water flavor

    • Lassi

      a refreshing yogurt drink, mando sweet or masala lassi

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