1517 Connecticut Avenue Northwest
3000 K Street, NW
2100 Vermont Avenue Northwest
1112 M St NW
1228 11th St NW
$6.99 Served on a fresh baked, toasted Brioche Bun
Start here
Prime Angus Beef, Custom Blend Ground Turkey, Marinated Chicken Breast, Vegetarian Black Bean Burger
Add a Bolt of Spice
Kosher Salt & Fresh Ground Pepper, Toasted Peppercorn & Herb, Fiery Chili, Cumin & Paprika, Yellow Curry, Turmeric & Spice
Add a Bolt of Cheese
$1 Each: Aged Vermont Cheddar, Gruyere Swiss, Fresh Local Goat Cheese, Buffalo Mozzarella, Jack Blue, Smoked Gouda; $2 Each: Truffle Pecorino
Add a Bolt of Bacon
Applewood Smoked Bacon, Pancetta (Italian Bacon)
|
each |
$1.00 |
Add a Bolt of Sauce
Bolt Killer Ketchup; Tomato & Sweet Basil; Creamy Herb & Mustard; Habanero, Cilantro & Lime Mayo
Add a Bolt of Relish
Black Bean, Fresh Corn & Onion; Roasted Shallot & Sweet Garlic; Crunchy Asian Slaw; Sweet Pepper, Onion & Olive Oil; Grilled Field Mushrooms
|
each |
$1.00 |
Add a Bolt from the Garden
Green Leaf Lettuce, Vine Ripe Tomato, Red Onion
Choose Prime Angus Beef, Custom Blend Ground Turkey, Marinated Chicken Breast or Vegetarian Black Bean Burger. Served on a fresh baked, toasted Brioche Bun, with Green Leaf Lettuce, Vine Ripe Tomato and Red Onion. Make it a double stack for $3
Bolt Classic
Aged Vermont Cheddar Cheese, Killer Ketchup
| $7.99 |
A Bolt from the Bleu
Toasted Peppercorn & Herb Spice, Jack Blue Cheese, Applewood Smoked Bacon
| $8.99 |
The Good Earth
Toasted Peppercorn & Herb Spice, Gruyere Swiss Cheese, Roasted Shallot & Sweet Garlic Relish, Grilled Field Mushrooms
| $9.99 |
Mr. Truffleupagus
Kosher Salt & Fresh Ground Pepper, Truffle Pecorino Cheese, Roasted Shallot & Sweet Garlic Relish, Grilled Field Mushrooms
| $10.99 |
Where There's Smoke
Fiery Chili, Cumin & Paprika Spice, Smoked Gouda Cheese, Roasted Pancetta
| $8.99 |
Boltissimo
Toasted Peppercorn & Herb Spice, Buffalo Mozzarella Cheese, Tomato & Sweet Basil Sauce, Sweet Pepper, Onion & Olive Oil Relish
| $8.99 |
The Favored Curry
Yellow Curry, Turmeric & Spice, Fresh Local Goat Cheese, Sweet Pepper, Onion & Olive Oil Relish $
| $8.99 |
The Bad Hombre
Fiery Chili, Cumin & Paprika Spice, Smoked Gouda Cheese, Black Bean, Fresh Corn & Onion Relish
| $8.99 |
Bangkok Bolt
Yellow Curry, Turmeric & Spice, Habanero, Cilantro & Lime Mayo Sauce, Crunchy Asian Slaw Relish
| $7.99 |
Melted cheese on toasted Brioche Bread. Add a Bolt of Bacon ($1 each) or Vine Ripe Tomato ($0.50 each)
Aged Vermont Cheddar
| $5.50 |
Truffle Pecorino and Smoked Gouda
| $7.50 |
Burger Bowl
No Bun Intended: Any Signature Bolt Burger or Create Your Own Bolt Burger, served over a Bed of Baby Field Greens with Balsamic Vinegar and Extra Virgin Olive Oil
| $9.99 |
Traditional Caesar
Romaine Hearts with Garlic Croutons and Caesar Dressing
| $4.99 | |
|
Add Marinated Grilled Chicken Breast |
$3.00 |
Bolt Caprese
Vine Ripe Tomatoes and Fresh Buffalo Mozzarella, with Fresh Basil, Balsamic Vinegar and Extra Virgin Olive Oil
| $7.99 |
Side Salad
Baby Field Greens with Vine Ripe Tomatoes and Balsamic Vinaigrette
| $3.99 |
Choose your Side
Bolt Signature Fries, Hand-Battered Onion Rings, Crispy Crunchy Green Beans
Choose your Size
|
Individual |
$3.50 |
|
Share It (Serves 3) |
$6.99 |
Add a Bolt of Spice
Kosher Salt & Fresh Ground Pepper; Toasted Peppercorn & Herb; Fiery Chili, Cumin & Paprika; Yellow Curry, Turmeric & Spice
Add a Bolt of Sauce on the Side
Bolt Killer Ketchup; Tomato & Sweet Basil; Creamy Herb & Mustard; Habanero, Cilantro & Lime Mayo
Served with Bolt Signature Fries and any Kids Drink. (Bolt Island Smoothie add $4)
Cheeseburger
| $6.50 |
Hamburger
| $5.50 |
Chicken Nuggets
| $5.50 |
Grilled Cheese
| $6.50 |
Peanut Butter & Jelly
| $5.50 |
Coca-Cola Freestyle Customizable Fountain Drinks
| $2.25 |
Bottled Water
| $2.25 |
Iced Tea
| $2.25 |
2% Milk
| $2.25 |
2% Chocolate Milk
| $2.25 |
Bud Light
| $3.50 |
Budweiser
| $3.50 |
Miller Lite
| $3.50 |
Dogfish Head
| $3.50 |
Heineken
| $4.50 |
Sam Adams
| $4.50 |
Corona
| $4.50 |
Red Stripe
| $4.50 |
Sauvignon Blanc
| $6.00 |
Chardonnay
| $7.00 |
Prosecco
| $8.00 |
Pinot Noir
| $6.00 |
Cabernet Sauvignon
| $7.00 |
14 ounces of fruity, frosty deliciousness, blended fresh with all-natural ingredients at the Bolt Island Smoothie Bar
Strawberries and Cream
Fresh Strawberries blended with Sweet-Cream and Vanilla, then topped with Fresh Berries
| $6.00 |
Raspberry-Banana
Our All Fruit Mixture of Raspberry and Banana, drizzled with Raspberry Puree and topped with Fresh Berries
| $6.00 |
Mango Passion
Fresh Mango and Passion-Fruit, blended with Fat-Free Yogurt, drizzled with Raspberry Puree and topped with Fresh Berries
| $6.00 |
Peach Punch
Fresh Peaches and a Squeeze of Lemon, blended with Fat-Free Yogurt, drizzled with Raspberry Puree and topped with Fresh Berries
| $6.00 |
Double Chocolate Brownie
| $2.99 |
Giant Chocolate Chip Cookie
| $2.99 |
New York Style Cheesecake
| $5.99 |
Aged Vermont Cheddar
Sharp and Tangy Yellow Cheddar
Gruyere Swiss
Creamy and Nutty Swiss, from Gruyeres Switzerland
Fresh Local Goat Cheese
Soft, Creamy, and Rich
Buffalo Mozzarella
Light, Delicate, and Sweet, from Southern Italy
Jack Blue
Creamy Mild Jack Cheese with Sharp Blue Marbling
Truffle Pecorino
Infused with Black Truffle, Sharp and Dry, from Sardinia
Smoked Gouda
Applewood Smoked Bacon
Thick Cut Sweet Smoked Bacon, Cooked Crispy
Pancetta
Italian Cured and Rolled Bacon, Lightly Roasted and Sliced into Tender Pieces
Kosher Salt & Fresh Ground Pepper
Our Basic Seasoning of Fresh Ground Peppercorns and Kosher Salt
Toasted Peppercorn & Herb
Mildly Spicy Blend of Peppercorns with Sweet Dry Herbs
Fiery Chili, Cumin & Paprika
Hot and Spicy Blend of Chili with a Hint of Sweet Paprika
Yellow Curry, Turmeric & Spice
Sweet Curry Flavors with a Touch of Heat in the Finish
Killer Ketchup
Smokey and Sweet with a little bit of Heat
Tomato & Sweet Basil
Sweet Creamy Blend of Ripe Tomatoes with Thai Basil and a hint of Anise
Creamy Herb & Mustard
Dijon Mustard-Mayo with Tarragon, Basil and Thyme
Habanero, Cilantro & Lime Mayo
Spicy Hot Blend of Sweet Crisp Chili with Lime
Black Bean, Fresh Corn & Onion
Fresh off the Cob Sweet Corn tossed with Seasoned Black Beans and Diced Onion
Roasted Shallot & Sweet Garlic
Tender Shallots and Sweet Roasted Garlic, Seasoned and Cooked in Extra Virgin Olive Oil
Crunchy Asian Slaw
Our Vietnamese Crisp and Crunchy Cabbage Slaw with Ginger, Soy, Sesame and Coriander
Sweet Pepper, Onion & Olive Oil
Sweet Red, Yellow and Green Peppers with Sliced Onion, Seasoned and Tossed with Olive Oil and Basil
Grilled Field Mushrooms
Shiitake and Portobello Mushrooms, Seasoned and Sautéed in Extra Virgin Olive Oil