Boatyard Restaurant in Panama City Beach 32408 Seafood Restaurants
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Seafood Restaurants in Panama City Beach, FL 32408

Boatyard Restaurant

5323 N Lagoon Dr

Panama City Beach, FL 32408

(850) 249-9273

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Boatyard Restaurant Service List

Dinner Menu

  • Light Bites And Great Beginnings

    • Seafood Gumbo

      a southern favorite with the freshest seafood.

      Cup

      $5.50

      Bowl

      $7.50
    • Hot Crab Dip With Cheese

      fresh lump crab meat in a creamy jack and cheddar cheese dip and served with tortilla chips.

      Cup

      $6.95

      Bowl

      $11.95
    • Smoked Fish Dip

      served with tortilla chips and jalapeno peppers.

      $7.95
    • Cajun Bbq Shrimp 1/2 Pound

      sauteed in garlic butter, cajun spices and dark beer.

      $12.95
    • Thai Shrimp Fritters

      gulf shrimp garlic and ginger, wrapped in won ton skins, crispy fried and served with wasabi mayonnaise and pepper jelly.

      $12.95
    • Baked Brie

      imported soft brie cheese, ovenbaked with fuji apples, raisins and spicy pecans.

      $10.95
    • House Smoked Salmon

      served with key lime mustard sauce, pickled onions, capers and toasted pumpernickel.

      $11.95
    • Crispy Crab Rangoon

      blue crab meat cream cheese and scallions, wrapped in won ton pouches fried and served with wasabi mayonnaise and pepper jelly.

      $11.95
  • Salads

    Add To Any Of Our Salads: Grilled Chicken $6.50, Grilled Shrimp $7.50.

    • Island Cobb Salad With Shrimp, Bacon And "louie Dressing

      chopped romaine, medium shrimp, avocado, grape tomatoes, chopped bacon bits and cucumbers. served with key wests own "louie dressing".

      $12.95
    • Spinach & Arugula Salad

      baby spinach and arugula tossed with pear tomatoes, strawberries, raspberries, blueberries, dried cranberries, sliced apples and goat cheese, drizzled with an apple cider vinaigrette.

      $11.95
    • Hearts Of Palm And Roasted Pepper Chopped Salad

      served on a bed of spring mix with grape tomatoes, candied pecans, roasted red peppers, kalamata olives, feta cheese and topped with a roasted red pepper vinaigrette.

      $11.95
    • Boatyard Caesar Salad

      chopped romaine lettuce tossed in a creamy caesar dressing with parmesan cheese and herbed croutons.

      $6.50
    • Boatyard House Salad

      mixed greens, grape tomatoes, red onions, cucumbers, cheddar and monterey jack cheese blend. served with your choice of dressing.

      $5.50
  • Sandwiches

    Served With Your Choice Of French Fries Or Sweet Potato Fries.

    • Paradise Cheeseburger

      add your choice of american, swiss or cheddar cheese. served with leaf lettuce, beefsteak tomato, and sliced red onion.

      $9.95

      Bacon (extra)

      $1.00
    • Square Grouper Sandwich

      caught fresh locally and filleted daily. grilled and served with crispy fried onions, leaf lettuce, beefsteak tomato and creole remoulade. served with sweet potato fries.

      Market Price

    • Konrads Blt (bacon, Lobster And Tomato)

      crisp, golden fried lobster served on grilled sourdough bread with creole remoulade, dressed with confetti lettuce, bacon, tomatoes and banana peppers. served with sweet potato fries.

      $16.95
  • Entrees

    Add A House Or Caesar Salad For An Additional Charge Of $2.95.

    • Cilantro Spiced Mahi Mahi

      fresh local mahi mahi seasoned with caribbean spices, flash seared, then topped with a garlic and cilantro sauce and served with black beans, yellow rice and sweet plantains.

      $19.95
    • Sesame Seared Tuna

      fresh yellow fin tuna steak coated in toasted sesame seeds, seared and served with a napoleon of seaweed salad and crispy won tons.

      $24.95
    • Grilled Atlantic Salmon

      fresh salmon grilled and topped with spinach and feta cheese, served over cuban yellow rice and plantains.

      $23.95
    • Key Lime Garlic Shrimp

      colossal pink shrimp broiled in garlic butter and fine herbs, topped with a garlic and cilantro sauce and served with black beans, yellow rice and sweet plantains.

      $23.95
    • Seafood And Wild Mushroom Stew

      fresh local fish and jumbo shrimp sauteed in wild mushroom and sherry cream sauce with andouille sausage, served over smoked gouda cheese grits. savory, hearty and full of flavor.

      $22.95
    • Fried Apalachicola Oysters

      fat and fresh apalachicola oysters, deep-fried and served golden brown with spicy cocktail sauce.

      $19.95
    • Fried Or Grilled Grouper

      the ultimate. fresh, caught locally and filleted in our kitchen daily. served with spicy tarter sauce.

      Market Price

    • The Fried Shrimp You Cant Live Without

      large butter-flied shrimp, hand-battered and fried to a crisp golden brown. served with spicy cocktail sauce.

      $18.95
    • The Boatyard Fried Seafood Platter

      a signature dish, overflowing with fresh fried fish, shrimp and oysters, fried golden brown and served with spicy cocktail sauce and spicy tartar sauce.

      $24.95
    • Bowtie Pasta With Shrimp And Tasso

      cajun spiced smoked ham and jumbo shrimp, fine herbs and mushroom cream, tossed with bowtie pasta.

      $21.95
    • Shrimp & Grits

      colossal pink shrimp seared in garlic butter and fine herbs, served with tasso, smoked gouda grits and a mushroom and white wine gravy.

      $23.95
    • Char-grilled 8oz Filet Mignon

      grilled to your preference and basted with our own steak marinade.

      $26.95
    • Char-grilled 12oz Ribeye

      hand cut daily in house. basted with our own steak marinade and cooked to your preference.

      $22.95
  • And On The Side

    • French Fries

      served crispy and golden brown.

      $3.50
    • Black Beans And Yellow Rice

      a cuban classic recipe with cumin and tasso.

      $3.50
    • Yellow Rice

      key west style, flavored with cumin and turmeric.

      $2.50
    • Sweet Potato Fries

      crispy fried and deliciously seasoned.

      $4.50
    • Smoked Gouda Grits

      stone ground grits flavored with smoked gouda cheese and tasso.

      $4.50
  • Desserts

    • Key Lime Pie On A Stick

      key lime pie dipped in dark chocolate, frozen and served old-fashioned popsicle style - on a stick.

      $6.95
    • White Chocolate Macadamia Nut Cheese Cake

      garnished with caramel and mango coulis.

      $6.95
    • Fried Banana Caramel Cheese Cake

      crispy fried and served with cinnamon and sugar dusted plantains.

      $7.95
    • Chocolate Tower For Two

      an indulgent feast for two. the biggest chocolate layer cake, rich chocolate ganache, dark and white chocolate sauces.

      $12.95
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