| Sunday: | Closed |
| Monday: | Closed |
| Tuesday: | 04:00pm to 09:00pm |
| Wednesday: | 04:00pm to 09:00pm |
| Thursday: | 04:00pm to 09:00pm |
| Friday: | 11:30am to 10:00pm |
| Saturday: | 11:30am to 10:00pm |
485 Hartford Rd
273 BROAD ST
363 Broad St
697 Main St
21 Oak St
Small serves 1-2 / Large serves 3-4. A selection of locally-sourced cheeses & meats served with olives, pickles, housemade dijon mustard & shallot jam
Meat + Cheese
|
Small |
$18.95 |
|
Large |
$28.95 |
Crispy Pork Belly
fig jam glaze | pumpkin seed risotto
| $15.95 |
Chips & Dip
trempette à l'oignon française || hand-cut truffle chips | our own french onion dip
| $6.95 |
Triple Truffle Fries
truffle frites|| hand-cut potatoes | truffle salt | truffle oil | truffle aioli
| $9.95 |
Chicken Liver Pate
baguette | bleu cheese | pickled mustard seeds & shallots
| $12.95 |
Seared Tuna
yellowfin tuna | kimchi fried rice | wasabi, sesame & ginger vinaigrette | sesame seeds
| $17.95 |
Duck Poutine
hand-cut fries | duck confit | duck bacon | gravy | cheese curds | fried egg
| $17.95 |
Fried Calamari
flash-fried calamari | garlic, lemon & parsley persillade | red pepper garlic rouille sauce
| $15.95 |
Steamed Mussels
saffron seafood broth
| $13.95 |
Roasted Olives
lemon | rosemary | garlic | extra virgin olive oil
| $8.95 |
Escargots
garlic herb maitre d'hotel butter
| $13.95 |
Mushroom Croquettes
potatoes | mushrooms | pecorino cheese | panko | truffle essence | tomato sauce
| $11.95 |
Truffalo Wings
all-natural chicken wings | truffle hot sauce | crumbled bleu cheese | bleu cheese dressing
| $14.95 |
Marais Plate
chickpea salad | tabhouli | olives | feta | artichoke hearts | roasted red peppers | cucumbers | stuffed grape leaves | pita
| $14.95 |
Baked French Onion Soup
soupe a l'oignon || croutons | swiss | sherry | beef broth
| $7.95 |
Bistro Salad
market greens | dijon vinaigrette
|
side salad |
$4.95 |
|
full salad |
$8.95 |
Marlow's Salad
romaine | tomatoes | cucumbers | red onions | bell peppers | duck bacon | bleu cheese | cranberry vinaigrette
|
side salad |
$6.95 |
|
full salad |
$10.95 |
Beet & Arugula Salad
roasted beets | apples | toasted pepita seeds | radish | arugula | bleu cheese | honey sherry vinaigrette
| $13.95 |
Radicchio Cesar
radicchio & romaine | croutons | duck bacon | pecorino | creamy garlic dressing | poached egg | radish | white anchovies upon request
| $13.95 |
Add to any salad
All served with a side bistro salad
Quiche du Jour
ask about today's offering
| $11.95 |
Bistro MACC & Cheese
4-cheese blend | cavatappi pasta | cracker crumb topping
| $15.00 |
Chicken Gaufrette
chicken | mushrooms & pearl onions | tarragon | mornay sauce | waffle
| $13.95 |
Ratatouille Crepe
ratatouille | "brousse" cheese
| $12.95 |
3-Egg Omelet
french-style omelet | choice of either mushrooms & creme fraiche -or- smoked ham & swiss with sauce bearnaise
| $11.95 |
Pork* Normandie
pork flat iron | apple brandy & apple cider | cream | apples | cinnamon | wild rice pilaf | market vegetables
|
Demi |
$24.95 |
Bouillabaisse
bouillabaisse || scrod, monkfish, mussels, clams & shrimp | fennel, leeks, carrots, celery, onion & tomatoes | saffron fish broth | red pepper garlic rouille
| $32.95 |
Duck Breast* Veronique
pan-seared duck breast | brown butter sherry vinegar glaze | roasted grapes | forbidden black rice | market vegetables
|
Demi |
$32.95 |
Arctic Char* Tagine
north african spices | ratatouille | preserved lemon, olives, garlic & herbs | pearl couscous | pomegranate & pumpkin seed "dukka" | roasted red pepper sauce
| $27.95 |
Mushroom Bourguignon
braised mushrooms | pearl onions | leeks | vegetable "gravy" | polenta
|
Demi |
$21.95 |
Pork Shank Daube
porc shank daube || braised pork shank | red wine demi glace | mushrooms, onions, tomatoes | bacon lardons | cauliflower celery root mash
| $27.95 |
Chicken Pasta Provencal
grilled chicken | tomatoes | artichoke hearts | olives | capers | white wine | butter | yellow squash | zucchini | cavatappi pasta | herb brousse cheese | pecorino
|
demi |
$21.95 |
"Sausage" Polenta
beyond meat plant-based sweet italian "sausage" | bistro tomato sauce | ratatouille | charred broccoli rabe | housemade vegan herbed "brousse" cheese | pecorino | polenta
|
Demi |
$23.95 |
"Steak" Frites
served with hand-cut fries & market vegetables
|
9 oz onglet - hanger steak* w/foie gras butter |
$29.95 |
|
9 oz pork flat iron* w/chimichurri sauce |
$24.95 |
|
butternut squash "steak" w/red pepper romesco sauce |
$21.95 |
|
8 oz duck breast* w/brown butter sherry vinegar glaze |
$32.95 |
|
8 oz arctic char* w/red pepper romesco sauce |
$27.95 |
|
skewered shrimp - 2 w/garlic herb butter |
$29.95 |
Protein Add-Ons
Add the protein of your choice to the following three entrees: Ratatouille | Farro Risotto | Cassoulet
Ratatouille
your choice of protein | braised summer squash, zucchini, peppers & onions | housemade vegan herbed "brousse" cheese | herb pistou | polenta
|
Full |
$17.95 |
Farro Risotto
your choice of protein | farro | white wine | pecorino | butternut squash | mushrooms | dried cranberries | arugula
|
Demi |
$19.95 |
Cassoulet
your choice of protein | braised beans | mushrooms | greens | stewed tomatoes | white wine
| $18.95 |
burgers & sandwiches served w/seasonal slaw Substitute sides: (+1.95) bistro fries | bistro salad | truffle potato chips Choice of Pat Lafreida signature beef burger or Impossible TM plant-based burger (V)(+2) All burgers can be served on gluten free buns upon request.
Salt & Pepper Burger*
burger sel et poivre || beef & bread only, seasoned with salt & pepper
| $10.95 |
French Onion Burger
caramelized onions | duck bacon | swiss cheese | onion au jus | griddledbun
| $13.95 |
HK Rossini Burger
pan-seared fois gras | mushrooms | truffle essence | sauce bordelaise
| $32.95 |
Fig et Bleu Burger
fig jam | bleu cheese | pickled shallots | arugula | balsamic reduction
| $14.95 |
Bearnaise Burger
over easy egg | muenster cheese | sauce bearnaise
| $13.95 |
Au Poivre Burger
peppercorn encrusted burger | habanero jack cheese | cognac peppercorn demi glace
| $13.95 |
Paris, TX Burger
crispy onion straws | cheddar curds | bbq sauce
| $13.95 |
Truffle Burger
mushrooms | truffle essence | swiss | sauce robles
| $14.95 |
burgers & sandwiches served w/seasonal slaw Substitute sides: (+1.95) bistro fries | bistro salad | truffle potato chips All sandwiches can be made on gluten free bread upon request.
Steak Sandwich
hanger steak | bleu cheese | fig jam | crispy onions straws | arugula | dijon vinaigrette | griddled french roll
| $18.95 |
Chicken Cordon Bleu
grilled chicken breast | hand-cut ham | swiss cheese | tomatoes | dijonaisse | griddled 9-grain farmhouse bread
| $14.95 |
Croque Monsieur
battered and griddled | hand-carved ham | dijon mustard | truffle mornay | swiss | 9-grain farmhouse bread
| $14.95 |
Chickpea Salad Sandwich
aquafaba vegan aioli | zhatar seasoning | tomatoes | mixed greens | olive tapenade | griddled 9-grain farmhouse bread
| $9.95 |
Ultimate Grilled Cheese
cheddar curds | brie | white wine | dijon butter | griddled 9-grain farmhouse bread
| $10.95 |
AAA Grilled Cheese
apricot jam, apple & arugula | lemon aioli | griddled 9-grain farmhouse bread
5-course Chef 'S Tasting Menu
Enjoy a special menu prepared just for you -- a tour of our most popular items plus always some fun and delicious seasonal specialties.
|
per person |
$79.95 |
5- Course Chef's Tasting Menu
Enjoy a 5-course tasting menu featuring the best of the season!
|
per person |
$79.95 |
$6. Served with potato chips, veggie sticks & fruit
Crispy Chicken Tender
| $6.00 |
Grilled Cheese Sandwich
| $6.00 |
Cheeseburgers Sliders (2)
| $6.00 |
Penne & Red Sauce
| $6.00 |
$8. Served with market veg & fries
Seared Chicken Breast
| $8.00 |
Arctic Char
| $8.00 |
Pork Flat Iron
| $8.00 |
$12. Smaller portions of regular menu items
Steak Frites
| $12.00 |
Ratatouille Crepe
| $12.00 |
Provencal Chicken
| $12.00 |
Pork Normandie
| $12.00 |
Vanilla Bean Ice Cream
| $3.00 |
Seasonal Sorbet
| $3.00 |
Prosecco | Adami Garbel, IT (750ml)
|
Bottle |
$45.00 |
Rose | Albert Bichot, Cremant de Bourgogne, FR (750ml)
|
Bottle |
$35.00 |
Champagne | Perrier Jouet, Grand Brut, FR (375ml)
|
Bottle |
$45.00 |
Champagne | Segura Viudas, Brut Cava (750ml)
|
Glass |
$8.00 |
|
Bottle |
$30.00 |
Champagne | Drappier Carte d'Or, FR (750ml)
|
Bottle |
$80.00 |
Rose | Hogwash Rose, CA
|
Glass |
$12.00 |
|
1/2 Carafe |
$22.00 |
|
Bottle / Carafe |
$43.00 |
Rose | Mirival Cotes de Provence, FR (2016)
|
Bottle / Carafe |
$55.00 |
Chardonnay | Cinquante Cinq, FR (2017)
|
Glass |
$11.00 |
|
Bottle / Carafe |
$33.00 |
Chardonnay | Merf, Columbia Valley, WA
|
Glass |
$9.00 |
|
1/2 Carafe |
$15.00 |
|
Bottle / Carafe |
$30.00 |
Chardonnay | Albert Bichot Macon-Villages, FR (2015)
|
Bottle / Carafe |
$42.00 |
Chablis | Albert Bichot Chablis, FR (2016)
|
Glass |
$13.00 |
|
Bottle / Carafe |
$39.00 |
Chenin Blanc | Les Lys Vouvray, FR (2015)
|
Glass |
$12.00 |
|
Bottle / Carafe |
$36.00 |
Picpoul-De-Pinet | Bascou-Condamine l'Eveque, FR (2017)
|
Bottle / Carafe |
$33.00 |
Pinotblanc | Dopff & Irion Alsace Cuvee, FR (2014)
|
Bottle / Carafe |
$33.00 |
Riesling | Marcel Hugg, Alsace, FR (2016)
|
Glass |
$13.00 |
|
Bottle / Carafe |
$39.00 |
Pinot Grigio | Bacaro, Delle Venezie, IT
|
Glass |
$9.00 |
|
1/2 Carafe |
$15.00 |
|
Bottle / Carafe |
$30.00 |
Sauvignon Blanc | Matua Valley, NZ
|
Glass |
$10.00 |
|
1/2 Carafe |
$18.00 |
|
Bottle / Carafe |
$32.00 |
Sauvignon Blanc | Hubert Veneau, Pouilly Fume, FR (2015)
|
Bottle / Carafe |
$48.00 |
Sauvignon Blanc | Tre Sauvignon, Korta, CL (2017)
|
Glass |
$8.00 |
|
Bottle / Carafe |
$26.00 |
Bordeaux Blanc | Chateau Nicot, Entre-Deux-Mers, FR (2016)
|
Glass |
$12.00 |
|
Bottle / Carafe |
$36.00 |
Bordeaux Blanc | Chateau de Bonhoste, FR (2017)
|
Bottle / Carafe |
$30.00 |
Muscadet | Lapepie, Sevre et Maine, Sur Lie, FR (2016)
|
Glass |
$13.00 |
|
1/2 Carafe |
$39.00 |
Malbec | Du Clos, Cahors, FR (2014)
|
Glass |
$13.00 |
|
Bottle / Carafe |
$40.00 |
Merlot | Cartlidge & Browne, North Coast, CA (2015)
|
Glass |
$12.00 |
|
Bottle / Carafe |
$36.00 |
Merlot | 14 Hands Vineyards, Columbia Valley, WA
|
Glass |
$11.00 |
|
1/2 Carafe |
$20.00 |
|
Bottle / Carafe |
$33.00 |
Monastrell | Rumor, D.O.P. Jumilla, SP (2015)
|
Bottle / Carafe |
$30.00 |
Bordeaux | Chateau de Bonhoste, FR (2017)
|
Glass |
$12.00 |
|
Bottle / Carafe |
$30.00 |
Bordeaux | Mauvais Garcon Thunevin
|
Bottle / Carafe |
$60.00 |
Bordeaux | Chateau Le Coteau Margaux, FR (2014)
|
Bottle / Carafe |
$84.00 |
Cotesdu Rhone | Domain Paul Autard, FR (2016)
|
Bottle / Carafe |
$36.00 |
Cotesdu Rhone | Domaine de Montvac, Fr (2017)
|
Glass |
$11.00 |
|
Bottle / Carafe |
$33.00 |
Grenache, Carignane | The Cicada, Chante Cigale, FR (2016)
|
Glass |
$10.00 |
|
Bottle / Carafe |
$30.00 |
Grenache Blend | Mas de la Garrigue, Millas FR (2015)
|
Bottle / Carafe |
$33.00 |
Grenache, Syrah | Pierre Amadieu Vacqueyras FR (2015)
|
Bottle / Carafe |
$54.00 |
Pinot Noir | Domaine Fichet Bourgogne, FR (2017)
|
Bottle / Carafe |
$42.00 |
Pinot Noir | Domaine Roger Belland Santenay, FR ('14)
|
Bottle / Carafe |
$81.00 |
Pinot Noir | Ken Wright, Willamette Valley, OR
|
Glass |
$14.00 |
|
1/2 Carafe |
$32.00 |
|
Bottlre / Carafe |
$65.00 |
Cabernet Sauv | Sterling, "Vintner's Collection", CA
|
Glass |
$10.00 |
|
1/2 Carafe |
$18.00 |
|
Bottle / Carafe |
$32.00 |
Cabernet Sauvignon | BV, Napa Valley, CA (2014)
|
Bottle / Carafe |
$62.00 |
Cabernet Blend | Frog Prince, Napa Valley, CA (2015)
|
Bottle / Carafe |
$50.00 |
Chateauneu-Du-Pape | Domaine Chante Cigale, FR (2013)
|
Bottle / Carafe |
$74.00 |
Beaujolais | Domaine des Terres Dorees, FR (2016)
|
Bottle / Carafe |
$45.00 |
Redblend | Crozes Hermitage Vieilles Vignes, FR (2016)
|
Bottle / Carafe |
$54.00 |
Carignan Blend | hateau d'Oupia, Minervois, FR (2014
|
Bottle Carafe |
$38.00 |
Syrah | Domaine, Durand, Saint Joseph "Les Coteaux", FR ('11)
|
Glass |
$12.00 |
|
Bottle / Carafe |
$36.00 |
Syrah | Emmanuel Darnaud, Les Trios Chenes, FR (2013)
|
Bottle / Carafe |
$60.00 |
Syrah Blend | Austin Hope Troublemaker Paso Robles
|
Glass |
$12.00 |
|
1/2 Carafe |
$22.00 |
|
Bottle / Carafe |
$43.00 |
Tannat | Garzon Tannat, UR (2015)
|
Bottle / Carafe |
$42.00 |
Flight of Wines
Choose 3 of by the glass wines (3 oz pours.
| $17.00 |
We feature local craft beers as well as French and European-styled beers. We also try and always feature a brewer's choice from our neighbors Labyrinth Brewery and Urban Lodge Brewery, as well as our friends at City Steam Brewery. Below is a sampling of the kinds of beers we offer. Our list of what is available in the restaurant changes often.
Witbier | Kronenbourg 1664 Blanc, France 5.0% ABV
|
12oz (Bottle) |
$5.00 |
Lager | Kronenbourg 1664 Brasse, France 5.0% ABV
|
12oz (Bottle) |
$5.00 |
Amberale | City Steam Naughty Nurse, Hartford, CT 5.0% ABV
|
12oz (Bottle) |
$6.00 |
IPA | City Steam Jungle Crush, Hartford, CT 7.0% ABV
|
16oz (Can) |
$9.00 |
IPA | Two Roads Honey Spot IPA Stratford, CT 6% ABV
|
16oz (Can) |
$8.00 |
IPA | Two Roads Lil' Heaven, Startford, CT 4.8% ABV
|
16oz (Can) |
$7.00 |
IPA | Counter Weight Headway IPA Hamden, CT 6.5% ABV
|
16oz (Can) |
$9.00 |
IPA | Black Hog Brewing Hog Water, Oxford, CT 7% ABV
|
16oz (Can) |
$9.00 |
Dark Ale | Chimay Grande Reserve, Belgium 9.0% ABV
|
11.2oz (Bottle) |
$10.00 |
Porter | Back East Brewery Porter, Bloomfield, CT 6.0% ABV
|
12oz (Can) |
$7.00 |
Stout | Samuel Smith Oatmeal Stou, Germany 5.0% ABV
|
12oz (Bottle) |
$7.00 |
Milk Stout | Firestone Walker Nitro Milk Stout, California, USA 5.5% ABV
|
12oz (Can) |
$8.00 |
Saison | Two Roads Workers Comp, Stratford, CT 4.8% ABV
|
12oz (Bottle) |
$6.00 |
Leipzig Gose | Two Roads Passion Fruit Gose, Stratford, CT 5.2% ABV
|
16oz (Can) |
$9.00 |
Lager | CT Valley Brewing Ace of Aces, South Windsor, CT 4.4% ABV
|
16oz (Can) |
$7.00 |
Brown Ale | Black Hog Brewing Granola Brown, Oxford, CT 5.5% ABV
|
12oz (Can) |
$7.00 |
Glutenfree | Widner Bros Omission IPA Oregon 6.8% ABV
|
12oz (Bottle) |
$6.00 |
Non-Alc | Clausthaler Premium (Non-Alc) Germany Nonalcoholi
|
12oz (Bottle) |
$6.00 |
Our take on some classics
French 75 Classique
gin | lemon | touch of sugar | sparkling white
| $11.00 |
Eiffel Tower-Tin
vodka | raspberry liqueur | pineapple | orange curacao | sparkling white | orange peel
| $13.00 |
The Side Car
cognac | lemon | orange curacao
| $13.00 |
Indigo Empres
empress gin | hosmer tonic | lemon | rosemary | juniper berrie
| $12.00 |
La Rouge Terreur
vodka | house-made bloody mary mix | duck bacon, pickled garnish, olives & lemon | North African spice, sea salt rim
| $12.00 |
Kir Royale
creme de cassis | sparkling white
| $10.00 |
The Fat Duck
duck fat washed cognac | luxardo maraschino | cherry wood smoke
| $13.00 |
Lower Alcohol by Volume (ABV) cocktails
50 / 50 Martin
ginmare gin | green chartruese | dolin vermouth
| $12.00 |
The Ricard
ricard pastis | water | luxardo cherry
| $10.00 |
Orange You Glad?
green tea, thyme, orange syrup | yellow chartruese | sparkling white | hosmer tonic
| $11.00 |
Seasonal Crafted Cocktails
Petals in Paris
peony vodka | dolin blanc vermouth | italicus | wild moon rose | orange blossom rinse | edible flower ice
| $14.00 |
Coffee Nuts Only
litchfield coffee bourbon | coffee | benedictine | frangelico | demerara simple | black walnut bitters
| $13.00 |
I Could Get Chartreuse to This
coconut rum | lime | green chartreuse | velvet falernum | pineapple
| $13.00 |
Rhubarb Gin Spritz
brockmansgin | grapefruit | aperol | rhubarb | lemon | tonic
| $12.00 |
Launched in 2017 as a distinct collection of natural wines within the larger T. Edward portfolio, Bobo Selections was born out of the desire for a little more vino veritas. The name Bobo was taken from ancient and modern environmentally-conscious Parisian movements. These values are reflected today in the mission to seek out "Bobo" wines that transmit the soul of their soils and the mentality of the artisans who made them.
"Pulpe Fiction" Sevre-et-Maine sur Lie
Muscadet - Melon de Bourgogne Loire, France 2018
|
glass |
$12.00 |
|
bottle |
$36.00 |
"Les Perruches" Bruno Dubois Saumer Blanc
Chenin Blanc Loire, France 2016
|
glass |
$16.00 |
|
bottle |
$48.00 |
"Exile Rose" Lisa & Bertrand Jousset
Petrillant-Naturale Gaillac, France 2018
|
glass |
$15.00 |
|
bottle |
$45.00 |
"Rococo" Bruno Dubois Saumur-Champigny
Cabernet Franc Loire, France 2018
|
glass |
$13.00 |
|
bottle |
$39.00 |
"La Banniere" Matthieu Barret Crozes
Hermitage Syrah France 2018
|
glass |
$19.00 |
|
bottle |
$57.00 |
Because non-alcohol drinkers can still be crafty
Main Street Mojito
coconut | lime | mango | mint | soda
| $7.00 |
Bloody Mary Cheney
bloody mary mix | basil & cucumber | duck bacon, pickles, olives & lemon | smoked paprika sea salt rim
| $7.00 |
Landmark Luxard
hosmer cream soda | luxardo maraschino cherry syrup | cherries
| $7.00 |
Hand-Crafted Sodas
Housemade. Mango ginger lemon | beet ginger lemon | black raspberry mojito | cucumber mint | lemon basil
| $4.00 |
Hosmer Mnt Soda (CT)
12 oz glass bottle. Cream soda | root beer | birch beer | ginger beer | black cherry
| $3.00 |
Old Thyme Soda (CT)
Free refills. Cola | diet cola | lemon up | orange | ginger ale
| $3.00 |
Juices & Milk
The classics. Orange | cranberry | apple | pineapple | white cranberry | lemonade | whole milk | chocolate milk
| $4.00 |
French Press Coffee
regular or decaf
|
16oz Pot (Serves1-2) |
$6.00 |
|
32oz (Serves3-4) |
$10.00 |
$3
Earl Grey (Black Tea)
Wild Encounter (Herbal)
Chai (Black Tea)
Asmine (Green Tea)
Mint (Herbal)
Citrus Chamomile (Herbal)
Café
Single Espresso
| $3.00 |
Une Noisette
Espresso | Touch of Cream
| $3.00 |
Un Café Crème
Espresso | Foamed milk
| $4.00 |
Café Allonge
espresso | hot water
| $3.00 |
Café American
drip coffee
| $3.00 |
Café au Lait
drip coffee | steamed milk
| $4.00 |
Fresh Brewed Drip Coffee
| $3.00 |
Apple Tarte Tartin
chinese 5-spice | caramel | vanilla bean ice cream
| $8.95 |
Cherry Clafloutis
brandied cherries | chantilly cream
| $8.95 |
Earl Grey Lavender Creme Brulee
served with a madeleine cookie
| $8.95 |
Bread Pudding du Jour
ask about today's offering | served with whipped cream
| $8.95 |
Pot de Creme "Sundae"
salted caramel | chocolate sauce | caramelized bananas | candied duck bacon & pecans | whipped cream
| $8.95 |
Frisbie Dairy Bar Coffee Sundae
dark chocolate syrup | luxardo cherries | pistachios | whipped cream
| $8.95 |
Sorbet du Jour or Gelato du Jour
ask about today's flavors from Frisbie Dairy Bar in New Britain CT
| $5.95 |