Bistro Casanova Service List

Dinner Menu

• Main

  Gluten free home made pasta available on request. Please add $2

  • Kaesar Salad*

    Organic kale, shredded Brussels sprouts, roasted pine nuts, pecorino cheese, Caesar dressing

    $16.00

  • Caesar Salad*

    Hearts of romaine, parmesan shavings, croutons and anchovies (if you like them)

    $14.00

  • Upcountry Salad

    Fresh spinach, organic beets, caramelized walnuts, feta cheese, kula strawberries, balsamic vinaigrette. Vegan on request

    • Vegetarian

    $16.00

  • Melanzane alla Parmigiana

    Layers of baked eggplant, mozzarella, marinara, basil and parmesan

    • Vegetarian

    $16.00

  • Caprese Classica

    Fresh mozzarella, organic tomato, fresh basil, capers, oregano, extra virgin olive oil

    $16.00

  • Ahi Tempura*

    Rolls of fresh Ahi tempura style, with crispy slaw and wasabi sauce

    $24.00

  • Calamari Fritti

    $16.00

  • Linguine ai Funghi

    Fresh linguine tossed with fresh and wild mushrooms in a garlic cream sauce

    • Vegetarian

    $16.00

  • Fettucine Alfredo

    An american classic: cream, garlic, white wine, parmesan cheese, nutmeg and black pepper

    $16.00

  • Linguine alle Vongole*

    Home made linguine tossed with fresh clams in a garlic, white wine and clam juice sauce

    $22.00

  • Lingune Pescatore*

    Black Linguine Tossed with Shrimp, Scallops, Mussels and Clams in A Zesty Garlic Tomato Sauce

    $26.00

  • Capellini alla Checca

    Angel hair tossed with spinach, garlic, pine nuts, tomatoes and parmesan shavings

    • Vegetarian

    $16.00

  • Rigatoni Carbonara*

    Short pasta, egg, bacon, cream, parmesan and romano cheese

    $18.00

  • Tagliatelle alla Bolognese

    Fresh large noodles with homemade meat sauce

    $18.00

  • Ravioli

    Pasta pillows, filled with spinach and ricotta, in a crispy sage and butter sauce

    • Vegetarian

    $20.00

  • Bigoli Neri al Salmone

    Black linguine with smoked salmon in a saffron, cream and white wine sauce, tobiko

    $24.00

  • Fettuccine al Sugo d'Agnello

    Homemade noodles tossed with large bites of lamb shoulder simmered in a rich tomato and red wine sauce with mushrooms, carrots and onions, pecorino cheese shavings

    $24.00

  • Catch of the Day "Siciliana"*

    A fillet of fresh island fish powdered in spices, grilled and served with sautéed roma tomatoes, garlic, greek olives and italian capers. Saffron rice and grilled vegetables

    $40.00

  • Cioppino*

    A rich seafood and saffron stew with half a lobster tail, fresh fish, mussels, clams, shrimp, scallops, calamari, garlic crostini

    $40.00

  • Paella - It Serves Two*

    Saffron rice tossed with mussels, clams, shrimp, scallops, sausage and chicken. Bistro's signature

    $38.00

  • Pollo alla Parmigiana

    Breaded and pan seared chicken breast, layered with marinara sauce and fresh mozzarella. Served over a bed of spinach suateed with garlic and pinenuts. Choice of roasted potatoes or french fries

    $26.00

• Grigliate*

  From our grill, plates large enough to share. Choice of french fries, roasted potatoes or saffron rice, Grilled vegetables

  • Mauka*

    New york steak, cajun chicken breast, lamb chops, italian sausages

    $42.00

  • Makai*

    A lobster tail, fresh fish fillet, shrimp, scallops

    $48.00

  • New York Steak

    $38.00

  • Rib Eye Steak

    $46.00

  • Lamb Chops

    $42.00

  • Surf and Turf

    A new york steak "tagliata" and a lobster tail. Grilled

    $46.00

• Choose Your Sauce

  • Extra Virgin Olive Oil, Garlic and Rosemary Infusion

  • Green Peppercorn and Brandy Cream Sauce

  • Marsala Wine and Wild Mushrooms Sauce

  • Butter and Crispy Sage

Lunch Menu

• Salads and Lunch Plates

  To all salads: add a fillet of chicken breast $8. Add a fillet of fresh fish $22

  • Mista Salad

    Organic greens, kamuela tomatoes, kula avocados, greek olives, balsamic dressing

    $14.00

  • Kaesar Salad

    Organic kale, shredded brussels sprouts, pine nuts, shaved pecorino cheese, caesar dressing

    $16.00

  • Caesar

    Heart of romaine, parmesan, croutons, anchovies (if you like them)

    $14.00

  • Caprese Classica

    Fresh mozzarella and tomatoes with basil, oregano, capers and extra virgin olive oil

    $16.00

  • Upcountry Salad

    Fresh spinach, beets, walnuts, feta cheese, kula strawberries, balsamic vinaigrette

    $16.00

  • Melanzane alla Parmigiana

    Layers of baked eggplant, marinara sauce, basil, mozzarella and parmesan

    $16.00

  • Spinaci Saltati

    Organic spinach sautéed with garlic and pine nuts, served with shaved parmesan cheese

    $16.00

  • Kaupo

    Seared new york steak over organic greens, roasted peppers and red onions, gorgonzola cheese dressing

    $24.00

  • Ahi Tagliata

    Cajun dusted fillet of fresh ahi, seared and served over spinach, sautéed with pine nuts, garlic and lemon. Saffron rice

    $28.00

  • Brodetto di Mare*

    Clams and mussels simmered in white wine and garlic, bruschetta bread

    $20.00

  • Soup of the Day

    	$8.00
    With a Small Salad and Focaccia Bread	$14.00

• Pasta

  Served with a small salad on the side. Gluten free available on demand ($2)

  • Linguine #1

    With wild and fresh mushrooms, in a creamy garlic sauce

    $16.00

  • Linguine #2

    As above, with morsels of chicken breast

    $20.00

  • Linguine* #3

    Black, with assorted seafood in a fresh tomatoes, capers, black olives, garlic zesty sauce

    $26.00

  • Linguine #4

    White, tossed with clams sauteed in a garlic and white wine sauce

    $22.00

  • Angel Hair

    Tossed with spinach and pine nuts, garlic and tomatoes, parmesan shavings

    	$16.00
    With Shrimp, Sautéed in White Wine, Garlic and Capers	$22.00

  • Fettuccine* #1

    Carbonara: egg, bacon, cream, parmesan and romano cheese

    $18.00

  • Fettuccine #2

    Bolognese: home made meat sauce

    $18.00

  • Fettuccine #3

    Agnello: tossed with large bytes of lamb shoulder simmered in a tomato and red wine sauce with mushrooms, carrots, onions. Pecorino cheese shavings

    $22.00

  • Fettuccine #4

    Alfredo: cream, white wine, parmesan cheese, garlic, black pepper

    $16.00

  • Ravioli

    Pasta pillows, filled with spinach and ricotta, in a crispy sage and butter sauce

    $20.00

  • Lasagne

    Layers of fresh pasta, white sauce, meat sauce, parmesan cheese

    $20.00

• Fritti

  • Calamari*

    with homemade garlic and capers mayonnaise

    $16.00

  • Ahi Tempura

    Roll of fresh Ahi tempura style, with crispy slaw and wasabi sauce

    $24.00

  • Pollo alla Parmigiana*

    Breaded and pan seared chicken breast, layered with marinara sauce and fresh mozzarella. Served over a bed of spinach suateed with garlic and pinenuts, french fries

    $26.00

  • Carciofi Fritti

    Italian artichokes with their stem, flour dusted and fried, capers aioli

    $16.00

  • French Fries

    $6.00

• Sandwiches

  In a Brioche bun. Choice of French fries, romaine or greens

  • Hamburger*

    Angus ground beef, cheddar and all the trimmings

    $16.00

  • Turkey Burger*

    Home made ground turkey patty, with bacon, provolone cheese and all the trimmings

    $16.00

  • Greek Burger*

    Home made ground lamb patty with onions, roasted peppers, greens and feta cheese

    $16.00

  • Haiku Grande

    Eggplant, cherry tomatoes, fresh mozzarella, arugula, pesto sauce

    $16.00

  • Cajun Chicken*

    A blackened organic chicken breast, grilled and served with avocado, and tomato slice

    $16.00

  • Brooklyn*

    Italian meat balls, meat sauce, provolone cheese

    $18.00

  • Kanaio*

    Strips of New York steak, seared with kula onions and roasted peppers, served with provolone and arugula

    $24.00

  • Ho'Okipa

    A fillet of fresh island fish, grilled, served with baked cherry tomatoes, avocado, red onions, arugula, horseradish sauce, capers aioli dip

    $26.00

• Pizzette

  Homemade Round Flatbreads

  • Pugliese

    Kula onions, gorgonzola cheese, oregano and walnuts

    $16.00

  • Greca

    Grilled eggplant, tomato sauce, mozzarella cheese

    $16.00

  • Milano

    Fresh mozzarella, prosciutto, arugula

    $16.00

  • Fiorentina

    Spinach, sautéed mushrooms, shaved parmesan, italian sausages

    $16.00

  • Chicago

    Tomato sauce, pepperoni, mozzarella cheese

    $16.00

  • Bolognese

    Home made beef ragout, italian meat balls, mozzarella

    $16.00

  • Salmone

    Smoked salmon, mascarpone, red onions, capers

    $16.00

• Desserts

  $8

  • Tiramisu'

    Layers of espresso infused lady fingers cookies, brandy laced mascarpone, cocoa

  • Crème Brulee

    Vanilla and mango

  • Choco Cake

    Flourless choolate mousse with dark rum

  • Cheese Cake

    Amaretto ricotta cheese cake with strawberry sauce