Biryani Hub Service List

Main Menu

• Appetizers

  • Pakodas

    Crispy fried onions or Spinach dipped in a chickpea and rice flour batter. Just like amma used to make.

    $7.00

  • Vegetable Manchurian

    Coated in a Manchurian sauce made from scratch (ginger and garlic, soy sauce, chili sauces, and vinegar).

    $9.00

  • Gobi (Cauliflower Florets) Manchurian

    Coated in a Manchurian sauce made from scratch (ginger and garlic, soy sauce, chili sauces, and vinegar).

    $9.00

  • Paneer (Cottage Cheese) Manchurian

    Coated in a Manchurian sauce made from scratch (ginger and garlic, soy sauce, chili sauces, and vinegar).

    $10.00

  • Chicken Manchurian

    Coated in a Manchurian sauce made from scratch (ginger and garlic, soy sauce, chili sauces, and vinegar).

    $11.00

  • Fish Manchurian

    Coated in a Manchurian sauce made from scratch (ginger and garlic, soy sauce, chili sauces, and vinegar).

    $12.00

  • Shrimp Manchuria

    Another finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

    $13.00

  • Chilly Paneer (Cottage Cheese)

    Another finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

    $10.00

  • Chilly Gobi (Cauliflower Florets)

    Another finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

    $9.00

  • Chilly Chicken

    Another finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

    $11.00

  • Chilly Fish

    Another finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

    $12.00

  • Chilly Shrimp

    Another finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

    $13.00

  • Shrimp Sukka

    Another finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

    $13.00

  • Shrimp Pepper Fry

    Another finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

    $13.00

  • Gobi (Cauliflower Florets) 65

    A spicy deep fried appetizer, garnished with onions and cilantro.

    $9.00

  • Paneer (Cottage Cheese) 65

    A spicy deep fried appetizer, garnished with onions and cilantro.

    $10.00

  • Chicken 65

    A spicy deep fried appetizer, garnished with onions and cilantro.

    $11.00

  • Murgh (Chicken) Sukka

    Choice of meat marinated in medley of spices and cooked till dry. Garnished with curry leaves.

    $11.00

  • Gosht (Goat) Sukka

    Choice of meat marinated in medley of spices and cooked till dry. Garnished with curry leaves.

    $13.00

  • Murgh (Chicken) Pepper Fry

    Pretty simple, pick your protein and get it cooked with peppercorns and a secret spice mix.

    $11.00

  • Gosht (Goat) Pepper Fry

    Pretty simple, pick your protein and get it cooked with peppercorns and a secret spice mix.

    $13.00

  • Jhinga (Shrimp) Pepper Fry

    Pretty simple, pick your protein and get it cooked with peppercorns and a secret spice mix.

    $14.00

  • Fish Apollo

    Fish marinated in a medley of masala and deep fried. The one that will take you to the moon and back.

    $12.00

  • Shrimp Apollo

    Fish marinated in a medley of masala and deep fried. The one that will take you to the moon and back.

    $13.00

  • Chef Special Shrimp

    Fish marinated in a medley of masala and deep fried. The one that will take you to the moon and back.

    $14.00

  • Jhinga (Shrimp) Apollo

    Shrimp marinated in a medley of masala and deep fried. The one that will take you to the moon and back.

    $14.00

  • Chef's Special Murgh (Chicken)

    Your choice of meat coated with a one of a kind masala mix and cooked to perfection. Of course there is going to be one of these, you know you want it.

    $12.00

  • Chef's Special Goasht (Goat)

    Your choice of meat coated with a one of a kind masala mix and cooked to perfection. Of course there is going to be one of these, you know you want it.

    $14.00

  • Chef's Special Samosas

    Fired pastry with a savory filling of spiced potatoes and green peas.A pocket bursting with flavor.

    $7.00

  • Gobi Majestic

    Your choice of meat coated with a one of a kind masala mix and cooked to perfection. Of course there is going to be one of these, you know you want it.

    $10.00

  • Chef's Special Chicken Majestic

    Your choice of meat coated with a one of a kind masala mix and cooked to perfection. Of course there is going to be one of these, you know you want it.

    $12.00

  • Chef's Special Chicken Lollipops

    A fun chicken wing appitizer coated with the red tinged marinade that is using on inside and hot and crunchy on outside.

    $12.00

  • Chef's Special Fish Fry

    Goat coated with a one of a kind masala mix and coated with sesame seeds and cooked to perfection.

    $13.00

  • Chef's Special Goat Majestic

    Goat coated with a one of a kind masala mix and coated with sesame seeds and cooked to perfection.

    $14.00

• Vegetarian Entree

  Yes, they do come with piping hot, steaming, off the cooker, rice.

  • Dal Fry

    Boiled Toor Dal (Bengal gram split and skinned) cooked with garlic and chilies.

    $9.00

  • Dal Makhani

    A buttery lentil dish made with whole black lentils, butter and cream. Goes great with any Naan (Bread).

    $9.00

  • Channa Masala

    Channa (chickpeas) cooked in a tomato and onion base, garnished with raw onions and cilantro.

    $10.00

  • Aloo Gobi Masala

    Aloo (potatoes) and Gobi (cauliflower florets) cooked to perfection in a specially crafted blend of aromatic spices.

    $10.00

  • Paneer Saag

    Paneer (cottage cheese) or Channa (chick peas) cooked in a leafy based sauce, saag (spinach) with a touch of cream & Spices.

    $11.00

  • Kadai Paneer

    Paneer (cottage cheese) cooked with bell peppers, tomatoes and onion gravy.

    $11.00

  • Mixed Vegetable Kurma

    Mixed vegetables in coconut and cashew nut gravy.

    $10.00

  • Mixed Vegetable Curry

    Mixed vegetables cooked in a cashew nut gravy.

    $10.00

  • Paneer (Cottage Cheese) Butter Masala

    Paneer (cottage cheese) cooked in a tomato base and topped with creamy butter.

    $11.00

  • Paneer (Cottage Cheese) Tikka Masala

    A spicy twist to the Butter Masala, but with onions, bell peppers and our Tikka Masala.

    $11.00

  • Dum Ka Veg

    A spicy twist to the Butter Masala, but with onions, bell peppers and our Tikka Masala.

    $10.00

• Meat & Seafood Entrees

  Yes, they do come with piping hot, steaming, off the cooker, rice.

  • Murgh (Chicken) Saag

    Chicken cooked in a leafy based sauce, Saag (spinach) in this case with a touch of cream.

    $13.00

  • Gosht (Goat) Saag

    Goat cooked in a leafy based sauce, Saag (spinach) in this case with a touch of cream.

    $14.00

  • Kadai Murgh (Chicken)

    Meat cooked in a tomato and onion gravy base. This dish only requires one kadai (utensil) to get cooked.

    $13.00

  • Kadai Gosht (Goat)

    Meat cooked in a tomato and onion gravy base. This dish only requires one kadai (utensil) to get cooked.

    $14.00

  • Kadai Jhinga (Shrimp)

    Cooked in a tomato and onion gravy base. This dish only requires one kadai (utensil) to get cooked.

    $15.00

  • Chicken Kurma

    Chicken cooked in a coconut and cashew gravy. Enjoyed best with a Kerala Parotta (in the bread section).

    $13.00

  • Gosht (Goat) Kurma

    Goat cooked in a coconut and cashew gravy. Enjoyed best with a Kerala Parotta (in the bread section).

    $14.00

  • Chicken Chettinad

    Cooked with a variety of spices with the style adopted from the state of Tamil Nadu in India.

    $13.00

  • Gosht (Goat) Chettinad

    Cooked with a variety of spices with the style adopted from the state of Tamil Nadu in India.

    $14.00

  • Chicken Curry

    Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty.

    $13.00

  • Goat Curry

    Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty.

    $14.00

  • Shrimp Curry

    Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty.

    $15.00

  • Fish Curry

    Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty.

    $14.00

  • Butter Aka Makhani (Chicken)

    Makhani is nothing but butter. Marinated chicken cooked in a mild curry base featuring butter.

    $13.00

  • Butter Aka Makhani (Shrimp)

    Makhani is nothing but butter. Marinated shrimp cooked in a mild curry base featuring butter.

    $15.00

  • Dum Ka Murgh (Chicken)

    Meat gently simmered over a slow fire and cooked in a Hyderabadi influenced gravy.

    $13.00

  • Dum Ka Gosht (Goat)

    Meat gently simmered over a slow fire and cooked in a Hyderabadi influenced gravy.

    $14.00

  • Shrimp Saag

    Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty

    $15.00

  • Shrimp Kurma

    Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty

    $15.00

  • Shrimp Chettinad

    Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty

    $15.00

  • Crab Chettinad

    Crab cooked in a peppercorn based sauce, Probably the best dish you've tasted ever!

    $15.00

  • Crab Curry

    Crab cooked in a peppercorn based sauce, Probably the best dish you've tasted ever!

    $15.00

  • Butter Masala Goat

    Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty

    $14.00

  • Chicken Tikka Masala

    A spicy twist to the Butter Masala, but with onions, bell peppers and our Tikka Masala.

    $13.00

  • Shrimp Tikka Masala

    A spicy twist to the Butter Masala, but with onions, bell peppers and our Tikka Masala.

    $15.00

• Tandoor (Cooked in Indian Clay Oven)

  Best thing to eat on a cold, rainy, snowy day, or like we do, best thing to eat with a cold one on a warm or hot day.

  • Murgh (Chicken) Tikka

    Chicken marinated in yogurt and then tandoored with our own tikka masala.

    $14.00

  • Jhinga (Shrimp) Tikka

    Shrimp marinated in yogurt and then tandoored with our own tikka masala.

    $16.00

  • Murgh (Chicken) Malai Kebab

    Chicken marinated in a cream based sauce and tandoored. A milder version of the above.

    $16.00

• Dosai (No, It's Not Free)

  A true South Indian dish. Considered as a breakfast item, the dosai has been around since the 1st century. Made from fermented rice and dal (skinned black lentils), they are not just for breakfast anymore.

  • Plain Dosai

    Just the simple kind, no frills, but just as tasty.

    $4.00

  • Ghee Roast

    Same as the plain, but brushed with ghee (clarified butter).

    $10.00

  • Paper Roast

    A real thin variety of the plain dosai. Crispy.

    $9.00

  • Cheese Dosai

    Plain dosai sprinkled with cheddar cheese.

    $8.00

  • Egg Dosai

    What came first, the dosai or the egg? It's tasty and that's all that matters. We suggest not adding the spicy mix to this.

    $9.00

  • Masala Dosai

    Plain dosai with masala topping.

    $9.00

  • Mysore Masala Dosai

    Same has the plain, but brushed with mysore masala and masala topping.

    $10.00

  • Keema (Goat) Dosai

    We suggested not adding the spicy mix to this.

    $12.00

• Naan (Breads)

  A type of leavened bread, typically of teardrop shape truly tasty, cooked in a clay oven.

  • Plain Naan

    $2.00

  • Butter Naan

    Plain brushed with butter.

    $2.00

  • Butter Naan

    Brushed with garlic and cilantro.

    $2.00

  • Chef's Special Naan

    It's a secret which tastes good.

    $3.00

  • Chilli Garlic Naan

    Brushed with chilli, garlic and cilantro.

    $3.50

  • Plain Roti

    Made from whole wheat flour a light fare which fits in just as well as the naan.

    $2.00

  • Chilli Naan

    Brushed with chilli and cilantro.

    $3.00

  • Kerala Parotta

    Multi layered bread, goes really well with any South Indian style gravy.

    $5.00

• Biryani

  An Indian dish made to be thoroughly enjoyed by anyone who eats it. Made with the best basmati rice and a perfect blend of spices, cooked in original dum style.

  • Murgh (Chicken) Biryani

    Bone-in or boneless.

    $13.00

  • Gosht (Goat) Biryani

    $15.00

  • Kheema (Goat) Biryani

    $15.00

  • Fish Biryani

    $14.00

  • Egg Biryani

    $11.00

  • Shrimp Biryani

    $14.00

  • Vegetable Biryani

    $11.00

  • Paneer Biryani

    $12.00

• Lunch Platters (Only on Weekends)

  Comes with an appetizer, a gravy, choice of a biryani, a naan and a dessert. Vegetarian and egg platters feature vegetarian appetizers and gravy. Chicken, goat fish and shrimp platters feature meaty appetizers and gravy. The gravy changes every day so you don't end up eating the same thing, however, should you so feel that you liked what you ate yesterday, just ask, and we will make it a-la-carte! Friday lunch platters feature an additional gravy for all platters and will be a dollar more. Hey, a buck more for an additional treat? Can't beat that.

  • Vegetarian Dish Platter

    $9.00

  • Egg Dish Platter

    $9.00

  • Chicken Dish Platter

    $10.00

  • Goat Dish Platter

    $11.00

  • Shrimp Dish Platter

    $11.00

  • Paneer Platter

    $10.00

  • Fish Platter

    $11.00

• Dessert

  • Double Ka Meeta

    It's fried bread, soaked in milk and sprinkled with nuts, raisins and saffron.

    $4.00

  • Qubani Ka Meeta

    Qubani which is nothing but apricots, boiled with syrup and chilled to the perfect consistency.

    $5.00

  • Pineapple Kesari

    Sooji (sweet cream of wheat), cooked with pineapple chunks and topped with nuts.

    $4.00

  • Carrot Halwa

    $4.00

• Beverages

  • Coffee

    $3.00

  • Tea

    Chai (tea, y' all know that one!) made the traditional way with a hint of spices (masala made on premise) which brings out the flavor of the tea.

    $2.00

  • Mango Lassi

    Alphonso mango pulp blended with yogurt and served with a straw for the brave!

    $3.00

  • Rose Milk

    Rose flavored syrup blended with milk and ice cubes.

    $3.00

  • Badam Milk

    Rose flavored syrup blended with milk and ice cubes.

    $5.00

  • Soda (the Usual Suspects) & Water

    Coke, Diet Coke, Sprite, ginger ale, bottled water.

    $1.00

  • The Other Soda

    Limca, thumsup (all the way from India).

    $2.00

  • Bottled Water

    $1.00