Big Rock Chop House

245 S Eton St

Birmingham, MI 48009

(248) 647-7774

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Business Hours:

Sunday:	Closed
Monday:	Closed
Tuesday:	Closed
Wednesday:	04:30pm to 09:00pm
Thursday:	04:30pm to 09:00pm
Friday:	04:30pm to 09:00pm
Saturday:	04:30pm to 09:00pm

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Dinner Menu

Soups
- Onion Ale
  
  Grana Padano, Swiss Gratin
  
  $11.00
- Seafood Chowder
  
  Potato, Cream, Thyme
  
  $11.00
Salads

Add chicken $8, or steak bites $12, or shrimp $10
- Chophouse Salad
  
  Iceberg, Tomato, Bacon, Bleu Cheese Dressing
  
  $12.00
- Caesar Salad
  
  Romaine Hearts, Parm, Crouton, Caesar Dressing
  
  $12.00
- Eton St. Salad
  
  Mixed Greens, Apples, Romaine, Dried Cranberries, Red Quinoa, Pecan, Blue Cheese, Apple Cider Vinaigrette
  
  $14.00
Starters
- Shrimp Cocktail
  
  4 Shrimp, Cocktail Sauce, Lemon
  
  $22.00
- Calamari
  
  Lemon Cream, Tomato, Capers
  
  $16.00
- Steak Bites
  
  Chop Sauce, Horseradish Cream, Sriracha Aioli
  
  $17.00
- Cheese & Charcuterie
  
  Assorted Cheese, Meat, Naan Bread, Chutney, Roasted Nuts, Fig Jam
  
  $35.00
- Smoked Salmon
  
  Capers, Egg, Red Onion, Cream Cheese, Naan
  
  $35.00
Small Plates
- Mac n Cheese
  
  Asiago, Parmesan, Lemon Crumb
  
  $14.00
- Bolognese
  
  Fettuccine, Tomato, Ground Beef, Parmesan, Burrata
  
  $22.00
- Petite Filet
  
  House Mashed, Chop Sauce
  
  $31.00
- Chef Burger
  
  Onion Cheddar, LTO, Truffle Aioli, Pickles, Truffle Fries
  
  $20.00
- Buffalo Burger
  
  Muenster, House Slaw, Pickles, Sweet Potato Fries
  
  $22.00
Entrées
- Short Ribs
  
  Red Wine Braised, House Mashed, Haricot Vert, Heirloom Carrots
  
  $39.00
- Grilled Salmon
  
  Quinoa, Spinach, Tomatoes, Romesco, Beurre Blanc
  
  $36.00
- Seared Seabass
  
  Saffron Risotto, Arugula Salad, Caper, Tomato, Beurre Blanc
  
  $48.00

Steaks & Chops

Filet

NY Strip

16 oz.
$72.00
Ribeye Bone-In

24 oz.
$72.00
Lamb Chops

$45.00

Additions
- Au Poivre
  
  $3.00
- Blackened
  
  $3.00
- Bleu Cheese Gratin
  
  $4.00
Sides
- Vegetable of the Day
  
  Best of the season
  
  $12.00
- Crispy Brussels Sprouts
  
  Shaved Parmesan, Prosciutto, Truffle Oil
  
  $12.00
- Grilled or Steamed Asparagus
  
  Parmesan Cheese
  
  $13.00
- Baked Potato
  
  White Cheddar, Bacon, Sour Cream, Whipped Butter
  
  $10.00
- Sweet Potato Fries
  
  Honey Dijon
  
  $12.00
- Mountain Fries
  
  Ketchup, Chipotle Aioli
  
  $11.00
- Truffle Fries
  
  Parmesan, Truffle Salt, Truffle Aioli
  
  $13.00
- Mashed Potatoes
  
  White Cheddar, Roasted Garlic
  
  $10.00
- Assorted Wild Mushrooms
  
  Cognac, Butter, Garlic, Thyme
  
  $14.00
Desserts
- Eric's Birthday Cake
  
  Fresh Fruit, Strawberry Sauce
  
  $10.00
- Vanilla Bean Cream Brûlée
  
  Vanilla Custard with Caramelized Sugar Served with Fresh Berries
  
  $8.00
- Brownie
  
  Dark Chocolate Brownie with a Caramel center, Walnuts, Served with Carmel Ice cream and Whip-cream
  
  $10.00
- Chef Choice Sorbet
  
  $10.00
- Vanilla Ice Cream
  
  Chocolate Sauce, Strawberry Sauce
  
  $6.00
- Cheesecake
  
  Berry or Chocolate Sauce
  
  $10.00
Seasonal Bottles & Cans
- Cheboygan Brewing Blood Orange Honey Wheat Ale 5.7% ABV
  
  Canle (16 oz.)
  $8.00
- Weinhenstephan Pilsner - 5.1% ABV
  
  $6.00
- New Holland Dragon's Milk Bourbon Barrel Stout - 11.0% ABV
  
  $12.00
- Black Grass Cider Works Cheap Cran Cherrykee Cider - 5.5% ABV
  
  Hard cider made with black sweet cherries and Michigan cranberries
  
  Can (12 oz.)
  $8.00
- Reissdorf - Kolsch - 4.8% ABV
  
  $8.00
- Founders All Day IPA - 4.7% ABV
  
  $7.00
- Bell's 2 Hearted Ale - India Pale Ale - 7.0% ABV
  
  $8.00
- Bell's Amber Ale - 5.8% ABV
  
  $7.00
- Griffin Claw Brewing Company Mr. Blue Sky - American Pale Wheat Ale - 4.5% ABV
  
  $8.00
- Griffin Claw Brewing Company El Rojo Red Ale - America Amber/Red - 6.5% ABV
  
  $8.00
- White Claw Spiked Seltzers - Raspberry, Mango, Black Cherry - 5.0% ABV
  
  100
  $5.00
On Draft
- Griffin Claw Brewing Company Norm's Raggedy - American IPA - 7.2% ABV
  
  Pint (16 oz.)
  $8.00
- Pilsner Urquell - Czech Pilsner - 4.4% ABV
  
  Pint (16 oz.)
  $8.00
- Griffin Claw Brewing Company ROJO Red Ale - Red Ale - 6.5% ABV
  
  Pint (16 oz.)
  $8.00
- Chimay Cinq Cents - Triple White Belgian Ale - 8.0% ABV
  
  Tulip (10 oz.)
  $10.00
- Bell's Oberon - American Wheat Ale - 5.8% ABV
  
  Pint (16 oz.)
  $8.00
- Kuhnhenn Brewing Company DRIPA - Double IPA - 9.5% ABV
  
  Tulip (10 oz.)
  $10.00

Wines by the Glass

Wine Feature of the Month - Please ask your server

Chandon Sparkling Rosé, California

Split
$14.00

LaMarca Prosecco Brut, DOC, Veneto

Roscato Sparkling Moscato, Veneto

Rosé of the Day

White Haven Sauvignon Blanc, Marlborough

Pighin Pinot Grigio, Friuli, Italy

Kendall Jackson Chardonnay, California

Hartford Court Chardonnay, Russian River Valley

Chateau Grand Traverse Semi-Dry Riesling, Old Mission Peninsula

J Vineyards Pinot Noir, Sonoma/Monterey/Santa Barbara

Trivento 'Golden Reserve' Malbec, Mendoza

Dry Creek Heritage Zinfandel, Sonoma County

Matanzas Creek Winery, Merlot, Alexander Valley

Arrowood Vineyards, Cabernet Sauvignon, Sonoma Valley

Hess Cabernet Sauvignon, North Coast

Jackson Estate Cabernet, Alexander Valley

Brancaia Tre Toscana IGT, Red Blend, Tuscany

Ultra Premium Wines

Featuring 8 Outstanding Producers

Taittinger, Brut "La Francaise", Champagne

A delicate, well-balanced Champagne known for its consistently excellent quality. Pale gold in color with persistent bubbles and lovely aromas of peach, white flowers and brioche. A higher proportion of Chardonnay gives it elegance and freshness

Cakebread, Sauvignon Blanc, Napa Valley

Fresh, crisp and vibrant, offering bright honeydew melon, pink grapefruit and gooseberry aromas and rich, citrus, nectarine and melon flavors

Siduri, Pinot Noir, Williamette Valley

Fresh cranberry, red plum, tea leaf, sage and boysenberry on the nose. Bright fresh acidity on the palate. Juciy texture and delicate tannins. 93 points, Jeb Dunnuck

Bootleg Red Blend, Napa County

The wine is a blend of 27% Cabernet Sauvignon, 22% Petite Sirah, 21% Zinfandel, 12% Merlot and the rest Malbec and Petit Verdot. The wine has a fabulous texture, a plush, full-bodied mouthfeel, and beautiful purity and depth. 94 Points, Robert Parker Jr., October 2016

Freemark Abbey, Cabernet Sauvignon, Napa Valley

Dark ruby in color. Blackberry, bing cherries, boysenberry, cocoa, cedar and herbal notes. Full bodied, great texture integrated tannins and a pleasant mouthfeel. 94 points, Wine Enthusiast

Standard 6 oz. Pour	$9.00
Rock Pour	$12.00

Standard 6 oz. Pour	$9.00
Rock Pour	$12.00

Standard 6 oz. Pour	$12.00
Rock Pour	$15.00

Standard 6 oz. Pour	$9.00
Rock Pour	$12.00

Standard 6 oz. Pour	$9.00
Rock Pour	$12.00

8 oz.	$45.00
12 oz.	$63.00