Big Bowl Thai Cuisine Service List

Menu

• Appetizers

  • A.1 Gyoza

    Pan fried pot stickers stuffed with seasoned vegetables and chicken with dipping sauce.

    $4.99

  • A.2 Edamame

    Soy bean pods are lightly boiled and seasoned with sea salt.

    $3.99

• Salad

  • S.6 Ginger Salad

    Fresh and crunch lettuce, tomato, broccoli, cucumber, mushrooms, carrots with ginger dressing on side.

    $4.99

  • S.7 Cucumber Salad

    Diced cucumber on the bed of lettuce, topped with sliced carrots. Dressed in a sweet and sour vinaigrette.

    $2.50

• Entree

  Served with steamed jasmine rice.

  • E.1 Thai Spicy Basil

    Choice of chicken, beef or tofu stir fried, onion, bell pepper, chili, carrots and basil leaves.

    • Spicy

    Shrimp	$10.99
    Beef	$9.99
    Chicken and Tofu	$8.99

  • E.2 Ginger

    Stir fried with ginger, carrot, onion, green onion, mushroom and bell pepper.

    Shrimp	$10.99
    Beef	$9.99
    Chicken and Tofu	$8.99

• Noodle

  • N.1 Pad Thai

    A famous Thai noodle dish made from fresh thin rice noodle stir-fried with bean sprouts, egg, green onions and ground peanuts with our special tamarind sauce.

    Shrimp	$10.99
    Beef	$9.99
    Chicken and Tofu	$8.99

  • N.2 Pad See U

    A popular Thai stir-fried made with flat noodles and broccoli with egg and sweet brown sauce.

    Shrimp	$10.99
    Beef	$9.99
    Chicken and Tofu	$8.99

• Noodle Soup

  • N.8 Big Bowl Tm Yum Kai Sab Noodle Soup

    Thin rice noodle with sweet and sour soup with ground chicken, pork a little chili pepper, lime juice, bean sprout, green leaf topped with cilantro, green onion and peanut crunch.

    • Spicy

    $8.99

  • N.9 Coconut Noodle Soup

    Thin rice noodle with coconut milk soup with chicken, lemongrass lime leaves and lime juice.

    $9.99