| Sunday: | 11:30am to 10:00pm |
| Monday: | 11:30am to 10:00pm |
| Tuesday: | 11:30am to 10:00pm |
| Wednesday: | 11:30am to 10:00pm |
| Thursday: | 11:30am to 10:00pm |
| Friday: | 11:30am to 10:00pm |
| Saturday: | 11:30am to 10:00pm |
244 State St
161 Main St
184 2nd St
325 Main St
170 State St
134 Main St
Bruschetta
toasted homemade italian bread topped with marinated diced tomatoes, garlic, basil, grana padano cheese, extra virgin olive oil.
| $6.95 |
Prosciutto E Melone
seasonal melon wrapped with imported italian ham
| $6.95 |
Caprese
sliced tomatoes, fresh buffalo mozzarella, basil, mixed greens, balsamic and e.v.o.o
| $7.95 |
Carpaccio Di Manzo
thinly sliced raw beef, topped with capers, red onions, arugula, grana padano parmesan cheese, drizzled with olive oil and mustard aioli
| $7.95 |
Antipasto Misto for Two
bruschetta, prosciutto e melon, roasted beet salad and caprese
| $14.95 |
Polenta
grilled polenta cakes with mushrooms and gorgonzola cheese in marsala wine sauce
| $9.95 |
Frittura Di Calamari
lightly fried semolina coated calamari served with our homemade cocktail and tartar sauce
| $11.95 |
Rollatini Di Melanzane
thin slices of grilled eggplant, rolled and baked with sundried tomatoes, basil, and goat cheese, in a tomato cream sauce
| $11.95 |
Tortino Di Granchio
pan fried crab cakes on organic mixed greens with homemade roasted garlic and lemon aioli
| $11.95 |
Portobello Ai Funghi
portobello mushroom topped with spinach and gorgonzola cheese, in a balsamic red wine-infused demi-glace sauce
| $11.95 |
Zuppa
homemade soup of the day
|
Cup |
$4.95 |
|
Bowl |
$5.95 |
Insalata Della Casa
organic mixed greens, olives, red onion, cherry tomatoes, and shaved grana padano cheese with homemade balsamic vinaigrette
| $5.95 |
Insalata Grecaq
hearts of romaine lettuce, cucumber, red onions, olives, tomatoes, and feta cheese in a homemade lemon vinaigrette
| $7.95 |
Insalata Di Barbabietole
roasted beets with organic greens, toasted walnuts and goat cheese, in a homemade red wine vinaigrette
| $8.95 |
Insalata Cesare
hearts of romaine lettuce with homemade croutons, grated grana padano in a homemade cesar dressing
| $7.95 |
Insalata Di Spinaci
crisp fresh baby spinach leaves, gorgonzola cheese, toasted almonds and pears in homemade raspberry vinaigrette
| $7.95 |
Insalata Di Rucola
arugula, avocado, brie cheese, toasted almonds with citrus truffle oil dressing
| $8.95 |
Pollo
grilled chicken breast with mozzarella cheese and pesto aioli
| $10.95 |
Caprese
oven baked fresh mozzarella, tomato, basil and aioli
| $10.95 |
Salmone
pan seared salmon, red onions and sliced tomatoes
| $13.95 |
Funghi
portabella mushroom, eggplant, organic greens and goat cheese
| $10.95 |
Milanese
breaded chicken breast, mozzarella cheese, marinara sauce, arugula and pesto aioli
| $11.95 |
Capellini Al Pomodoro
angel hair pasta, fresh tomatoes, basil, extra virgin olive oil, garlic, light marinara sauce
| $11.95 |
Penne Alla Siciliana
tube pasta with eggplant, basil, fresh tomatoes, capers, topped with feta cheese and marinara sauce
| $12.95 |
Gnocchi
potato dumplings fresh homemade pesto sauce, touch of cream, topped with pine nuts
| $11.95 |
Spaghetti Alla Bolognese
pasta with veal and vegetable ragu, plum tomato chianti sauce
| $14.95 |
Spaghetti Tutto Mare
pasta with fresh mixed seafood, scallions. fresh tomato and tomato sauce
| $16.95 |
Fettuccine Con Prosciutto
flat pasta with prosciutto, mushrooms, green peas with white wine cream sauce
| $13.95 |
Fettuccine Chicken Alfredo
flat pasta with chicken breast and classic alfredo sauce
| $13.95 |
Rigatoni Salsiccia
tube pasta, italian sausage, fennel, red bell pepper, red onion and marinara sauce
| $13.95 |
Ravioli Con Funghi
pasta stuffed with wild mushrooms, gorgonzola cheese cream sauce topped with crushed walnuts
| $13.95 |
Linguine Alle Vongole
pasta, fresh manila clams, garlic, parsley, chili flakes, chardonnay wine and lemon infused sauce
| $15.95 |
Risotto
italian arborio rice, button mushrooms, chicken broth and touch of cream
| $12.95 |
Pollo Alla Parmigiana
breaded chicken breast, mozzarella, parmesan, marinara sauce over spaghetti
| $15.95 |
Saltimbocca Di Pollo
oven baked chicken breast topped with prosciutto, sage, and mozzarella cheese, with madeira wine
| $14.95 |
Pollo Dijonese
sautéed chicken breast, sun-dried tomato, capers, white wine and dijon mustard sauce
| $14.95 |
Grigliata Di Salmone
grilled atlantic fresh salmon, sun-dried tomatoes, capers, basil & white wine sauce
| $18.95 |
Vitello Ai Capperi
sautéed tender veal scaloppini with capers, in a pinot grigio lemon sauce
| $19.95 |
Margherita
thin layer of tomato sauce, mozzarella cheese, diced tomato, oregano and basil
| $12.95 |
Salsiccia
thin layer of tomato sauce, italian sweet sausage, mushrooms, roasted bell peppers
| $13.95 |
Peperoni
thin layer of tomato sauce, italian peperoni, and mozzarella cheese
| $13.95 |
Bruschetta
Toasted homemade Italian bread topped with marinated tomatoes, garlic, basil, grana padano cheese, extra virgin olive oil
| $6.95 |
Prosciutto E Melone
Seasonal melon wrapped with imported Italian ham
| $8.95 |
Caprese
Sliced tomatoes, mixed greens, fresh buffalo mozzarella, basil, drizzled with balsamic and extra virgin olive oil
| $8.95 |
Carpaccio Di Manzo
Thinly sliced raw beef, topped with capers, red onions, arugula, grana padano cheese, drizzled with extra virgin olive oil and mustard aioli
| $8.95 |
Antipasto Misto For Two
Bruschetta, Prosciutto melon, beets, caprese, mixed greens
| $15.95 |
Polenta
Grilled polenta cakes with mushrooms, gorgonzola cheese in a marsala wine sauce
| $9.95 |
Frittura Di Calamari
Lightly fried semolina coated calamari served with our homemade cocktail and tartar sauce
| $11.95 |
Rollatini Di Melanzane
Thin slices of grilled eggplant, rolled and baked with sundried tomatoes, basil, and goat cheese, in a tomato cream sauce
| $11.95 |
Tortino Di Granchio
Pan fried crab cakes with organic mixed greens garlic and lemon aioli
| $11.95 |
Portobello Ai Funghi
Portabella mushroom topped with spinach and Gorgonzola cheese, in a balsamic red wine-infused demi-glace sauce
| $11.95 |
Vongole
Fresh clams, diced tomatoes, basil, garlic, lemon with sauce
| $13.95 |
Zuppa
Homemade soup of the day
|
Cup |
$5.95 |
|
Bowl |
$6.95 |
Insalata Della Casa
Organic mixed greens, olives, red onion, cherry tomatoes, and shaved grana padano cheese with homemade balsamic vinaigrette
| $5.95 |
Insalata Greca
Hearts of romaine lettuce, cucumber, red onions, olives, tomatoes, and feta cheese with homemade lemon vinaigrette
| $7.95 |
Insalata Di Barbabietole
Roasted beets with organic greens, toasted walnuts and goat cheese, with homemade red wine vinaigrette
| $8.95 |
Insalata Cesare
Hearts of romaine lettuce with homemade croutons, grated grana padano cheese with homemade Cesar dressing
| $7.95 |
Insalata Di Spinaci
Crisp fresh baby spinach leaves, gorgonzola cheese, toasted almonds and pears with homemade raspberry vinaigrette
| $7.95 |
Insalata Di Rucola
Arugula, topped with avocado, brie cheese, toasted almonds in a citrus truffle oil dressing
| $8.95 |
Margherita
Thin layer of tomato sauce, mozzarella cheese, fresh tomatoes, oregano and basil
| $13.95 |
Salsiccia
Thin layer of tomato sauce, Italian sweet sausage, mushrooms, roasted bell peppers
| $14.95 |
Peperoni
Thin layer of tomato sauce, mozzarella cheese and Italian peperoni
| $14.95 |
Margherita
Thin layer of tomato sauce, mozzarella cheese, fresh tomatoes, oregano and basil
| $13.95 |
Salsiccia
Thin layer of tomato sauce, Italian sweet sausage, mushrooms, roasted bell peppers
| $14.95 |
Peperoni
Thin layer of tomato sauce, mozzarella cheese and Italian peperoni
| $14.95 |
We use local organic meat, seafood and all fresh produce to guarantee the ultimate freshness in our homemade dishes. Gluten free and whole wheat pastas available upon request. We can also make adjustments for your diet ADD TO ANY PASTA: Chicken $4.95 Prawns $6.95 Sausage $4.95 Veggies $3.95 Gluten free and whole wheat pastas available upon request
Capellini Al Pomodoro
Angel hair pasta, fresh tomatoes, basil, extra virgin olive oil, garlic, light marinara sauce
| $12.95 |
Penne Alla Siciliana
Tube pasta with eggplant, basil, fresh tomatoes, capers, topped with feta cheese in a marinara sauce
| $13.95 |
Rigatoni Con Salsiccia
Tube pasta, with Italian sausage, fennel, red bell pepper, red onion and marinara sauce
| $15.95 |
Gnocchi
Potato dumplings, fresh homemade pesto sauce with a touch of cream, topped off with pine nuts
| $13.95 |
Spaghetti Alla Bolognese
Thin noodles with veal & vegetable ragu, plum tomato and Chianti Sauce
| $15.95 |
Spaghetti con Salmone
Pasta with fresh Atlantic salmon, spinach, diced tomato, roasted garlic, white wine sauce touch of marinara
| $17.95 |
Fettucine Con Prosciutto
Pasta with Prosciutto, mushrooms, green peas in a white wine cream sauce
| $15.95 |
Fettucini Chicken Alfredo
Pasta with diced chicken breast and a classic alfredo sauce
| $14.95 |
Fettucine Con Vitello
Diced veal, mushroom, spinach, sundried tomatoes, white wine and touch of demiglace sauce
| $17.95 |
Linguine Tuttomare
Pasta with fresh mixed seafood, fresh tomatoes, scallions, garlic, white wine and tomato sauce
| $19.95 |
Linguine Fradiavola
Pasta with fresh clams, garlic, parsley, chili flakes, chardonnay wine and lemon infused sauce
| $17.95 |
Ravioli Con Funghi
Pasta stuffed with wild mushrooms, gorgonzola cheese cream sauce, and topped off with crushed walnuts
| $15.95 |
Lobster Ravioli
With broccoli, diced tomato, roasted garlic white wine sauce
| $21.95 |
Risotto
Italian Arborio rice, mushrooms, chicken broth and touch of cream
| $13.95 |
All entrees are served with mashed potatoes and seasonal vegetables
Saltimbocca Di Pollo
Oven baked chicken breast topped with prosciutto, sage, and mozzarella cheese, with Madeira wine
| $17.95 |
Pollo Dijonaise
Sautéed Chicken breast with sundried tomato, capers, lemon white wine and Dijon mustard sauce
| $17.95 |
Lemon Risotto Alla Pescatore
Italian rice fresh mixed seafood and saffron tomato sauce
| $19.95 |
Vitello Ai Capperi
Sautéed tender veal scaloppini with capers, in a Pinot Grigio lemon sauce
| $24.95 |
Vitello Al Marsala
Sautéed tender Veal scaloppini with mushrooms and marsala wine sauce
| $24.95 |
Sole Alla Milanese
Breaded fresh filet of sole in a lemon garlic and white wine sauce
| $21.95 |
Grigliata Di Salmone
Grilled Fresh Atlantic salmon, sundried tomatoes, capers, white wine and basil
| $21.95 |
Gamberi Alla Mediterranea
prawns, mushroom, diced tomato, scallions, feta cheese, olives, white wine and lemon sauce
| $22.95 |
Bistecca Grigliata
Grilled NY steak with brandy, demiglace and gorgonzola butter sauce
| $22.95 |
Cheese Pizza
| $8.95 |
Penne Marinara Or Buttter
| $7.95 |
Sauteed Spinach
| $6.95 |
Sauteed Vegetables
| $5.95 |
French Fries
| $3.95 |
all desserts are homemade. sticky toffee, chocolate tart or tiramisu cake available for you birth day or any occasion order in or out
Tiramisu
ladyfingers, amaretto, espresso, mascarpone ground, cacao
| $7.50 |
Crème Brulee
egg custard with coconut milk and crisp surface of burned sugar on the top
| $7.50 |
Zabaglioni
egg yogh, marsala wine, sugar and cream with fresh berries
| $7.95 |
Chocolate Mousse
chocolate mousse made from a combination of milk, semi-sweet, dark chocolate and cream
| $7.95 |
Affogato
vanilla bean gelato, a shot of espresso, whipped cream
| $8.95 |
Torta Di Cioccolate
chocolate almond tart
| $8.95 |
Cannoli Siciliana
crispy pastry shells sweetened ricotta cheese, dried raisin, pistachio, almond served with raspberry and mango sauce
| $8.95 |
Sticky Toffee Pudding
bread pudding made from dates, sticky toffee sauce, and a scoop of vanilla bean gelato
| $9.95 |
Fresh Fruit's and Cheese's Plate
| $12.95 |
Gelato (Two Scoops)
your choice of vanilla, chocolate or spumoni
| $7.95 |
Sorbetto (Two Scoops)
your choice of raspberry or mango
| $7.95 |
Gelato or Sorbetto (One Scoop)
| $3.95 |