Bayou Nola in Leesburg 20175 Restaurants/Food & Dining
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Restaurants/Food & Dining in Leesburg, VA 20175

Bayou Nola

1602 Village Market Blvd Se

Leesburg, VA 20175

(703) 988-4885

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Restaurants/Food & Dining:

  • Vino Bistro in Leesburg, VAVino Bistro American Restaurants in Leesburg, VA

    1605 Village Market Blvd SE Ste 100

  • Subway Sandwiches & Salads in Leesburg, VASubway Sandwiches & Salads Sandwich Shop Restaurants in Leesburg, VA

    653 Potomac Station Dr NE

  • Noodles & Company in Leesburg, VANoodles & Company Pasta Restaurants in Leesburg, VA

    1607 Village Market Blvd Se Ste 112

  • Great China in Leesburg, VAGreat China Chinese Restaurants in Leesburg, VA

    19265 Citrine Dr

  • Quiznos Subs in Leesburg, VAQuiznos Subs Sandwich Shop Restaurants in Leesburg, VA

    1015 Edwards Ferry Rd NE

  • Tropical Smoothie Cafe in Leesburg, VATropical Smoothie Cafe Cafe Restaurants in Leesburg, VA

    506 East Market Street

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Bayou Nola Service List

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  • New Orleans Creole Favorites

    Creole cuisine is a style of cooking originating in New Orleans Louisiana, which blends West African, French, Spanish and Amerindian influences.

    • Walter's Creole Gumbo

      A delicious bowl of seafood and meat swimming in a rich, uniquely flavored roux based broth. Our family recipe includes gumbo crabs, various smoked sausages, Creole hot sausage, shrimp, chicken and Creole seasonings. Served with a side of rice. (2 Servings)

      1 Qt.

      $25.00
    • Tee Kitty's Shrimp Etouffee

      Trinity seasoning and 1lb of Gulf shrimp smothered in a blonde roux with Creole seasonings and served with a side of rice.

      $22.00
    • Edwina & Joe's Red Beans

      Creole Red Kidney Beans seasoned with smoked turkey necks, smoked sausage and pickled meat to satisfy your taste buds. Served a side of rice. (2 Servings)

      1 Qt.

      $15.00
  • Creole Boudin & Sausages

    Boudin (boo-dan) is a curious blend of herbs and seasonings with bits of pork and liver included. All combined, put through a grinder, mixed with long-grain Louisiana white rice, and stuffed into sausage casing.

    • Crawfish & Pork Boudin

      A yummy combination of crawfish, pork, rice and Creole seasonings in a sausage casing. Great as a snack with crackers.

      1 lb.

      $15.00
    • Alligator & Pork Sausage

      A yummy combination of alligator, pork, rice and Creole seasonings in a sausage casing. Great as a snack with crackers.

      1 lb.

      $15.00
  • Sweet Specials

    Chef Nathaniel's Favs For A Sweet Tooth.

    • Mahmee's Bread Pudding

      A big, hearty, homespun dessert, in which day old bread becomes the star! Immersed in a rich, creamy custard sweetened with sugar and brightened with fruit cocktail and spices. These are delicious warm or at room temperature.

      $6.00
  • Specialty Sodas

    These are Chef Nathaniel's Favs.

    • Ting

      Ting is a carbonated beverage popular in the Caribbean. It is flavored with Jamaican grapefruit juice and is both tart and sweet.

      $3.00
    • Jarritos Tamarind Soda

      Jarritos Tamarind soda is made with natural fruit flavors and is more carbonated than the traditional soft drinks sold in the U.S.

      $3.00
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