Sunday: | Closed |
Monday: | Closed |
Tuesday: | 05:00pm to 11:00pm |
Wednesday: | 05:00pm to 11:00pm |
Thursday: | 05:00pm to 11:00pm |
Friday: | 12:00am to 05:00pm |
Saturday: | 12:00am to 05:00pm |
6354 Transit Rd
3047 Sheridan Dr
4348 Seneca St
6036 Transit Rd
2310 Genesee St
3785 S Park Ave
Caesar Salad
hearts of romaine / warm potato croutons / reggiano parmesan
$9.00 |
Duck Confit Salad
granny smith apple / butternut squash / red onion / candied walnuts / blue cheese / honey dijon vinaigrette
$12.00 |
Bacchus Potato Skins
gorgonzola stuffed / crispy prosciutto / creme fraiche
$10.00 |
Gnocchi Mac & Cheese
crimini & shiitake mushrooms / prosciutto / goat cheese bechemel / truffle oil
$14.00 |
Calamari & Rock Shrimp
sweet & spicy glaze / vegetable confetti
$14.00 |
Grilled Octopus
pomegranate soy BBQ / parsnip puree / chorizo / greens
$16.00 |
B.L.T
iceberg wedge / applewood smoked bacon / marinated tomatoes / bacchus blue cheese dressing
$9.00 |
Steamed Mussels
white wine / garlic / lemon / fresh herbs
$14.00 |
Steak and Eggs
beef carpaccio / egg crostini / shaved reggiano cheese / truffle oil
$15.00 |
Tuna Tartare
cucumber / jalapeno / avocado / tobiko / chili oil / won-ton chips
$16.00 |
Caviar Service
toast points / creme fraiche / shallots / egg white / egg yolk / chives / capers
MP |
Butternut Squash Ravioli
crimini mushrooms / sundried cranberry / coconut cream / toasted cashew breadcrumbs
$24.00 |
Roasted Chicken
bone marrow risotto / carrot spikes / cipollini onions / slow roasted tomatoes / buttermilk drizzle
$30.00 |
Pecan Crusted Salmon
sweet potato hash / chorizo vinaigrette / honey beurre blanc
$32.00 |
Bouillabaisse
tomato fennel broth / shrimp / scallops / mussels / chorizo sausage / gnocchi
$34.00 |
Filet Mignon
parmesan gnocchi / wild mushrooms / baby spinach / demi glace
$36.00 |
Duck Breast
spiced carrot basmati / roasted apple & parsnip / mint chutney / tamarind demi-glace
$38.00 |
Cacio e Pepe
brown rice pasta / sweet green pea / shitike & crimini mushroom / cashew cream "alfredo"
$26.00 |
Double Cut Pork Chop
roasted root vegetable hash / crispy brussel sprouts / gorgonzola cream / apple mostarda
$36.00 |
Ahi Tuna
coriander crust / crispy rice cake / avocado salad / chili orange glaze
$34.00 |
Shrimp Crusted Swordfish
herb risotto / grilled asparagus / romesco / beurre blanc
$36.00 |