Eggplant Caponata
Our famous eggplant caponata served with crostini bread.
| $6.00 |
Stuffed Meatball
100% beef, breadcrumbs, Romano cheese, stuffed with ricotta and mozzarella and baked with tomato sauce.
| $12.00 |
Pasta Fagioli
Italian bean soup with celery, garlic, onion and a touch of tomato.
|
Large |
$9.50 |
|
Small |
$6.50 |
Chicken Tortellini Soup
All white meat chicken with celery, carrots and cheese tortellini.
|
Large |
$9.50 |
|
Small |
$6.50 |
Buffalo Calamari Salad
Iceberg wedge, shaved carrots, red cabbage and homemade blue cheese dressing.
| $14.50 |
Pete's Salad
Romaine, mixed greens, almonds, craisins, Gorgonzola cheese, finnocchio and sliced apples with honey lemon garlic dressing.
| $12.50 |
Carciofo Risotto
Artichoke risotto with peas, onions and Parmigiana Reggiano cheese.
| $20.00 |
Risotto al Frutti di Mare
Clams, mussels, shrimp, calamari, shallots, garlic, sweet cherry peppers and white wine with a touch of cream.
| $28.00 |
Spaghetti al Forno
Baked spaghetti with shrimp and prosciutto in a cream Cognac sauce.
| $23.00 |
Rigatoni Aunt Butchies
Chop meat, prosciutto, onions, peas, marinara sauce and touch of heavy cream.
| $19.00 |