Assaggio

7192 Kalanianaole Hwy

Honolulu, HI 96825

(808) 396-0756

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Assaggio Service List

Dinner Menu

Cold Appetizers
- Home Made Cold Antipasto
  
  Prosciutto, Salami, Cheese, Anchovies, Marinated Vegetables and Olives over a Bed of Romaine Lettuce with Home Made Vinaigrette Dressing
  
  $9.90
- Roasted Peppers
  
  $8.90
- Artichoke Peperonata
  
  Marinated Artichoke Hearts, and Roasted Peppers Served in a Home Made Vinaigrette Dressing
  
  $9.90
- Prosciutto and Melone
  
  Italian Ham and Melon
  
  $8.90
- Salami, Cheese, and Anchovies
  
  $8.90
- Carpaccio
  
  Thin Sliced Raw Beef Filet Mignon
  
  $12.90
- Smoked Salmon
  
  $13.90
- Jumbo Shrimp Cocktail
  
  $14.90
Hot Appetizers
- Garlic Bread
  
  $5.90
- Garlic Bread Pesto
  
  Garlic Bread Topped with Pesto andSun Dried Tomatoes
  
  $8.90
- Mozzarella in Carrozza
  
  Deep Fried Mozzarella Cheese
  
  $9.90
- Calamari in Carrozza
  
  Deep Fried Calamari
  
  $9.90
- Fried Calamari Legs
  
  Deep Fried Calamari Legs Served with a Special Tartar Sauce
  
  $9.90
- Eggplant Rollatini
  
  Eggplant Rolled and Stuffed with Ricotta Cheese and Simmered in Tomato Sauce with Mozzarella Cheese
  
  $10.90
- Grilled Portobello Mushroom
  
  with Eggplant. Grilled Whole Portobello Mushroom with Diced Eggplant, Red Roasted Pepper, Onion, Sweet Basil in a Balsamic Vinegar & Extra Virgin Olive Oil Dressing
  
  $14.90
- Fried Crab Cake
  
  $13.90
- Shrimp Alla Basil
  
  Shrimp Cooked with White Wine, Butter and Fresh Basil
  
  $16.90
- Zuppa Di Clam Appetizer
  
  Fresh Clams in a Red Wine Tomato Sauce
  
  $14.90
- Fresh Clams Scampi Style
  
  Fresh Clams in Olive Oil, Garlic, White Wine and Butter
  
  $14.90
- Fresh Clam Casino
  
  Fresh Clams with Bacon, Onion, Basil, White Wine and Butter
  
  $15.90
- Home Made Hot Antipasto
  
  Mixed Seafood in Garlic, Spicy Cayenne and Paprika with White Wine Butter Sauce
  
  $16.90
- Hot Carpaccio
  
  Thin Sliced Raw Beef Filet Mignon Served over Sliced Lettuce with Mushroom Butter Sauce
  
  $16.90
Beverages
- Juice
  
  Orange, Pineapple or Cranberry
  
  $5.25
- Plantation Iced Tea
  
  $4.75
- Mineral Water
  
  $4.75
- Soda
  
  $2.75
- Herbal Tea
  
  $2.75
- Kona Coffee or Hot Tea
  
  $2.75
- Iced Tea
  
  Free Refill
  
  $3.50

Zuppe / Soup

Pasta Fagioli

Macaroni and Beans Soup, with Hamhocks

Minestrone

Vegetable Soup

Vichyssoise

Potato Soup (cold)

Insalate / Salads

Tossed Green Salad

$5.90
Pickled Mixed Vegetables

Carrots, Bell Peppers, Celery

$7.90
Bay Shrimp Salad or Chicken Salad

$8.90
Calamari Vinaigrette

$8.90
Seafood Salad

$9.90

Caesar Salad

Minimum Two Orders Prepared Tableside

Fresh Tomato Salad

Fresh Sliced Tomatoes, Celery, Onions, Capers, Olive Oil, Italian Parsley, and Fresh Basil in a Red Wine Vinaigrette Dressing

$9.90
Caprese Salad

Fresh Sliced Buffalo Mozzarella, Tomato, and Fresh Basil in a Balsamic Vinaigrette Dressin

$11.90
Pan Grilled Scallop or Jumbo Shrimp

Scallops Lightly Floured or Jumbo Shrimp Seasoned and Pan Grilled with Olive Oil and Garlic over Mixed Greens with Homemade Dressing

$19.90
“Crispy Golden” Fish Salad

Seasonal Fillet Fish Pan Fried in Olive Oil and Crispy Garlic over Mixed Greens with Homemade Dressing

$19.90
Sliced New York Steak Salad

Sliced New York Steak with a Mushroom, Onion, and White Wine Butter Sauce. Served over Mixed Greens with Homemade Dressing

$21.90

Cantorno E Vegetali / Vegetables
- Crispy Roasted Potatoes
  
  Potatoes Roasted in Olive Oil
  
  $8.90
- Roasted Potatoes, Mushrooms and Onions
  
  Potatoes Roasted in Olive Oil, Garlic, Onions and Mushrooms
  
  $9.90
- Mushroom Saute
  
  Mushrooms Sauteed in Olive Oil, Garlic, Salt & Pepper, and Dried Basil
  
  $11.90
- Zucchini Saute
  
  Zucchinis Sauteéd in Olive Oil, Garlic, Salt & Pepper, and Dried Basil, or Marinara Sauce
  
  $11.90
- Sweet Broccoli Saute
  
  Sweet Broccoli Sauteéd in Olive Oil, Garlic, Salt & Pepper, and Dried Basil
  
  $11.90

House Specialies

Specialita della casa

Fettucini Alfredo

Broccoli, Cream and Cheese Sauce. Julienne Chicken Breast and Broccoli. Jumbo Shrimp and Broccoli

Cheese Ravioli

Stuffed with Ricotta Cheese in a Savory Tomato Sauce. Stuffed with Ricotta Cheese in a Savory Meat Sauce

Rigatoni Alla Ricotta

Rigatoni Tossed with Ricotta Cheese in Tomato Sauce

Rigatoni Arrabiata

Pan Fried Bacon and Ham with Spicy Tomato Sauce

Lasagna

Hearty Tomato Meat Sauce with Ricotta Cheese and Melted Mozzarella

$21.00

Linguine Vegetable

Mixed Fresh Vegetables Sauteed with Olive Oil and Garlic Served over a Bed of Linguine

Boneless Julienne Chicken Vegetable

Boneless Julienne Chicken Sauteéd with Olive Oil, Garlic and Mixed Fresh Vegetables. Served over a Bed of Linguine

Shrimp Vegetable

Shrimp Sauteed with Olive Oil, Garlic and Mixed Fresh Vegetables. Served over a Bed of Linguine

Calamari Strips Vegetable

Calamari Strips Sauteéd with Olive Oil, Garlic and Mixed Fresh Vegetables. Served over a Bed of Linguine. Choice of Garlic or Tomato Sauce, Pesto Sauce or Alfredo Sauce

Sausages and Peppers

with Potato. Sliced Sausages, Pan Fried in Olive Oil and Garlic, with Bell Peppers, Onions, Mushrooms and a light White Wine Sauce. Served with Roasted Potatoes

Linguine Broccoli Olio

Broccoli Pan Fried in Olive Oil, Garlic and Anchovies. Served over a Bed of Linguine

Linguine Alla Pomodori

Pan Fried Bacon in Light Olive Oil, with Garlic, Onion, Fresh Tomato, Fresh Basil in a White Wine Tomato Sauce. Served over a Bed of Linguine

Linguine Putanesca

Pan Fried in Olive Oil, Garlic, Anchovies, Capers, Chili Flakes and Italian Parsley a Light Spicy Tomato Sauce. Served over a Bed of Linguine

Eggplant Alla Parmigian

Lightly Breaded Pan Fried Eggplant, Topped with Tomato Sauce and Melted Mozzarella Cheese. Served with Linguine

Fresh Eggplant Milanese

Diced Eggplant Pan Fried in Olive Oil, Garlic and Fresh Basil. Served over a Bed of Linguine

Baked Stuffed Eggplant

Eggplant Stuffed with Ricotta Cheese and Topped with Tomato Sauce and Melted Mozzarella Cheese. Served with Linguine

Chicken Anchovy Olio

Boneless Chicken Thighs Pan Fried in Olive Oil, Garlic and Anchovies. Served over a Bed of Linguine

Shrimp Picante

Spicy. Breaded Jumbo Shrimp Pan Fried in Olive Oil, Garlic, Chili Flakes and Fresh Basil. Served over a Bed of Linguine

Seafood Combination

Shrimp, Calamari, Clams, and Mussels Prepared Spicy or Mild. Choice of Garlic or Tomato Sauce. Served over a Bed of Linguine

Sicilian Chicken

Boneless Chicken Thighs, Pan Fried in Olive Oil and Garlic, with Bell Peppers, Onions, Mushrooms and a light White Wine Sauce. Served with Roasted Potatoes

Farinacci / Pasta

Choice of linguine, fettucinI or rigatone

Marinara, Anchovy or Pesto Sauce

Meat Ball or Pork Sausage

Mushroom

Choice of Garlic or Tomato Sauce

Carbonara

Bacon and Ham Pan Fried in Olive Oil, Garlic, Onions, mixed with Egg and Parmesan Cheese

Clam Sauce

Chopped Clams Pan Fried in Olive Oil, Garlic with Light White Wine. Tomato Sauce Available

Sausage and Meat Ball Combination

Meat Sauce

Sausage Olio

Sliced Sausage Pan Fried in Olive Oil, Garlic, and Anchovies

Sausage Putanesca

Sliced Sausage Pan Fried in Olive Oil, Garlic, Capers, Anchovies, Spicy Chili Flakes, and Tomato Sauce

Sausage Alla Pomodori

Sliced Sausage Pan Fried in Olive Oil, Garlic with Bacon, Onion, Fresh Tomato, Fresh Basil, and White Wine Tomato Sauce

Dal Pollaio

From the chicken coop

Chicken Alla Cacciatore

Boneless Chicken Thighs with Olive Oil, Garlic, Mushrooms, Bell Peppers, Black Olives, Red Wine and Tomato Sauce

Chicken Assaggio

Boneless Julienne Chicken Pan Fried in Light Olive Oil, Garlic, Spicy Pepperocini, Roasted Red Peppers, Capers, Black Olives, Mushrooms, and White Wine Butter Sauce

Chicken Alla Marsala

Boneless Breaded Chicken Breast with a Mushroom Marsala Wine Butter Sauce

Chicken Putanesca

Boneless Chicken Thighs Pan Fried in Olive Oil, Garlic, Anchovies, Capers, Chili Flakes and Italian Parsley with a Light Spicy Tomato Sauce

Chicken Piccata

Boneless Chicken Breast Lightly Breaded Pan Fried in Olive Oil, Capers, Garlic and Lemon with a White Wine Butter Sauce

Chicken Alla Parmigiana

Boneless Chicken Breast Lightly Breaded with Melted Mozzarella Cheese and Tomato Sauce

Chicken Alla Pomodori

Boneless Chicken Thighs with Bacon, Onion, Fresh Chopped Tomato, Fresh Basil, and White Wine Tomato Sauce

Chicken Alla Oreganata

Boneless Chicken Thighs, Pan Fried in Olive Oil, Garlic and Oregano

Chicken Alla Sorrentino

Boneless Breaded Chicken Breast Layered with Sliced Breaded Eggplant, Melted Mozzarella Cheese, with a Mushroom Marsala Wine Butter Sauce

Chicken Alla Saltimbocca Romana

Boneless Chicken Breast Lightly Breaded Pan Fried in Olive Oil, Topped with Spinach, Melted Mozzarella Cheese, Prosciutto Ham in a Mushroom White Wine Butter Sauce

Side Orders
- Loaf of Homemade Italian Bread
  
  $1.50
- Steamed White Rice
  
  $1.90
- Crispy Roasted Garlic
  
  $1.90
- Alfredo Sauce
  
  $1.90
- Pesto Sauce
  
  $1.90
- Meat Ball or Pork Sausage
  
  $10.90
- Sausage and Pepper
  
  $10.90
- Pasta. Garlic or Tomato
  
  $9.90
- Pasta. Alfredo
  
  $10.90
- Pasta. Mushroom
  
  $11.90

Dal Mare / Seafood

Choice of pasta, potato, rice or vegetable

Calamari Marinara

Pan Fried Calamari Strips in Olive Oil and Garlic with a Red Wine Tomato Sauce

Calamari Alla Parmigiana

Calamari Steak Lightly Breaded and Pan Fried in Olive Oil and Garlic with Melted Mozzarella Cheese, in Tomato Sauce

Calamari Alla Scampi Style

Calamari Steak Lightly Floured and Pan Fried in Olive Oil and Garlic with a White Wine Butter Sauce

Mussels Alla Marinara

Pan Fried Mussels in Olive Oil and Garlic with a Red Wine Tomato Sauce

Mussels Alla Basil

Pan Fried Mussels in Olive Oil, Garlic with Fresh Basil in a White Wine Butter Sauce

Shrimp Marinara

Jumbo Shrimp Lightly Floured and Pan Fried in Olive Oil, Garlic and Mushrooms with a Red Wine Tomato Sauce

Shrimp Scampi

Jumbo Shrimp Pan Fried in Olive Oil, Garlic with a White Wine Butter Sauce

Shrimp Alla Francese

Pan Fried Breaded Jumbo Shrimp in Egg Batter, Garlic, Lemon, and a White Wine Butter Sauce

Shrimp Assaggio

Jumbo Shrimp Pan Fried in Light Olive Oil, Garlic, Spicy Pepperocini, Roasted Red Peppers, Capers, Black Olives, Mushrooms, and White Wine Butter Sauce

Scallops Alla Scampi Style

Scallops Pan Fried in Olive Oil and Garlic with Snow Peas in a White Wine Butter Sauce

Scallops and Shrimps Alla Bolla

Scallops and Jumbo Shrimp Pan Fried in Olive Oil and Garlic with Snow Peas in a White Wine Butter Sauce. Tomato Sauce Available

Fresh Clams Scampi

Fresh Clams Lightly Pan Fried in Olive Oil and Garlic, with Light Wine Butter Sauce. Served over Linguine. Tomato Sauce Available

Fresh Clam Casino

Fresh Clams Pan Fried in Olive Oil and Garlic, with Bacon, Onion, Fresh Basil and a White Wine Butter Sauce

Fish Saute

Pan Fried Fresh Fish in Olive Oil with Crispy Garlic

Fish Alla Piccata

Pan Fried Fresh Fish in Olive Oil and Garlic, with Lemon, Capers, White Wine and a Light Butter Sauce

Fish Alla Scampi

Pan Fried Fresh Fish in Olive Oil and Garlic, with a White Wine Butter Sauce

Fish Arrabiata

Pan Fried Fresh Fish in Olive Oil and Garlic with Ham, Bacon, and Spicy Tomato Sauce

Fish Oreganata

Pan Fried Fresh Fish in Olive Oil, Garlic and Oregano

Fish Alla Pomodori

Pan Fried Fresh Fish in Olive Oil and Garlic with Bacon, Onion, Fresh Diced Tomato, Fresh Basil, and a White Wine Tomato Sauce

Beef

Filet Mignon

Black Pan Grilled Filet with Mushrooms and Onions in a Light Butter Sauce and White Wine

New York Steak

Black Pan Grilled New York Steak with Lightly Buttered Mushrooms and Onions with a Wine Sauce

Pepper Steak

Black Pan Grilled Steak with Bell Peppers, Peppercorn, and Onions in a Light Butter Sauce and Red Wine

Osso Bucco Alla Romana

Braised Veal Shank with Onions, Garlic in a Lightly Seasoned Tomato Sauce

Veal

Veal Alla Parmigiana

Lightly Breaded Pan Fried Veal Cutlet, Topped with Tomato Sauce and Melted Mozzarella Cheese

Veal Alla Milanese

Lightly Breaded Veal Cutlet Pan Fried in Olive Oil and Garlic. Served with Linguine

Veal Alla Marsala

Breaded Veal Cutlet with Mushrooms and a Marsala Wine Butter Sauce

Veal Alla Francese

Pan Fried Breaded Veal Cutlet in Egg Batter, Garlic, Lemon, and a White Wine Butter Sauce

Veal Alla Piccata

Pan Fried Lightly Floured Veal Cutlet in Olive Oil and Garlic, with Lemon, Capers in a White Wine Butter Sauce

Veal Alla Rollatini

Veal Cutlet Lightly Breaded Rolled with Ricotta Cheese, Topped with Melted Mozzarella and Simmered in Tomato Sauce

Veal Alla Sorrentino

Veal Cutlet Layered with Sliced Breaded Eggplant, Melted Mozzarella Cheese, with a Mushroom Marsala Wine Butter Sauce

Veal Saltimbocca Romana

Lightly Breaded Veal Pan Fried in Olive Oil, Topped with Spinach, Melted Mozzarella Cheese, Prosciutto Ham in a Mushroom White Wine Butter Sauce

Chef's Special Combinations

Choice of pasta, potato, rice or vegetable
- Filet Mignon and Shrimp Scampi
  
  Filet Mignon with Mushrooms and Onions in a White Wine Sauce. Jumbo Shrimp Pan Fried in Olive Oil, Garlic, with a White Wine Butter Sauce
  
  $35.90
- New York Steak and Scallop Scampi
  
  New York Steak with Mushrooms and Onions in a White Wine Sauce. Sea Scallops Pan Fried in Olive Oil, Garlic with a White Wine Butter Sauce
  
  $31.90
- Osso Bucco and Shrimp Scallop Alla Bolla
  
  Braised Veal Shank with Onions, Garlic with a Lightly Seasoned Tomato Sauce. Jumbo Shrimp and Sea Scallops Pan Fried in Olive Oil, Garlic with Snow Peas in a White Wine Butter Sauce
  
  $31.90
- Fresh Fish and Chicken Olio
  
  Fresh Island Fish Pan Fried in Olive Oil and Garlic. Boneless Chicken Thighs Pan Fried in Olive Oil, Garlic, and Anchovies
  
  $28.90
- Veal and Shrimp Piccata
  
  Veal Scallopini Pan Fried in Olive Oil, Garlic, Lemon, Capers with a White Wine Butter Sauce. Jumbo Shrimp Pan Fried in Olive Oil, Garlic, Lemon, Capers with a White Wine Butter Sauce
  
  $28.90
- Shrimp and Chicken Picante
  
  Spicy Garlic Shrimp and Chicken. Breaded Jumbo Shrimp Pan Fried in Olive Oil, Garlic, Fresh Basil and Chili Pepper. Boneless Chicken Thighs Pan Fried in Olive Oil, Garlic, Fresh Basil and Chili Pepper
  
  $27.90
- Chicken Parmigiana and Ravioli
  
  Boneless Chicken Breast Breaded and Baked with Tomato Sauce and Melted Mozzarella Cheese. Served with Ravioli and Tomato Sauce. (Entree Served with Ravioli Pasta)
  
  $27.90
- Chicken, Jumbo Shrimp and Portobello
  
  Boneless Chicken Thigh Sauteed with Shrimp, Portobello Mushroom, Sundried Tomato, Onion, Spinach and Homemade Chicken Stock. (Served over Linguine)
  
  $27.90
- Fresh Clam Fungi
  
  Sauteed Fresh Clams with Mushrooms in a Red Wine Tomato Sauce. (Served over Linquine)
  
  $25.90
- Chicken Portobello and Eggplant
  
  Boneless Julienne Chicken Sauteed with Diced Eggplant, Portobello Mushroom, Red Roasted Pepper, Onion, Sweet Basil and Balsamic Vinegar and Olive Oil. (Served over Linguine)
  
  $23.90
Deli Items
- Marinara Sauce
  
  1 Quart
  $10.90
- Meat Sauce
  
  1 Quart
  $14.90
- House Dressing
  
  1 Pint
  $7.90
- House Dressing
  
  1 Quart
  $14.90
- Meat Balls or Pork Sausage
  
  1 Pound
  $9.90
- Loaf of Homemade Italian Bread
  
  $1.50

Cup	$4.90
Bowl	$5.90

Cup	$4.90
Bowl	$5.90

Cup	$4.90
Bowl	$5.90

Small	$16.90
Large	$20.90

Small	$17.90
Large	$21.90

per person Plain	$8.90
per person W. Romaine Lettuce, Eggs, Garlic, Chicken	$9.90
per person W. Anchovies, and Cheese, Shrimp	$10.90

Assaggio

Restaurants/Food & Dining:

Assaggio Service List

Dinner Menu

Cold Appetizers

Hot Appetizers

Beverages

Zuppe / Soup

Insalate / Salads

Cantorno E Vegetali / Vegetables

House Specialies

Farinacci / Pasta

Dal Pollaio

Side Orders

Dal Mare / Seafood

Beef

Veal

Chef's Special Combinations

Deli Items