Sunday: | 11:00am to 10:00pm |
Monday: | 11:00am to 10:00pm |
Tuesday: | 11:00am to 10:00pm |
Wednesday: | 11:00am to 10:00pm |
Thursday: | 11:00am to 10:00pm |
Friday: | 11:00am to 10:00pm |
Saturday: | 11:00am to 10:00pm |
533 West New England Ave
118 W Fairbanks Ave
520 N. Orlando Ave Suite 100
1801 W Fairbanks Ave
2103 W Fairbanks Ave
Crostini Trio
Tomato & basil, prosciutto & arugula, goat cheese tapenade
(3) |
$9.00 |
Beef Carpaccio
Thinly sliced raw beef with arugula, shaved reggiano and truffle oil
$16.00 |
Shrimp al Ajillo
Grilled jumbo shrimp, garlic oil, lemon, parsley & black pepper
$12.00 |
Tuna Tartare Tacos
Sushi grade tuna, avocado, sesame sauce, spicy mayo in crispy wontons
$16.00 |
Charcuterie Board
Seasonal chef's selection of meats & cheeses with olives, fig jam and paprika toast
$18.00 |
Greek Salad
Chopped romaine hearts, cherry tomatoes, cucumber, red onion, pepperoncini, olives & feta cheese with greek dressing
$13.00 |
Burrata Salad
Burrata, prosciutto, radish, arugula, cherry tomatoes with drizzled balsamic reduction
$14.00 |
Strawberry Arugula
With goat cheese, lemon vinaigrette & walnuts
$13.00 |
Shrimp
$6.00 |
Chicken
$5.00 |
Salmon
$7.00 |
Roman style. Vegan and gluten free pizza available
Marcellus Marguerita
Mozzarella cheese topped with fresh basil, garlic & cherry tomatoes
$14.00 |
Gladiator Gabriel
Prosciutto, mozzarella, arugula, shaved reggiano & olive oil
$14.00 |
Cupid Caio
Wild mushrooms, fresh mozzarella and truffle oil
$14.00 |
Pepperoni
Fresh mozzarella, pepperoni slices
$14.00 |
Chicken Marsala
Sauteed chicken breast in a wild mushroom marsala sauce with rosemary potatoes and brussels sprouts
$20.00 |
Grilled Salmon
Blackened salmon, zucchini noodles in white wine butter sauce
$22.00 |
Creamy Snapper
Pan fried red snapper in butter lemon sauce with capers, broccoli and cherry tomatoes
$23.00 |
Shrimp Scampi
Grilled shrimp in garlic butter sauce over linguini pasta
$24.00 |
Mango Snapper
Grilled snapper, spinach and mango salsa
$24.00 |
Picanha Chimichurri
Brazilian style prime steak with housemade chimichurri sauce and fries
$28.00 |
Green Dream
Broccoli, brussel sprouts covered with melted mozzarella cheese and bacon bites
$8.00 |
Sala Fries
Bacon, pepperoncini & parmesan
$7.00 |
Rosemary Potatoes
$5.00 |
Sweet Sara Pizza
Nutella, bananas & strawberries drizzled with chocolate sauce
$13.00 |
Churro Sticks
Housemade churros with nutella and dulce de leche
$11.00 |
Chocolate Overload
Chocolate cake and mousse with strawberries and whipped cream
$9.00 |
Wines Sampling
Sommelier Selection (2oz Pours)
3 for |
$12.00 |
5 for |
$18.00 |
Brut Champagne, Louis Perdier, France
$11.00 |
Sparkling Rosé Brut, Mendoza
$11.00 |
Prosecco, Italy
$9.00 |
Babich, Sauv Blanc, Organic, New Zealand '18
$12.00 |
Chardonnay, Peirano Estate, CA '18
$12.00 |
Chardonnay, Bramito, Umbria '18
$11.00 |
Moscato, Mendoza '19
$8.00 |
Rosé, Val de Loire, France '18
$12.00 |
Rosé, Pinot Noir, France '19
$9.00 |
Pinot Grigio, Collegiata, Italy '19
$10.00 |
Cabernet Sauvignon, Peirano Estate '17
$12.00 |
Pinot Noir, Golden, Monterey County '18
$11.00 |
Montepulciano d'Abruzzo, Italy
$11.00 |
Rosato Montepulciano, Umbria, Italy '18
$12.00 |
Decoy, Cabernet Sauvignon '18
$14.00 |
Malbec, Mendoza, Argentina
$10.00 |
Cotes du Rhone, France '18
$11.00 |
Champagne Brut, Louis Perdier, FR
$38.00 |
Champagne Rosé, Laurent-Perrier, FR
$120.00 |
Sparkling Brut Rosé, Busquet, Mendoza
$36.00 |
Pinot Grigio, Italy '19
$38.00 |
Rosé, Val de Loire, France '18
$36.00 |
Chardonnay, Bramito, Umria '18
$42.00 |
Sauvignon Blanc, Babich, New Z '18
$42.00 |
Rosé Pinot Noir, Nicolas, France '19
$39.00 |
Moscato, Don Rodolfo, Argentina
$33.00 |
Rosato Montepulciano, Umbria, Italy '18
$38.00 |
Estancia Meritage, Paso Robles '13
$80.00 |
The Prisoner, Napa Valley '18
$86.00 |
Belle Glos, Dairyman, CA '18*
$75.00 |
Golden, Monterey County, CA '18
$42.00 |
Decoy '18*
$48.00 |
Caymus, Napa '18*
$210.00 |
Cafaggio, Italy '13
$98.00 |
Peirano Estate, Lodi '17 CA
$45.00 |
Aimé, Ruca Malén
$32.00 |
Negroamaro, Masseria Maine, Puglia '12
$80.00 |
Colimoro Montepulciano d'Abruzzo
$42.00 |
Barolo Terre di Bo, Piemonte '14
$82.00 |
Trentangeli, Tomaresca, Puglia '12
$50.00 |
Corvina, Jema, Veneto '13*
$92.00 |
Corvina, Veronese, Zenni
$45.00 |
Brunello, Col d'Orcia' 13*
$130.00 |
Brunello, Molino della Suga '13
$120.00 |
Crognolo Toscana '17*
$55.00 |
Rosso di Montalcino, Pian delle Vigne '16*
$80.00 |
Chianti Campobello '17
$50.00 |
Aglianico Vulcanico '13*
$220.00 |
$6
Bud Light
O'douls
Michelob Ultra
Sam Adams
Heineken
Stella Artois
Amstel Light
Peroni
$7
Stella Artois
Moretti
Goose Island
Central 28
Bungalow Belgian Witbier
Sala Sangria
Classic, Mango, Rosé or Peach
$9.00 | |
$34.00 |
Colossal Punch
Rum, peach, pineapple and grapefruit juice
12 Glasses |
$38.00 |
Mermaid Margarita
Watermelon or green apple flavors
$11.00 | |
$39.00 |
Rosé Mint Delight
Vodka, cranberry & lime juice, topped with sparkling rose
$11.00 | |
$36.00 |
Beer
$5.00 |
Sangrias
$5.00 |
Wines
$6.00 |
Cocktails
$6.00 |
Sala Fries
$5.00 |
Brussel Sprouts
$5.00 |
Mozz Triangles
$8.00 |
Garlic Shrimp
$8.00 |