Angelino Restaurant

621 Bridgeway

Sausalito, CA 94965

(415) 331-5225

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Business Hours:

Sunday:	05:00pm to 09:00pm
Monday:	Closed
Tuesday:	05:00pm to 09:00pm
Wednesday:	05:00pm to 09:00pm
Thursday:	05:00pm to 09:00pm
Friday:	05:00pm to 09:00pm
Saturday:	05:00pm to 09:00pm

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Dinner Menu 5:00 - 9:00pm

Antipasti e Insalate
- Focaccia al Rosmarino
  
  House baked focaccia bread with rosemary and extra-virgin olive oil
  
  $17.00
- House made Italian country sesame bread toasted with Market tomatoes and fresh basil
  
  Bruschetta Classica
  
  House made Italian country sesame bread toasted with Market tomatoes and fresh basil
  
  $16.00
- Insalata di Calamari
  
  Grilled local monterey calamari, cherry tomatoes, cucumbers, castelvetrano olives, arugula, and red wine vinaigrette
  
  $22.00
- Fritto Misto
  
  Deep fried squid, shrimp, zucchini, fennel
  
  $28.00
- Panzerotti
  
  (4 panzerotti to an order) Fried potato croquettes stuffed with smoked mozzarella with a garnish of tomato basil cream
  
  $15.00
- Insalata Romana alla Cesare
  
  Romaine lettuce, Caesar dressing, garlic croutons, and pecorino cheese
  
  $14.00
- Insalata Angelino
  
  Mixed greens, apples, pomegranate seeds, toasted almonds, balsamic dressing
  
  $14.00
Pizza

Pizzas are approximately 10 - 12 inches (6 slices)
- Margherita
  
  Tomato sauce, mozzarella, and basil
  
  $25.00
- Bianca
  
  Mozzarella, parmigiano, and assorted wild mushrooms with herbs
  
  $28.00
- Vesuvio
  
  Spicy tomato sauce, bell peppers, sausage, and smoked mozzarella
  
  $33.00
- Calabrese
  
  Tomato sauce, mozzarella, spicy calabrese 'nduja, shaved red onions, oven roasted eggplant, and basil
  
  $30.00
- Al Tartufo
  
  Mozzarella, speck, wild mushrooms, arugula, and truffle pearls
  
  $36.00
- Golosa
  
  Cherry tomatoes, mozzarella, arugula, San Danielle prosciutto
  
  $27.00
- Marinara
  
  Tomato sauce, oregano, olives, garlic, and capers
  
  $25.00
Pasta

May substitute for gluten free pasta - Add $4.00
- Fusilli al Forno
  
  Baked fusilli with sausage, mushrooms, mozzarella, pecorino, and parmigiano in tomato cream sauce
  
  $34.00
- Rigatoni alla Norma
  
  Rigatoni with eggplant, basil, and spicy tomato sauce with ricotta salata
  
  $29.00
- Gnocchi alla Sorrentina
  
  Spinach potato gnocchi in a tomato sauce with mozzarella, basil and topped with parmigiano cheese
  
  $28.00
- Fettuccine alla Bolognese
  
  Hand made fettuccine with hand ground pork and beef in tomato cream sauce
  
  $36.00
- Orecchiette di Stagione
  
  Orecchiette with shrimp, zucchini, Jimmy Nardello peppers, cavolo toscano, sauteed with olive oil, anchovy, garlic, and chili flakes
  
  $30.00
- Linguine with manila clams in a spicy garlic white wine sauce
  
  Linguine Vongole
  
  Linguine with clams in a white wine sauce
  
  $37.00
Secondi
- Scampi
  
  Marinated grilled prawns, spicy chili oil, roasted fennel and carrots with broccolini
  
  $41.00
- Pan-fried and floured veal scallopini topped with white wine and lemon sauce with capers, seasonal vegetables and potatoes
  
  Vitello Piccata
  
  Pan-fried and floured veal scallopini topped with white wine and lemon sauce with capers, seasonal vegetables and potatoes
  
  $49.00
- Brick fried bone-in half local chicken with a spicy diavola sauce of chili pepper, olives, rosemary, and vinegar with seasonal vegetables and potatoes
  
  Pollo alla Diavola (30 min)
  
  Brick fried chicken; chili pepper, olives, rosemary, and vinegar sauce (Please allow for 30 minutes)
  
  $39.00
- Pollo alle Erbe Mediterrane (30 min)
  
  Grilled chicken with herbs; garlic, rosemary, marjoram, and sage (Please allow for 30 minutes)
  
  $39.00
Dolce

Dessert
- Cookie Plate
  
  An assortment of house made Italian cookies
  - Vegetarian
  - Dairy
  - Tree Nut
  - Egg
  - Wheat
  $12.00
- Tiramisu
  
  Ladyfingers cookies dipped in espresso with mascarpone cream
  - Dairy
  - Wheat
  $15.00
- Crisp pastry filled with sweetened ricotta, candied citrus, chocolate chips and crushed pistachio
  Cannoli
  
  Crisp pastry filled with sweetened ricotta, candied citrus, chocolate chips and crushed pistachio (1 per order)
  - Vegetarian
  - Dairy
  - Tree Nut
  - Wheat
  $8.00

Lunch Thurs - Sun 11:30 - 3:00pm

SMALL BITES
- Fish and Chips
  
  Breaded and fried rockfish, french fries, tartar sauce, lemon
  
  $25.00
- Insalata di Calamari
  
  Grilled local monterey calamari, cherry tomatoes, cucumbers, castelvetrano olives, arugula, and red wine vinaigrette
  
  $22.00
- French Fries
  
  Hand cut french fries with spicy aioli
  
  $9.00
- Panzerotti
  
  (4 panzerotti to an order) Fried potato croquettes stuffed with smoked mozzarella with a garnish of tomato basil cream
  
  $15.00
- Fried Calamari
  
  Deep-fried squid, cocktail sauce, tartar sauce, lemon
  
  $21.00
- Sauteed Vegetables
  
  Seasonal market vegetables
  
  $15.00
- Side Salad
  
  Mixed green salad, ricotta salata cheese, balsamic dressing
  
  $11.00
SALADS
- Grilled chicken, hard boiled egg, toasted pepita seeds, avocado, carrots, mixed green salad, lemony caesar dressing
  
  Chicken Salad
  
  Grilled chicken, hard boiled egg, toasted pepita seeds, avocado, carrots, mixed green salad, lemony caesar dressing
  
  $27.00
- House Salad
  
  Mixed greens, apples, pomegranate seeds, toasted almonds, balsamic dressing
  
  $14.00
- Insalata Cesare
  
  Romaine, Caesar dressing, croutons, and pecorino cheese
  
  $14.00
PIZZA

(Approximately 10 inches / 25 cm / 6 slices) (Calabrian Chili Peppers in Oil +$2.00)
- Margherita
  
  Tomato sauce, mozzarella, basil
  
  $25.00
- Stagione
  
  Mozzarella, smoked mozzarella, artichoke, sausage (pork), onions, grated ricotta salata cheese
  
  $30.00
- Contadina
  
  Tomato sauce, mozzarella, onions, olives, mushrooms, bell peppers
  
  $28.00
- Al Tartufo
  
  Mozzarella, speck (pork), wild mushrooms, arugula, truffle pearls
  
  $36.00
- Calabrese
  
  Tomato sauce, mozzarella, spicy calabrese 'nduja, shaved red onions, oven roasted eggplant, and basil
  
  $30.00
- Golosa
  
  Cherry tomatoes, mozzarella, arugula, San Danielle prosciutto
  
  $27.00
- Marinara
  
  Tomato sauce, oregano, olives, garlic, capers
  
  $25.00
PASTA

(Gluten Free pasta option available +$4.00)
- Spinach potato gnocchi in a tomato sauce with mozzarella, basil and topped with parmigiano cheese
  
  Gnocchi alla Sorrentina
  
  Spinach potato gnocchi in a tomato sauce with mozzarella, basil and topped with parmigiano cheese
  
  $28.00
- Linguine Pescatore
  
  Linguine, calamari, shrimp, clams, mixed seafood, slightly spicy tomato sauce
  
  $29.00
- Linguine with manila clams in a spicy garlic white wine sauce
  
  Linguine Vongole
  
  Linguine with manila clams in a spicy garlic white wine sauce
  
  $27.00
- Fusilli Bolognese
  
  Fusilli, hand ground pork and beef, tomato cream sauce
  
  $25.00
- Orecchiette di Stagione
  
  Orecchiette with shrimp, zucchini, Jimmy Nardello peppers, cavolo toscano, sauteed with olive oil, anchovy, garlic, and chili flakes
  
  $30.00
- Rigatoni alla Norma
  
  Rigatoni with eggplant, basil, and spicy tomato sauce with ricotta salata
  
  $29.00
DOLCE

Dessert
- Cookie Plate
  
  An assortment of house made Italian cookies
  
  $12.00
- Tiramisu
  
  Ladyfingers cookies dipped in espresso with mascarpone cream
  
  $15.00
- Crisp pastry filled with sweetened ricotta, candied citrus, chocolate chips and crushed pistachio
  
  Cannoli
  
  (1 per order) Crisp pastry filled with sweetened ricotta, candied citrus, chocolate chips and crushed pistachio
  
  $8.00