| Sunday: | 11:00am to 10:00pm |
| Monday: | 11:00am to 10:00pm |
| Tuesday: | 11:00am to 10:00pm |
| Wednesday: | 11:00am to 10:00pm |
| Thursday: | 11:00am to 10:00pm |
| Friday: | 11:00am to 10:30pm |
6300 Poplar Ave Ste 101
6150 Poplar Ave
5727 Quince Road
5847 Poplar Avenue
1831 Kirby Pkwy
6000 Mount Moriah Rd
Soup of the Day
|
Cup |
$7.00 |
|
Bowl |
$9.00 |
Shrimp Bisque
|
Cup |
$8.00 |
|
Bowl |
$10.00 |
Cheese Fritters
blended cheeses, marinara, honey mustard
|
Small |
$9.00 |
|
Full |
$13.00 |
Oven-Roasted Artichoke Cheese Dip
artichoke, tomato, scallion, swiss, Parmesan, focaccia crisp
| $13.00 |
Calamari Fritti
creamy caper pesto, marinara
|
Small |
$9.00 |
|
Full |
$13.00 |
Bruschetta
grilled focaccia, olive tapenade, white wine roasted grape tomato, basil, mozzarella
| $12.50 |
Tuscan Crab Cakes
jumbo lump crab, greens, white bean salsa, lemon basil butter
|
Small |
$10.00 |
|
Full |
$16.00 |
Prince Edward Island Mussels* **
garlic wine broth, diced tomato, capers, grilled focaccia
| $16.00 |
Smoked Gouda Jalapeño Mac 'N Cheese
| $8.00 | |
|
With Italian Bacon |
$10.00 |
Artichokes
fried or grilled
| $11.00 |
Add to Any Salad: Chicken $8 | Salmon* $9 | Shrimp $9 | Steak* $15. House-Made Dressings: Balsamic Vinaigrette, Dijon Honey Mustard, Parmesan-Peppercorn, Gorgonzola Vinaigrette, White Balsamic Vinaigrette, Caesar
Caesar**
Parmesan, crouton, house-made Caesar dressing
| $8.50 |
Arugula & Flame-Grilled Apple**
roasted walnut, Gorgonzola cheese, Gorgonzola vinaigrette
| $10.50 |
Mediterranean
whole wheat penne, sun-dried tomato, black olive, roasted red pepper, walnut, capers, Parmesan, balsamic vinaigrette and red chili sauce over greens
| $12.50 | |
|
With Roasted Chicken |
$15.00 |
Flame-Grilled Portobello Mushroom**
roasted walnut, goat cheese, cheese toast, balsamic vinaigrette
| $13.50 |
Insalata Nona**
roasted red pepper, grape tomato, kalamata olive, red onion, grilled asparagus, artichoke, white balsamic vinaigrette
| $11.00 |
Goat Cheese & Walnut**
grape tomato, red onion, roasted red pepper, goat cheese, roasted walnut, balsamic vinaigrette
| $11.00 |
Bow Tie Pasta Caesar
roasted chicken, sun-dried tomato, Parmesan, pesto and balsamic vinaigrette over Caesar salad
| $14.50 |
Add: Caesar or Spring Mix salad to any pasta for $7 | Add to Any Pasta: Chicken $8 | Salmon* $9 | Shrimp $9 | Steak* $15. Substitute gluten free pasta for $3. Whole wheat penne is also available on most items.
Spaghetti
tomato sauce, jumbo meatball
| $14.00 |
Five-Layer Lasagna
ground beef, spicy pork ragu, Parmesan, tomato sauce
| $15.00 |
Goat Cheese & Penne**
sun-dried tomato, garlic, scallion, diced tomato
| $13.00 |
Cannelloni al Forno
egg pasta stuffed with roasted chicken, spinach, ricotta, herbs, Parmesan; topped with mozzarella, béchamel, tomato sauce
| $17.00 |
Fettuccine Imperial**
grilled chicken, Italian bacon, mushroom, Parmesan cream sauce
| $16.00 |
Pasta Pomodoro**
spaghetti pasta, diced tomato, onion, capers, garlic, Parmesan, herbs, olive oil-marinara sauce
| $13.00 |
Bowtie & Sausage
spicy ground sausage, tri-colored pepper, onion, vodka tomato cream sauce
| $17.00 |
Shrimp Scampi
angel hair, scallion, tomato, white wine garlic butter
| $19.00 |
Smoked Chicken Ravioli
diced tomato, scallion, flash-fried artichoke, Parmesan cream sauce
| $16.00 |
Three-Cheese Tortellini
jumbo lump crab, garlic, onion, spinach, spiced Parmesan cream sauce
| $19.00 |
Wild Mushroom Ravioli
spinach, chili flake, mushroom Parmesan cream sauce
| $17.00 |
Seafood Pasta**
shrimp, crab, crawfish tail, fettuccine, tomato, scallion, spiced Parmesan cream sauce
| $28.00 |
Add: Caesar or Spring Mix salad to any entrée for $7
Chicken Margarite
grilled chicken, angel hair, mozzarella, basil; choice of tomato, scallion cream or garlic butter sauce
| $16.00 |
Chicken Tuscany
breaded, sautéed chicken breast, fettuccine, herbs, tomato, scallion, mushroom, red wine brown sauce
| $18.00 |
Marsala
sautéed chicken breasts or veal, fettuccine, mushroom, artichoke, Marsala wine sauce
|
Chicken |
$20.00 |
|
Veal |
$23.00 |
Parmesan
breaded, sautéed eggplant, chicken breast or veal, fettuccine, mozzarella, Parmesan, tomato sauce
|
Eggplant |
$17.00 |
|
Chicken |
$20.00 |
|
Veal |
$23.00 |
Piccata
sautéed chicken breasts or veal, angel hair, mushroom, capers, jumbo lump crab, white wine lemon butter
|
Chicken |
$20.00 |
|
Veal |
$23.00 |
Chicken Acuto**
grilled chicken breasts, black bean salsa, grilled artichoke, green beans, spicy olive oil with lemon, cilantro and herbs
| $20.00 |
Lake Farm's Catfish
blackened, smoked gouda jalapeño mac 'n cheese, Italian bacon, braised greens
| $20.00 |
Ribeye* **
14oz Choice, green beans, Parmesan truffle fries
| $37.00 |
Filet*
8oz center-cut; choice of sun-dried tomato, Gorgonzola or portobello
| $39.00 |
Cedar-Roasted Pork Chop* **
house-cured, pineapple glaze, Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
| $27.00 |
Scallops Veneto* **
blackened jumbo scallops, white bean & fried potato succotash, Italian bacon, basil walnut pesto
| $30.00 |
Flame-Grilled Salmon Filet* **
black bean salsa, green beans, sun-dried tomato herb butter
|
Petite |
$19.00 |
|
Regular |
$24.00 |
|
Acuto Style |
$25.00 |
Cedar-Roasted Fish of the Day* **
blended Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
| $30.00 |
Veal Saltimbocca
veal stuffed with mozzarella & sage, wrapped with ham & pan-sautéed over Parmesan polenta and spinach; tomato brown sauce
| $29.00 |
Margherita
tomato, basil, mozzarella
| $13.00 |
Pepperoni
roasted red pepper, mushroom
| $14.00 |
Sausage
pickled red onion, smoked mozzarella
| $14.00 |
BBQ Chicken
house-made BBQ sauce, grilled chicken, smoked mozzarella, red onion, cilantro
| $14.00 |
Chicken Pesto
artichoke, roasted garlic, mozzarella
| $14.00 |
$6
Vegetable Selection
Braised Greens
Pasta with Choice of Sauce
Parmesan Polenta
Includes choice of soda or tea (dine-in only) $6 | Available for kids 12 and under
Spaghetti
Chicken Strips & Fries
Fettuccine Alfredo
Cheese, Sausage or Pepperoni Pizza
Tiramisu
vanilla cream and Kahlua chocolate
| $9.50 |
Pecan Butter Crunch Cake
vanilla ice cream, Granny Smith apple cinnamon glaze
| $9.50 |
Key Lime Pie
whipped cream
| $9.50 |
Gelato & Sorbet of the Day**
from Sweet Magnolia Ice Cream Co.
| $8.50 |
Chocolate Pecan Fudge Brownie
pecan praline ice cream, caramel, white chocolate
| $9.50 |
Peanut Butter Blondie**
rocky road ganache, vanilla ice cream
| $9.50 |
Cheesecake of the Day
locally made by Lea's Kitchen Bake Shop
| $11.00 |
served with your choice of fries, Caesar or Spring Mix salad
Smoked Turkey Panini
house-smoked turkey, bacon, caramelized onion, fontina, roasted coriander aioli
| $12.00 |
Italian Club Panini
white wine Genoa salami, pepperoni, Cappy ham, bacon, caramelized onion, roasted red pepper, fontina, roasted coriander aioli
| $12.00 |
Amerigo Burger*
ground beef, roasted tomato, lettuce, pickle, fontina, roasted coriander aioli
| $15.00 |
Cannelloni al Forno
egg pasta stuffed with roasted chicken, spinach, ricotta, herbs, Parmesan; topped with mozzarella, béchamel, tomato sauce
| $12.00 |
Chicken Acuto**
grilled chicken, black bean salsa, grilled artichoke, green beans, spicy olive oil with lemon, cilantro and herbs
| $14.00 |
Veal Piccata
sautéed veal, jumbo lump crab, angel hair, mushroom, capers, white wine lemon butter
| $18.00 |
Chicken Marsala
sautéed chicken breast, fettuccine, mushroom, artichoke, Marsala wine sauce
| $14.50 |
Flame-Grilled Salmon Filet* **
black bean salsa, green beans, sun-dried tomato herb butter
| $15.00 |
Cedar-Roasted Fish of the Day* **
Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
| $20.00 |
Soup and Salad
Shrimp Bisque or soup of the day | Caesar or Spring Mix salad
| $12.00 |
Half Pizza & Salad
Margherita, Pepperoni or Italian Sausage pizza | Caesar or Spring Mix salad
| $13.00 |
Pasta and Salad
half portion of Spaghetti & Meatball, Fettuccine Alfredo or Pasta Pomodoro | Caesar or Spring Mix salad
| $13.00 |
Monday: Chicken Courtbouillon
grilled chicken breast, angel hair, mozzarella, spicy creole tomato sauce, vegetable medley
| $13.00 |
Tuesday: Farmstead Chicken
grilled chicken breast, angel hair, mozzarella, vegetable & pancetta cream sauce, vegetable medley
| $13.00 |
Wednesday: Meatloaf
Asiago cheese & leek smashed potatoes, braised greens, flash-fried onion strings, brown sauce
| $13.00 |
Thursday: Chicken Florentine
breaded, sautéed chicken breast, angel hair, tomato, mushroom & spinach cream sauce, vegetable medley
| $13.00 |
Friday: Lake Farm's Catfish
house-made coleslaw, fries
| $13.00 |
Crab Cake Benedict
jumbo lump crab, poached eggs, toasted focaccia, asparagus, Parmesan polenta, lemon basil butter
| $20.00 |
Shrimp & Grits
Gulf shrimp, Delta Grind grits, braised greens, sautéed mushroom, creole garlic butter
| $19.00 |
French Toast
Ricki's Cookie Corner cinnamon raisin challah, mascarpone, cinnamon syrup, fruit
| $12.00 |
Italian Breakfast Bowl
Italian sausage, pepperoni, scrambled eggs, diced tomato, bell pepper, fontina, country style potato hash
| $16.00 |
Catfish Po'boy
Lake Farm's fried catfish, remoulade, romaine, tomato, pickle, coleslaw, fries
| $16.00 |
Biscuits & Gravy
house-made biscuit trio, country style sausage gravy, fruit
| $12.00 |
Includes choice of soda or tea | Available for kids 12 and under
French Toast
French bread, cinnamon syrup, fruit
| $6.00 |
Bacon & Eggs
two scrambled eggs, fruit
| $6.00 |
$5
Braised Greens
Smoked Bacon
Buttermilk Biscuits
Fruit
Sausage Gravy
$5
Bloody Mary
Mimosa
Bellini
Prince Edward Island Mussels*
garlic wine broth, diced tomato, capers, grilled focaccia
| $16.00 |
Add to Any Salad: Chicken $8 | Salmon* $9 | Shrimp $9 | Steak* $15. House-Made Dressings: Balsamic Vinaigrette, Dijon Honey Mustard, Parmesan-Peppercorn, Gorgonzola Vinaigrette, White Balsamic Vinaigrette, Caesar
Caesar
Parmesan, crouton, house-made Caesar dressing
| $8.50 |
Arugula & Flame-Grilled Apple
roasted walnut, Gorgonzola cheese, Gorgonzola vinaigrette
| $10.50 |
Flame-Grilled Portobello Mushroom
roasted walnut, goat cheese, cheese toast, balsamic vinaigrette
| $13.50 |
Insalata Nona
roasted red pepper, grape tomato, kalamata olive, red onion, grilled asparagus, artichoke, white balsamic vinaigrette
| $11.00 |
Goat Cheese & Walnut
grape tomato, red onion, roasted red pepper, goat cheese, roasted walnut, balsamic vinaigrette
| $11.00 |
Add: Caesar or Spring Mix salad to any pasta for $7 | Add to Any Pasta: Chicken $8 | Salmon* $9 | Shrimp $9 | Steak* $15. Substitute gluten free pasta for $3. Whole wheat penne is also available on most items
Goat Cheese & Penne
sun-dried tomato, garlic, scallion, diced tomato
| $16.00 |
Fettuccine Imperial
grilled chicken, Italian bacon, mushroom, Parmesan cream sauce
| $19.00 |
Pasta Pomodoro
spaghetti pasta, diced tomato, onion, capers, garlic, Parmesan, herbs, olive oil-marinara sauce
| $16.00 |
Seafood Pasta
shrimp, crab, crawfish tail, fettuccine, tomato, scallion, spiced Parmesan cream sauce
| $31.00 |
Add: Caesar or Spring Mix salad to any entrée for $7
Chicken Acuto
grilled chicken breasts, black bean salsa, grilled artichoke, green beans, spicy olive oil with lemon, cilantro and herbs
| $20.00 |
Ribeye*
14oz Choice, green beans, Parmesan truffle fries
| $37.00 |
Cedar-Roasted Pork Chop*
house-cured, pineapple glaze, Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
| $27.00 |
Scallops Veneto*
blackened jumbo scallops, white bean & fried potato succotash, Italian bacon, basil walnut pesto
| $30.00 |
Flame-Grilled Salmon Filet*
black bean salsa, green beans, sun-dried tomato herb butter
|
Petite |
$19.00 |
|
Regular |
$24.00 |
|
Acuto Style |
$25.00 |
Cedar-Roasted Fish of the Day*
blended Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
| $30.00 |
Gelato & Sorbet of the Day
from Sweet Magnolia Ice Cream Co.
| $8.50 |
Peanut Butter Blondie
rocky road ganache, vanilla ice cream
| $9.50 |
Cheese Fritters
| $8.00 |
Calamari Fritti
| $8.00 |
Tuscan Crab Cake
| $8.00 |
Caesar or Spring Mix Salad
| $6.00 |
Chicken Margarite
| $14.00 |
Spaghetti
| $12.00 |
Five-Layer Lasagna
| $14.00 |
Grilled Chicken Pasta Alfredo
| $14.00 |
Shrimp Scampi
| $16.00 |
Three-Cheese Tortellini
with blackened chicken
| $15.00 |
Chicken Marsala
| $15.00 |
Chicken Acuto**
| $14.00 |
Flame-Grilled Salmon Filet* **
| $15.00 |
Goat Cheese Pasta
| $12.00 | |
|
Gluten Sensitive |
$15.00 |
Tiramisu
| $7.50 |
House Wines
| $7.00 |