237 W 54th St
930 3Rd Ave
244 Mulberry St
211 8th Ave
232 Eighth Avenue
Homemade Buttermilk Biscuits
Eggs Benedict
Crab Cakes Benedict
Steak & Eggs
Warm Duck Salad
With mesclun
Grilled Norwegian Salmon
Eggs Florentine
Classic Chicken Pot Pie
Roast Beef Hash
With poached eggs
Mussels
Steamed with white wine broth served with French fries
Penne
Pasta with fresh tomatoes and basil
Crespelle
Italian crepes filled with prosciutto, fontina cheese & sage
Farmer's Omelet
with bacon, onions, potato and swiss cheese
Smoked Duck and Turkey Sausage with Eggs Panini
with chicken breast, portobello mushrooms fresh mozzarella, pesto dressing & side of mesclun
Antipasto Italiano
Assorted Italian cold cuts, cheeses, artichokes, pepperoncini, chickpeas, grilled zucchini, olives, roasted peppers and more
Vanilla French Toast
with Praline butter, warm maple syrup
Fish & Chips
with Homemade Tartar Sauce
Eggs Italian Style
with sweet sausage, peppers & onions topped with mozzarella
Coffee
Tea
Antipasti Italiano (a must for the table)
assorted italian cold cuts, cheeses, artichokes, pepperoncini, chickpeas, grilled zucchini, olives, roasted peppers and more
| $8.95 |
Prosciutto Di Parma & Mozzarella
with tomatoes & fresh basil
| $7.95 |
Calamari Fritti
fresh tender, deep fried squid served with a spicy marinara sauce
| $7.95 |
Lumache
snails in a garlic butter sauce
| $7.95 |
Bresaola
thinly sliced, air dried beef over fresh arugula topped with shaved Parmesan
| $7.95 |
Zuppa Di Mussels
steamed mussels in a tomato and garlic broth served with tuscan toast
| $7.95 |
Baked Clams Oreganato
| $7.95 |
Mixed Seafood Salad
shrimp mussels, scallops, scungili, octopus, virgin olive oil and lemon
| $7.95 |
Arugula E Fontina
arugula with fontina cheese, tomatoes, olives & balsamic vinaigrette
| $7.95 |
Insalate De Caesare
classic Caesar salad with garlic croutons
| $7.95 |
Insalate Mista
organic mixed green salad with Tuscany red wine vinegar dressing
| $6.95 |
Endive Salad
with roquefort cheese & walnuts
| $7.95 |
Goat Cheese Salad
warm goat cheese on garlic toast with mesclun
| $7.95 |
Italian Onion Soup
served in a crock with melted cheese
| $6.95 |
Prosciutto Di Parma
| $14.00 |
Sopressata Calabresea
| $14.00 |
Mortadella
| $14.00 |
Capocollo
| $14.00 |
Cacciatorino
| $14.00 |
Prosciutto Cotto
| $14.00 |
all panini's served with salad & fries
Soprano
Prosciutto cotto, arugula, roasted red peppers & basil
| $12.00 |
Pacino
Sopressata, fontina cheese, arugula, sun dried tomatoes, balsamic vinegar
| $12.00 |
Sicilian
Copocollo, red peppers, mortadella & mozzarella
| $12.00 |
Caprese
fresh mozzarella, tomato, basil & virgin olive oil
| $11.00 |
look chalkboard for daily oyster
Blue Points
|
1/2 Doz. |
$12.95 |
|
1 Doz. |
$19.95 |
Little Neck Clams
|
1/2 Doz. |
$7.95 |
|
1 Doz. |
$12.95 |
Top Neck Clams
|
1/2 Doz. |
$8.95 |
|
1 Doz. |
$13.95 |
Lump Crabmeat Cocktail
|
1 Doz. |
$14.95 |
Shrimp Cocktail
|
1 Doz. |
$13.95 |
Seafood Platter
oysters, clams, shrimp, crabmeat & seafood salad
| $31.95 |
Gnocchi Tre Formaggi
gnocchi with gorgonzola, fontina & parmigiano cheese sauce
| $12.95 |
Gemelli
twisted shaped pasta with pesto sauce
| $11.95 |
Rigatoni "Tello"
pasta with sweet sausage, tomatoes, peas & zucchini
| $12.95 |
Linguine White Clam Sauce
| $14.95 |
Chicken Tello
pieces of boneless chicken with sausage, mushrooms, olives, garlic & white wine
| $13.95 |
Cannelloni
long pasta tubes filled with ground beef, prosciutto, spinach, parmesan cheese with béchamel & tomato sauce
| $12.95 |
Chicken Rollatini
breast of chicken rolled with prosciutto, spinach and mozzarella, in a wild mushroom sauce
| $12.95 |
Chicken Mariana
boneless chicken sautéed with artichokes, mushrooms, tomatoes, basil and white wine
| $11.95 |
Shrimp Scampi Oreganato
jumbo shrimps with bread crumbs, fresh oreganato, white wine and garlic
| $16.95 |
Sole Florentine
filet of sole sauteed in white wine, lemon and capers, on a bed of spinach
| $15.95 |
Veal & Shrimps Milano
sauteed veal scaloppini & shrimp, with lemon and white wine
| $15.95 |
Veal Saltimboca
sauteed veal scaloppini over spinach with sage and prosciutto
| $15.95 |
Veal Salvaggio
breaded veal cutlet with chopped mixed greens, onions, tomatoes and mozzarella
| $15.95 |
Veal Parmigiana
breaded veal with mozzarella, tomato sauce & rigatoni
| $15.95 |
Manzo Au Poivre Or Frites
sirloin steak with a cognac peppercorn sauce
| $20.95 | |
|
Grilled Sirloin Steak with French Fries |
$19.95 |
Chicken Tello
pieces of boneless chicken with sausage, mushrooms, olives, garlic and white wine
| $16.95 |
Chicken Rollatini
breast of chicken rolled with prosciutto, spinach and mozzarella, in a wild mushroom sauce
| $16.95 |
Chicken Benedetto
breast of chicken stuffed with apples, mozzarella cheese, dijon mustard and cognac sauce
| $16.95 |
Chicken Cutlet Parmigiana
with rigatoni
| $16.95 |
Chicken "Amalfi"
breast of chicken with prosciutto, fontina cheese, artichokes and white wine
| $15.95 |
Roast Duck
crispy roasted half of duck with grand marnier & fruit sauce
| $19.95 |
Chicken Pallard
grilled marinated breast of chicken with sundried tomato ketchup
| $17.95 |
Veal & Shrimps Milano
sauteed veal scaloppini and shrimp, with lemon and white wine
| $18.95 |
Veal Milanese "Salvaggio"
breaded veal cutlet with chopped mixed greens, onions, tomatoes and mozzarella
| $17.95 |
Veal Tre Amici
veal scallopini with eggplant, tomatoes, mozzarella in a sherry wine sauce
| $17.95 |
Veal Saltimboca
sauteed veal scaloppini over spinach with sage and prosciutto
| $17.95 |
Veal Cutlet Parmigiana
with rigatoni
| $17.95 |
Shrimp Fra Diavolo
over fresh fettuccine
| $19.95 |
Tilapia Portofino
sauteed tilapia with artichokes olives, tomatoes, lemon and basil
| $18.95 |
Sole Florentine
filet of sole sauteed in white wine, lemon and capers, on a bed of spinach
| $18.95 |
Shrimp Parmigiana
with rigatoni
| $19.95 |
Salmon Napoli
grilled with capers, olives, tomatoes, garlic and lemon
| $18.95 |
Bistecca Au Poivre
sirloin steak with a cognac peppercorn sauce
| $24.95 |
Grilled Sirloin Steak
with French Fries
| $23.95 |
Hanger Steak
with a red burgundy wine sauce
| $18.95 |
Braciole & Gnocchi
rolled beef stuffed with prosciutto, parmesan, garlic, bread crumbs, braised in a fresh tomato sauce
| $18.95 |