Alce 101 in Solana Beach 92075 Solana Beach, CA North American Restaurants
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Southwestern Restaurants in Solana Beach, CA 92075

Alce 101

243 N Highway 101 Ste 7

Solana Beach, CA 92075

(858) 704-4465

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Business Hours:

Sunday: 12:00am to 09:00am
Monday: Closed
Tuesday: 09:00am to 11:00pm
Wednesday: 11:00am to 11:00pm
Thursday: 09:00am to 11:00pm
Friday: 11:00am to 11:00pm
Saturday: 12:00am to 09:00am

Southwestern Restaurants:

  • Masuo's Restaurant in Solana Beach, CAMasuo's Restaurant Restaurants/Food & Dining in Solana Beach, CA

    145 S Highway 101

  • Parioli Bistro in Solana Beach, CAParioli Bistro Restaurants/Food & Dining in Solana Beach, CA

    647 S Highway 101

  • Claires on Cedros in Solana Beach, CAClaires on Cedros Restaurants/Food & Dining in Solana Beach, CA

    246 N Cedros Ave

  • Sindi's Snack Shack in Solana Beach, CASindi's Snack Shack Restaurants/Food & Dining in Solana Beach, CA

    150 South Acacia Avenue

  • The Hide A Way Cafe in Solana Beach, CAThe Hide A Way Cafe Restaurants/Food & Dining in Solana Beach, CA

    150 S Acacia Ave

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Alce 101 Service List

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Product - Alce 101 in Solana Beach, CA Southwestern Restaurants
Product - Alce 101 in Solana Beach, CA Southwestern Restaurants

Mains

  • Fresh from the Garden

    • Black Bean Soup

      Roasted chicken, poblano chile, lime crema

      • Gluten Free
    • House Cornbread

      Local red chile honeycomb, serrano

    • Charred Broccolini

      Pickled Fresnos, lemon, pecorino

    • Classic Caesar Salad

      Romaine hearts, everything croutons, parmesan

      • Egg

      Chicken

      $7.00

      Skirt Steak

      $10.00

      Grilled Shrimp

      $12.00
    • Arugula, Watercress & Jicama Salad

      Roasted corn, tomato, cilantro vinaigrette

      • Gluten Free
    • Roasted Beet Salad

      Lemon goat cheese, pistachio, watercress, chile citrus vinaigrette, duck fat crouton

      • Gluten Free

      Chicken

      $7.00

      Skirt Steak

      $10.00

      Grilled Shrimp

      $12.00
  • Small Plates

    • Hamachi Crudo

      Citrus, radish, pickled Fresnos, watercress

      • Gluten Free
    • Chilled Halibut Ceviche

      Avocado, chile oil, crisp tortilla

    • Santa Fe Chipotle Hummus

      Pickled vegetables, roasted garlic, caperberries, Navajo flatbread

      • Gluten Free
    • Cauliflower Crust "Tostada"

      Organic cauliflower, avocado, saffron chile fennel, blistered cherry tomato, manchego

      • Gluten Free
    • Elk Pozole

      Braised elk, green onion, New Mexico chile, tomato bone broth, sage crema

    • Epazote Saltwater Island Mussels

      House-made bison chorizo, charred green onion, epazote, Cascabel chile cream, grilled baguette

    • Maple Leaf Duck Corn Dog

      Orange balsamic molasses, mustard honey

      • Egg
    • Crispy Kennebec Fries

      Leek ash aioli

    • Green Chile Onion Rings

      Leek ash aioli

  • Big Plates

    • Flame Roasted Quail with Green Corn Tamale

      Huitlacoche green corn tamale, red chile honey

      • Gluten Free
    • Char-Grilled Skirt Steak

      Fingerling potatoes, eggplant, wild mushrooms, habanero balsamic gastrique

      • Egg
      • Gluten Free
    • Coriander Cured Pork Shank

      Mole rojo, cauliflower pureé, Summer succotash

      • Gluten Free
    • Parchment-Baked Fresh Catch

      Local fresh catch, chef inspired preparation

      • Gluten Free
    • Huachinango a la Veracruzana

      Baja red snapper, tomato, onion, caper, calabacitas con rajas.

    • Peppered Tuna

      Roasted white corn, zucchini, mushrooms, confit tomato vinaigrette

      • Gluten Free
    • Three Cheese Chile Relleno

      Papaya mango salsa, ginger, curry, black beans, jicama ragu

      • Gluten Free
    • Red & Green Chile Enchiladas

      Wild mushroom, yellow corn, squash, tomatillo, sage crema, smoked manchego

Cocktails

  • If You Love Margaritas

    • Alce "The Moose"

      No premade mixes here. Our flagship margarita made simply with fresh pressed juices and local honey Signature Cocktail

    • Zorro "The Fox"

      Grilled cantaloupe infused blanco, tarragon honey, yellow curry, lemon, mint

    • Oso Negro "The Black Bear"

      Beet infused mezcal, lemon verbena, ginger, grapefruit

    • Lobo "The Wolf"

      Coconut Washed Creyente Mezcal, charred pineapple, carraway, lime

    • Serpiente "The Snake"

      Arette Blanco, Passionfruit Verdita, serrano, honey

  • Light and Bright

    • Leon "The Lion"

      El Silencio Mezcal, Ancho Reyes Verde, mango nectar, red chili honey

    • Colibri "The Hummingbird"

      Código Blanco, hibiscus tea, Lillet Rosé, fruit brandy

    • Oveja "The Sheep"

      Pierde Almas Mezcal, house raspberry sour, Bergamot Liqueur, lime, whites

    • Chapulin "The Cricket"

      Dill Infused Milagro, sugar snap pea, apricot, pistachio

  • Spirit Forward

    • Coneja "The Rabbit"

      Roasted Carrot Arette Reposado, Amaro Nonino, orange, ginger

    • Gato Montes "The Bobcat"

      Plantain Soaked Arette Añejo, orange balsamic molasses, Amaro, mole bitters

    • Buitre "The Vulture"

      Banhez Mezcal, Pineapple Amaro, roasted corn, cardamom

    • Cierva "The Deer"

      Arette Reposado, Amaro Angeleno, Bianco Sweet Vermouth, herbal honey

    • Buho "The Owl"

      Arette Añejo, Pedro Ximenez Sherry, Aloe Liqueur

Spirits & Beers

  • Highlands

    • Alce Organic Kosher Blanco

    • Alce Organic Reposado

    • Alce Organic Añejo

    • Alce Organic Extra Anejo

    • Califino Reposado

    • Califino Añejo

    • Califino Extra Añejo

    • Casa Dragones Blanco

    • Casa Dragones Joven

    • Casa San Matias Rey Sol Extra Añejo

    • Casamigos Blanco

    • Casamigos Reposado

    • Casamigos Añejo

    • Clase Azul Blanco

    • Clase Azul Reposado

    • Clase Azul Añejo

    • Don Julio Blanco

    • Don Julio Reposado

    • Don Julio Añejo

    • Don Julio 70 Añejo

    • Don Julio 1942 Extra Añejo

    • Dulce Vida Blanco

    • Dulce Vida Añejo

    • El Tesoro de Don Felipe Blanco

    • El Tesoro de Don Felipe Reposado

    • El Tesoro de Don Felipe Añejo

    • El Tesoro de Don Felipe Paradiso 5 Yr. Extra Añejo

    • G4 Blanco

    • G4 Reposado

    • G4 Añejo

    • Gr Extra Añejo

    • La Gritona Reposado

    • Leyenda del Milagro Single Barrel Añejo

    • Leyendas de MI Pueblo Extra Añejo

    • Siete Leguas Reposado

    • Siete Leguas Añejo

    • Siete Leguas d'Antano Extra Añejo

    • Tequila Ocho Blanco

    • Tequila Ocho Reposado

    • Tequila Ocho Añejo

  • Lowlands

    • 123 Organic Blanco

    • 123 Organic Reposado

    • 123 Organic Añejo

    • 123 Organic 'Diablito' Extra Añejo

    • Casa Noble Single Barrel Extra Añejo

    • Arette Suave Blanco

    • Arette Suave Reposado

    • Arette Suave Añejo

    • Arette Suave Extra Añejo

    • Asombroso la Rosa Reposado

    • Asombroso Grand Reserva Extra Añejo

    • Asombroso Especial de Rouge 10 Yr. Extra Añejo

    • Azunia Blanco

    • Azunia Reposado

    • Azunia Añejo

    • Chamucos Blanco

    • Chamucos Reposado

    • Chamucos Añejo

    • Código 1530 Blanco

    • Código 1530 Reposado

    • Código 1530 Rosa

    • Código 1530 Añejo

    • Don Fulano Blanco

    • Don Fulano Reposado

    • Don Fulano Añejo

    • Don Fulano Imperial Extra Añejo

    • Dos Armadillos Blanco

    • Dos Armadillos Reposado

    • Dos Armadillos Añejo

    • Dos Armadillos Extra Añejo

    • Fortaleza Blanco

    • Fortaleza Reposado

    • Fortaleza Añejo

    • Grand Mayan Blanco

    • Grand Mayan Reposado

    • Grand Mayan Extra Añejo

    • Herradura Selección Suprema Extra Añejo

    • Maestro Dobel Diamante

    • Maestro Dobel Humito Smoked Blanco

    • Reserva de le Familia Extra Añejo

  • Mezcal

    • Banhez Arroqueño - Arroqueño

    • Banhez Joven - Espadín Ll Barril

    • Banhez Tepeztate - Tepeztate

    • Bozal Espadín Ll Barril Ll Mexicano

    • Bozal Tepeztate - Tepeztate

    • Bozal Tobalá - Tobalá

    • Casamigos Mezcal - Espadín

    • Clase Azul Mezcal - Cenizo

    • Del Maguey Minero - Espadín

    • Del Maguey Pechuga - Espadín Ll Minero

    • El Jolgorio Espadín - Espadín

    • El Jolgorio Mexicana - Mexicana

    • El Silencio Espadín - Espadín

    • El Silencio Ensamble - Espadín Ll

    • Tobasiche Ll Mexicana

    • Madre - Espadín Ll Cuishe

    • Marca Negra Dobadán-Dobadán

    • Marca Negra Ensamble-Bicuische Ll

    • Espadín Ll Madrecuishe

    • Marca Negra Tepeztate-Tepeztate

    • Nuestra Soledad Ejutla-Espadín

    • Nuestra Soledad Lachiqui Miahuatlan-Espadín

    • Pierde Almas Botanical 9-Espadín Ll Gin Botanicals

    • Pierde Almas la Puritita Verdá-Espadín

    • Riazuleño Clasico-Espadín

    • Riazuleño Contemporaneo-Espadín Ll Tobalá

    • Union Joven - Espadín Ll Cirial

    • Union El Viejo - Espadín Ll Tobalá

  • Beer

    • Colimita Lager | Mexican Style Pilsner 4.2% Cervecería de Colima Colima, Mexico

    • Killer Bees | American Blonde Ale 5% Melvin Brewing Jackson, Wyoming

    • Pink Boots | Kettle Sour 6.9% Resident Brewing San Diego, California

    • Hubert | American Pale Ale 6% Melvin Brewing Jackson, Wyoming

    • Breaking Bud | IPA 6.5% Knee Deep Brewing Auburn, California

    • Surf Zombie | Hazy IPA 6.8% Beach Grease Vista, California

    • Urbanite | IPA 6.8% Resident Brewing San Diego, California

    • Windows Up | IPA 7% Alpine Beer Company Alpine, California

    • Feeling Colors | Hazy Double IPA 8% Artifex Brewing San Clemente, California

    • Burl | American Brown Ale 5% Burgeon Beer Company Carlsbad, California

  • Sparkling

    • Chandon Classic | Brut California (187ml)

      Almond, brioche, pear

    • Chandon Rosé | Brut Rosé California (187ml)

      Bright fruit, subtle oak, floral pear

    • Flor | Prosecco | Veneto, Italy (187ml)

      Citrus, fresh, stone fruit

    • Acinum | Prosecco | Prosecco, Italy

      Guava, honeysuckle, candied citrus peel

    • Perrier Jouët | Brut | Champagne, France

      Bergamot, green hazelnut, butter

    • Veuve Clicquot Yellow Label | Brut | Champagne, France

      Lemon curd, nectarine, honey

    • Veuve Clicquot Rosé | Brut Rosé | Champagne, France

      Raspberry, ground ginger, pastry

    • Dom Pérignon | Brut | Champagne, France

      Pomelo, mint, gardenia

  • White

    • João Portugal Ramos | Alvarinho (2017) | Minho, Portugal

      Grapefruit zest, paper whites, peach skin

    • Faisão | Vinho Verde (2018) | Minho, Portugal

      Fruity, effervescent, bright citrus

    • Babich "Black Label" | Sauvignon Blanc (2017) | Marlborough, New Zealand

      Passionfruit, mint, lemon

    • Allan Scott | Sauvignon Blanc (2018) | Marlborough, New Zealand

      Gooseberry, tropical, herbaceous

    • Textbook | Chardonnay (2017) | Napa Valley, California

      Bright fruit, subtle oak, floral pear

    • Sea Sun | Chardonnay (2016) | California

      Mango, brown spice, lemon curd

    • Le Charmel | Rosé (2018) | Provence, France

      Strawberry, wildflower, crisp

    • Blank Stare | Sauvignon Blanc (2017) | Russian River Valley, California

      Lemongrass, lavender, kiwi

    • Ulls de Mel | Xarel-Lo (2017) | Catalonia, Spain

      Fennel, fresh fruit, saline

    • Blindfold | White Chardonnay Blend (2016) | California

      Toasted hazelnut, mandarin, caramelized sugar

    • The Snitch | Chardonnay (2017) | Napa Valley, California

      Rich, bright apple, acid

  • Red

    • Bodega Colomé "Auténtico" | Malbec (2017) | Salta, Argentina

      White mulberry, robust, spice

    • Viňa Arnáiz | Tempranillo (2014) | Crianza, Spain

      Red cherry, raspberry, tannin

    • Montes Alpha | Carménère (2016) | Colchagua Valley, Chile

      Black fruit, sweet spice, toasted oak

    • Finca Decero | Cabernet Sauvignon (2014) | Mendoza, Argentina

      Cassis, french oak, cedar

    • Ancient Peaks | Zinfandel (2016) | Paso Robles, California

      Cherry jam, violet, black pepper

    • Hahn | GSM Blend (2017) | Central Coast, California

      Cinnamon, white pepper, strawberry

    • Smith & Hook | Proprietary Red Blend (2015) | Central Coast, California

      Blueberry pie, leather, vanilla

    • Annabella | Pinot Noir (2016) | Russion River Valley, California

      Orange peel, rose petal, sarsaparilla

    • Hook & Ladder | Estate Cabernet Franc (2015) | Chalk Hill, California

      Dried currant, clove, raspberry

    • The Cuttings | Cabernet Sauvignon (2016) | Napa Valley, California

      Cocoa, blueberry, roasted coffee

    • Saldo | Zinfandel (2017) | Northern California

      Chocolate, black licorice, baking spice

    • Machete | Proprietary Red Blend (2016) | Napa Valley, California 110

      Plum compote, peanut brittle, tahitian vanilla

    • Enroute by Far Niente | Pinot Noir (2017) | Russian River Valley, California

      Red cherry, earth, star jasmine, earth

Kids

  • Little Moose Menu

    • Quesadilla

    • Chicken Skewer

    • Hot Dog on Stick

    • Black Bean & Cheese Burrito

Dessert

  • Dessert

    • Cheesecake

      Topped pistachio crumble

    • Key Lime Tart

      With seasonal berries and house whipped cream

    • Profiteroles

      Mascarpone filled and served with raspberry coulis and dark chocolate sauce

    • Seasonal Sorbet Trio

      Seasonal Variety

  • Tequila Aficionado

    Served in Gonzalo's hand made glass

    • Gonzalo

      Leyendes de mi Pueblo extra añejo

    • The Moose

      Our own organic extra añejo

    • Keep the Glass

Brunch

  • Main

    • Huevos Rancheros

      Free range organic Farm Eggs (your way) on a Chorizo quesadilla, black beans, ranchero sauce or Tomatillo crema sauce and topped with Jalapenos and fresh Cilantro from our patio farm

    • Avocado Toast

      Ranch Bread topped and garden fresh baby arugula with balsamic heirloom tomato melody, served with flamed pink grapefruit brulé

    • Eggs Benedict

      With roasted peppers, hollandaise sauce served tableside, prosciutto and mustards

    • Chilaquiles

      Fresh made corn tortilla chips, topped with tomatillo green chile, lime infused crema, cotija cheese, two free range organic eggs over easy, sliced flame grilled jalapeno and cilantro from our patio farm. Substitute corn tortilla with high fiber GG Crackers: GG's from "The Skinny Confidential" are the highest in fiber of any fiber cracker

    • Green Chile Pork Benedict

      Poached eggs, English muffin, jalapeño hollandaise, avocado, hash brown wheel with tomato bacon jam

    • Mexican Street Corn

      Lemon aioli, cotija cheese, chile pequin

    • Pork Carnitas Street Tacos

      Cilantro green sauce, sliced jalapeño

    • Old Fashion Waffle

      Orange waffle cherries, raw maple syrup, orange bitters and whipped butter

    • Brioche French Toast

      Blueberry sauce, crème and basil flowers

    • Quail and Maple Waffle

      Red chile honey glazed Quail and House Made Maple Waffle

    • Wood Planked Salmon

      Chipotle orange glazed garnished with a combination of cilantro and mint from our patio farm

    • Thick Sliced Bacon

    • Basket of Macaroons

      With home ade Red Chile Honey

  • Brunch Cocktails

    • Dessert Gem

      Your choice of tequila or mezcal, tomatillo, cucumber, bells, fennel, cayenne

    • Golden Barrel

      Blanco, carrot, turmeric, cilantro, cardamom, lemon

    • Candelabra

      guava, poppy, pineapple, kaffir, brut

    • Saguaro

      Tequila, cold brew, pistachio, cardamom, orange peel

    • Mother of Hundreds

      yellow tomato, beet, salt, spice and mexican lager

  • Rainbow Pincushion

    Our response to the classic mimosa. Choose your shade:

    • Magenta

      Grapefruit, cactus pear, thyme

    • Gold

      Cantaloupe, ginger, basil

    • Violet

      Acai, rhubarb, mint

Happy Hour

  • Sips

    • Alce "The Moose"

      No premade mixes here. Our flagship margarita made simply with Lunazul, Naranja, fresh pressed juices and local honey

    • Faisão | Vinho Verde (2018) | Minho, Portugal

      Fruity, effervescent, bright citrus

    • Viňa Arnáiz | Tempranillo (2014) | Crianza, Spain

      Red cherry, raspberry, tannin

    • Colimita Lager | Mexican Style Pilsner 4.2% Cervecería de Colima Colima, Mexico

  • Bites

    • Pork Carnitas Street Tacos

      Cilantro green sauce, sliced jalapeño

    • Skirt-Steak Fajita Sliders

      Award winning marinade. 3 to an order

    • House Made Cornbread

      Local house made Red Chile Honey, sliced serrano chile

    • Maple Leaf Duck Corn Dog

      Orange balsamic molasses, mustard honey

    • Mexican Street Corn

      Lemon aioli, cotija cheese, chile pequin

    • Southwest Chipotle Hummus

      Pickled vegetables, roasted garlic, caperberries, Navajo flatbread

Lunch

  • Fresh from the Garden

    • Asparagus & Avocado Salad

      Cherry tomatoes, butter, lettuce, bacon, creamy tarragon dressing

    • Classic Caesar Salad

      Garlic anchovy dressing, brioche croutons, parmesan, fried capers, chives

    • Roasted Beet Salad

      Lemon goat cheese, pistachio, watercress, chili citrus vinaigrette, duck fat crouton

    • Local Heirloom Tomato & Burrata Salad

      Roasted jalapeño, balsamic reduction

    • Arugula, Watercress, & Jicama Salad

      Roasted corn, tomatoes, cilantro citrus vinaigrette

    • Kale Salad

      Local heirloom tomato, avocado, dill, citrus vinaigrette

  • Add to Any Salad

    • Chicken

    • Skirt Steak

    • Carnitas

    • Shrimp

  • Small Plates

    • Deviled Eggs

      Local farm eggs served with Guadalupe Valley pistachio hot sauce

    • Elk Pozole

      Served with house cornbread. Braised elk, green onion, New Mexico chili, tomato bone broth, sage creama

    • Hamachi Crudo

      Calabrian chile, tangerine, blood orange, micro greens

    • Chilled Halibut Ceviche

      Avocado, chile oil, crisp flour tortilla chips (corn on request)

    • Mexican Street Corn

      Lemon aioli, cotija, chile pequin

    • Santa Fe Chipotle Hummus

      Pickled vegetables, roasted garlic, caperberries, Navajo flatbread

    • Green Chile Onion Ring Stack

      Served with leek ash aioli

    • Street Tacos

      Skirt steak, pork carnitas or chicken, onion, cilantro green sauce, tomato, cotija

    • Baja Style or Fish Tacos

      Cabbage, pico de gallo, cheddar & monterey jack, yogurt sauce

    • Cauliflower Crust "Tostada"

      Organic cauliflower, avocado, saffron chile fennel, blistered cherry tomato

  • Larger Plates

    • Verlasso Salmon

      Chipotle orange glaze, fresh tomato & asparagus salad, purple potato chips

    • Red or Green Enchiladas

      Wild mushroom, yellow corn, squash, sage cream, cotija

    • Three Cheese Chile Relleno

      Papaya mango salsa, ginger, curry, black beans, jicama ragu

    • Squash Blossom & Brie Quesadilla (Seasonal Special)

      Served with papaya mango salsa

    • Old School Burger

      Two Bandt beef patties, American cheese, lettuce, tomato, caramelized onion, ALCE sauce, Kennebec fries

    • Egg Salad Sandwich

      Local farm eggs, honey mustard, Cornichons, challah bread, purple potato chips

    • Sonoran Hot Dog Tucson Style

      Brandt Wagyu beef, pico de gallo, ranchero beans, onion, mustard, jalapeño sweet relish

    • Grilled Chicken Sandwich

      Avocado, lettuce, pickled red onion, chimichurri, purple potato chips

  • Sides

    • House Cornbread with Red Chile Honey

    • Crispy Kennebec Fries with Leek Ash Aioli

    • Ranchero Beans

  • Extra Stuff

    • House Made Cornbread

      with red chile honey

    • Ranchero Beans

    • Pickled Carrots & Jalapeños

    • Roasted Jalapeños

    • Avocado Slices

    • Award Winning Sauces

      Guadalupe Valley pistachio hot sauce | red chile honey | cilantro green sauce | roasted tomato salsa

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