A Cow Jumped Over The Moon Service List

Dinner Menu

• Appetizers

  • Bruschetta

    fresh roma tomatoes, red onions, garlic, basil atop toasted french baguette

    $8.95

  • Soup Du Jour

    ask your server for daily soup specials

    $7.95

  • Garden Salad

    baby mixed greens, shallots, cucumbers, roma tomatoes

    $9.95

  • Soupe A L'oignon GratinEe (french Onion Soup)

    the traditional french classic, home made every day

    $9.95

  • Caesar Salad

    home made caesar dressing, romaine hearts and garlic herb croutons

    $10.95

  • Salmon Tartare

    diced raw salmon, cucumbers and sesame in our special house mayonnaise

    $14.95

  • Seared Tuna

    seared tuna over a little salad, drizzled with our special blend

• Sushi - Soup

  • Miso

    $4.50

• Sushi - Salads

  • Salmon Skin Salad

    mixed green salad with crispy salmon skin on top served with a ponzu dressing

    $14.95

  • Sashimi Salad

    8 slices of tuna, yellow tail, salmon, halibut and albacore on top of mixed green served with a sesame dressing

    $18.95

• Salad Entrees

  • Smoked Salmon Salad

    mixed greens, shallots, tomatoes, thin sliced smoked salmon lemon soy vinaigrette

    $15.95

  • ChEvre Chaud Sur CanapE (warm Goat Cheese)

    fresh bucheron goat cheese (served warm) over mixed greens with scallions, tomatoes, and dijon mustard vinaigrette

    $15.95

  • Ahi Nicoise

    seared rare ahi tuna steak, baby mixed greens, shallots, tomatoes, potatoes, green beans, hard boiled eggs, mustard vinaigrette

    $21.95

  • Lyonnaise

    baby mixed greens, shallots, tomatoes, poached eggs, tuna salami avocado, herb crusted salmon filet, balsamic vinaigrette. chopped waln

    $24.95

• Create Your Own Pasta

  • Pasta Choices

    penne, pappardelle, linguini, spaghetti, fettuccini

  • Sauce Choices

• House Specialties

  • Lassiete De Fromages (cheese Plate)

    assortment of cheeses from around the world

    $20.95

  • Cioppino A La Linguini

    ahi, salmon and fresh fish, garlic, basil, crushed red pepper, white wine and tomato

    $25.95

  • Fondue Savoyarde (cheese Fondue) Serves 2

    emmental, guyere cheese in a personal fondue pot with cubed dipping bread

    $28.95

  • Risotto

    ask your server for daily specials

• Entrees

  • Salmon Putenesca

    salmon filet, braised in tomato, caper, garlic, basil and red wine

    $27.95

  • Sesame Crusted Ahi Tuna

    $31.95

  • Cajun Tuna Steak

    tuna steak on the grill, served with our signature sauce

    $34.95

  • chefs Choice Fresh Fish

    ask your server for daily specials

• Pizzas 9

  • Margarita Pizza

    marinara, parmesan, mozzarella and oregano

    $13.95

  • Roasted Eggplant

    light tomato sauce, roasted yellow & zucchini squash, and grated parmesan cheese

    $13.95

  • Pesto Pizza

    herb basil pesto sauce, sundried tomatoes, and mozzarella

    $14.95

  • Brie Honey Apple Pizza

    imported french brie cheese sliced apple, drizzled with honey and topped with chopped walnuts

    $14.95

• Sushi - Chefs Special

  • Stuffed Jalapeno (cooked)

    spicy albacore, deep fried and served with sweet sesame sauce (4 pieces)

    $9.95

  • Crispy Rice

    topped with spicy tuna (6 pieces)

    $11.95

  • Tuna Tartare

    tuna, pine nuts and green onions in soy seasoned marinade, with shaved cucumber.

    $13.95

  • Volcano Roll (cooked)

    salmon, yellow tail, crab meat and avocado wrapped with white fish, topped with dynamite sauce, sweet sauce and green onions. (no rice)

    $14.95

  • Carpacio

    choice of halibut, salmon, tuna or red snapper drizzled with olive oil, kosher salt, ground black pepper and pink pepper corns.

    $15.95

• Sushi

  • Maguro

    tuna

  • Halibut

  • Hamachi

    yellow tail

  • Ikura

    salmon egg

  • Masago

    smelt egg

  • Sake

    salmon

  • Hirame

    fluke

  • Tai

    red snapper

  • Bincho

    albacore

  • Tamago

    eggs

  • Saba

    japanese mackerel

• Sashimi

  • Maguro

    tuna

  • Halibut

  • Hamachi

    yellow tail

  • Ikura

    salmon egg

  • Masago

    smelt egg

  • Sake

    salmon

  • Hirame

    fluke

  • Tai

    red snapper

  • Bincho

    albacore

  • Tamago

    eggs

  • Saba

    japanese mackerel

• Specials Rolls

  • Creamy Salmon

    salmon, red onions, creamy dynamite sauce in soy paper

    $9.95

  • Dragon Roll

    tuna, yellow tail, cucumber topped with avocado

    $12.95

  • Rainbow Roll

    california roll topped with 5 different fish

    $14.95

  • Carpacio Roll

    crab meat, asparagus, avocado, cucumber inside, rolled in a salmon carpaccio, drizzled with garlic sesame sauce

    $14.95

  • Garlic Albacore

    california roll topped with garlic, crsipy red onions and seared albacore.

    $14.95

  • Marylyn Moon Roll

    spicy crab meat, avocado, asparagus, cucumber inside, rolled in a tuna carpaccio, drizzled with a spicy garlic sesame sauce

    $14.95

  • The Rising Sun

    spicy tuna roll, topped with crispy tempura and cooked salmon in ponzu mayonnaise.

    $15.95

• Rolls

  • California

    $9.95

  • Tuna

    $9.95

  • Spicy Tuna

    $9.95

  • Cucumber

    $8.95

  • Vegetable

    $7.95

  • Yellow Tail

    $9.95

  • Salmon

    $9.95

  • Salmon Skin

    $8.95

  • Baked Crab

    $8.95

  • Avocado

    $5.95

• Toro

  • Seared Toro (sushi)

    $14.00

  • Seared Toro (sashimi)

    $28.00

  • Moon Roll

    vegetable roll inside, topped with seared marinated toro

    $28.00

• Desserts

  • Warm Chocolate Fondant

    $9.95

  • Tropeziennes

    brioche filled with a light custard cream

    $8.95

  • Blueberry Tarte

    $8.95

  • Apple Tarte

    $8.95