80 West Service List

Dinner Menu

• Starters

  • Yellow Fin Tuna Tartare

    avocado, lemon dressing, toasted baguette slices

    $9.00

  • Coach Farm

    goat cheese, arugula, pesto, flatbread

    $9.00

  • Scallopine Of Chicken Avanosa

    wrapped with eggplant, heirloom tomato and chardonnay sauce

    $12.00

  • Charcuterie Platter

    urkey galantine, duck a lorange pate, smoked ham shoulder, dry salami, cornichons, nicoise olives

    $12.00

  • Colossal Shrimp

    cocktail sauce, fresh lemons

    $12.00

  • Jumbo Crab Salad Lump

    crab meat, green asparagus, mixed herbs, heart of palm, lemon, olive oil

    $8.00

• Soups & Salads

  Add To Any Salad: Chicken - $4.00, Salmon - $6.00, Shrimp - $8.00, Steak - $10.00

  • Soup Of The Day

    $6.00

  • Lobster And Shrimp Bouillabaisse

    $8.00

  • Classic Caesar Salad

    romaine, parmesan cheese, home made croutons

    $6.00

  • 80 West Mixed Baby Greens

    shaved cucumber, grape tomatoes red beet vinaigrette

    $6.00

  • Baby Spinach Salad

    parma ham, sauteed portobello, red pepper vinaigrette

    $6.00

• From Sea

  • Seared Farm-raised Salmon

    polenta cake, tomato marmalade, broccolini

    $24.00

  • Ginger Stuffed Red Snapper

    sauteed sunchokes, forbidden rice, red pepper puree

    $26.00

  • Three Citrus Grilled Swordfish

    celeriac puree, mixed blossoms, asparagus, lime butter

    $28.00

  • Seared Striped Sea Bass

    lemon risotto, wilted baby spinach, roasted yellow pepper sauce

    $28.00

• From Land

  • Murray French Chicken Breast

    herb whipped potato, haricot vert, portobello demi jus

    $20.00

  • Sauteed Veal Arrabbiata

    capers, peppers, maple bacon, tomato, fresh herbs, linguine

    $26.00

  • Seared Meyers Organic Cap Top Sirloin

    french fries, maitre d butter

    $28.00

• Specialties

  • Spaghetti And Clams

    white wine, garlic, butter, herbs

    $18.00

  • Blackened Bone In Rib Eye

    polenta fries, gorgonzola crust

    $32.00

  • Pistachio Crusted Lamb Loin

    rosemary potato gratin, haricot vert, honey drizzle

    $28.00