Sunday: | 12:00am to 11:00am |
Monday: | 12:00am to 11:00am |
Tuesday: | 12:00am to 11:00am |
Wednesday: | 12:00am to 11:00am |
Thursday: | 12:00am to 11:00am |
Friday: | 12:00am to 11:00am |
Saturday: | 12:00am to 11:00am |
2157 York Rd
7800 York Rd
9629 Belair Rd
904 N Charles St
9638 Belair Rd
801 Goucher Blvd
Olive Medley
A mix of Mediterranean olives seasoned with olive oil and oregano
$3.95 |
Hummus
Homemade recipe of Garbanzo beans and Tahini, lightly flavored with lemon, garlic, and olive oil. Served with pita wedges
$5.95 |
Tzatziki
Greek yogurt blended with cucumber, garlic, and herbs. Served with pita wedges
$5.95 |
Fire-Roasted Eggplant Dip
served with pita wedges
$5.95 |
Greek Pita
Grilled with olive oil and oregano
$1.00 |
Potato Fritters
Shredded Red Bliss potatoes seasoned with Feta, Cheddar, jalapeno, cilantro and fried to a golden crisp. Served with Southwest Ranch
$4.95 |
Falafel
Ground chickpea and fava bean cakes seasoned with herbs and tahini. Served with Tzatziki and pita wedges
$6.95 |
Greek Butter Beans
Baked "Gigantes" in light tomato sauce with fragnant herbs. Served warm and topped with crumbled feta
$4.95 |
Zesty Cheese Spread
Feta and Goat cheese blended with olive oil, garlic, scallions and Mediterranean herbs. Served with pita
$5.95 |
Greek Style Feta Cubes
Drizzled with olive oil and oregano
$3.95 |
Spanakopita
Spinach and Feta cheese flavored with Mediterranean herbs and baked in a flaky fillo dough
$5.95 |
Mozzarella Sticks
Served with homemade marinara sauce
$6.95 |
Spinach and Artichoke Dip
topped with melted cheddar served with pita
$7.95 |
Hot Crab Dip
Rich flavors of fresh crabmeat, with hints of Old Bay and sherry wine. Accompanied by pita wedges
$9.95 |
Crab Balls
Bite-sized version of our famous Crab Cake with cocktail sauce
$13.95 |
Steamed Shrimp
with sweet onions and Old Bay. Served with cocktail sauce
$9.95 |
Coconut Shrimp
with a zesty Orange dipping sauce
$7.95 |
Panko-Breaded Shrimp
Served with a Zesty Pepper Aioli
$7.95 |
Calamari
Lightly breaded and fried to a tender, crisp golden brown
$9.95 |
Octopus
Grilled to perfection and finished with extra virgin olive oil, capers and oregano
$11.95 |
Shrimp Oreganata
Sautéed in extra virgin olive oil with garlic, red onion, tomatoes, lemon, and fragrant oregano. Served with pita wedges
$7.95 |
Crispy-Fried Bacalao
Fresh Cod fillet dusted with seasoned cornmeal. Served over Mesclun greens with onion strips and drizzled with Lemon Garlic Aioli
$7.95 |
Taramosalata
A delicate dip of fish roe, extra virgin olive oil and lemon. Served with pita wedges
$5.95 |
Smoked Atlantic Salmon
Cold-smoked Nova Scotia salmon served with cream cheese, red onion, tomato slices, capers, and toasted Ciabatta
$9.95 |
Seared Ahi Tuna
Drizzled with toasted sesame oil, Asian spice rub, and finished with cucumber wasabi sauce and pickled ginger
$10.95 |
Prince Edward Island Mussels
sautéed in a classic butter garlic sauce. Served with toasted Ciabatta
$9.95 |
Dip Sampler
Hummus, tzatziki, eggplant dip, taramosalata and chicken liver pate. Served with pita
$9.95 |
Grilled Rack of Lamb Chops
served with tzatziki
$12.95 |
Chicken Tenders
All-white meat, lightly breaded and fried to a golden brown
$7.95 |
Buffalo Wings
Original, Old Bay, BBQ, Naked, Cajun, Thai Chili, Lemon Pepper
$9.95 |
BBQ Riblets
bite-sized version of our famous ribs
$7.95 |
Southwestern Egg Rolls
Stuffed with chicken, bell peppers, black beans, spinach, and corn. Served with a tangy Ranch dip
$6.95 |
Chicken Liver Pate
A true delicacy served with toasted Ciabatta
$5.95 |
Dolmades
Delicate grape leaves stuffed with rice and ground beef
$5.95 |
Garden Salad
Lettuce, tomato, cucumber, onion, carrots, bell peppers, croutons, House Vinaigrette
Side | $3.95 |
Entrée | $7.95 |
Caesar Salad
Romaine lettuce, garlic-kissed croutons, shredded Parmigiano, and homemade dressing
Side | $3.95 |
Entrée | $7.95 |
Greek Salad
Lettuce, tomato, cucumber, onions, bell peppers , olives, pepperoncini, feta and House Vinaigrette
Side | $4.95 |
Entrée | $8.95 |
Summer Salad
Greens, cranberries, walnuts, blue cheese crbles, mandarin oranges, Raspberry Vinaigrette
Side | $4.95 |
Entrée | $8.95 |
Fall Harvest Salad
Greens, parmesan , pear, raisins, almonds, Pear Vinaigrette
Side | $4.95 |
Entrée | $8.95 |
Mediterranean Salad
Tomato, cucumber, onion, peppers, olives, pepperocini, and Feta, seasoned with fragnant oregano and extra virgin olive oil.
Side | $4.95 |
Entrée | $8.95 |
Grilled, Crispy-fried, or Blackened Chicken or Gyro Slices
$4.50 |
Grilled or Blackened Tilapia or Crispy-fried Bacalao (Cod)
$6.00 |
Grilled or Blackened Flat Iron Steak or Atlantic Salmon or Mahi-Mahi or Red Snapper
$7.00 |
Grilled or Blackened Shrimp
$9.00 |
Seared Ahi Tuna
$9.00 |
Jumbo Lump Crab Meat or Petite Crab Cake
$10.00 |
Grilled Chicken "Feta" Salad
Mesclun greens, tomatoes, cucumbers, mandarins, Feta and candied almonds. Served with Raspberry Vinaigrette dressing
$12.95 |
Aegean Shrimp Salad
Mesclun greens topped with marinated artichokes, roasted peppers, olives, pepperoncini, tomato, crunchy almonds, and Jumbo Grilled Shrimp. Served with House vinaigrette
$15.95 |
Italian Steak Salad
Mesclun greens, tomatoes, cucumbers, onions, roasted peppers, artichokes, olives, pepperoncinis and parmesan cheese, topped with Grilled Flat Iron Steak. Served with our Balsamic Vinaigrette
$14.95 |
Ahi Tuna over Nicoise Salad
Romaine, mesclune greens, tomato, artichokes, hard-boiled egg, olives, red onion, roasted peppers. Served with House Vinaigrette
$14.95 |
MD-Style Crab Cobb Salad
Romaine and mesclun greens, Jumbo Lump Crab Meat, tomatoes, avocado, hard-boiled egg, bacon bits, blue cheese crumbles. Served with Old Bay Ranch
$16.95 |
Grilled Chicken over Spinach Salad
Baby spinach, tomatoes, cucumbers, red onions, roasted peppers, croutons, hard-boiled egg, shredded cheese, bacon. Served with Ranch dressing
$13.95 |
Soup De Jour
$3.95 |
Maryland Crab
$4.95 |
Cream of Crab
$4.95 |
Served with lettuce, tomato, onion, and French fries on a freshly baked Kaiser roll Substitute French fries for side Garden, Greek, Caesar, Summer, Fall Harvest Salad $2.50 Add Applewood-smoked Bacon, Sautéed Onions, Sautéed Mushrooms, Avocado - $1 Add American, Cheddar, Bleu, Swiss, Feta or Provolone cheese $1
Jumbo Lump Crab Cake
$15.95 |
Portobello "Burger" (vegetarian)
Marinated grilled Portabello mushroom topped with melted Goat cheese and roasted bell pepper. Served on rosemary focaccia with sun-dried tomato aioli , mesclun greens, tomato and onions
$8.95 |
"Cajun Tuna Steak"
Blackened Tuna loin seared medium-rare. Served on rosemary focaccia with lemon garlic aioli, mesclun greens, tomato, and onions
$10.95 |
Chicken Breast - Grilled, Fried, or Blackened
$7.95 |
Southwestern Chicken
Fried chicken breast basted with Buffalo sauce and smothered with melted Cheddar. Served with Southwestern Ranch
$9.95 |
Chicken "Deluxe"
Fried chicken breast with Provolone, BBQ and bacon
$9.95 |
Gyro
Our Specialty served with French fries. Toasted pita stuffed with tzatziki, tomato, onion and Feta cheese. Classic Grilled Meat, Grilled Chicken Breast, or Falafel (Vegetarian)
$8.95 |
We proudly serve only fresh 10oz. "Certified Angus Beef" Burgers. Served with lettuce, tomato, onion, and French fries on a freshly baked Kaiser roll Substitute French fries for side Garden, Greek, Caesar, Summer, Fall Harvest Salad $2.50; Add Applewood-smoked Bacon, Sautéed Onions, Sautéed Mushrooms, Avocado - $1.00; Add American, Cheddar, Bleu, Swiss, Feta or Provolone cheese $1.00
Classic Grilled Hamburger
$8.95 |
7West Burger
Swiss, Provolone, American, and crispy bacon
$10.95 |
Supreme Burger
BBQ sauce, Cheddar, grilled onions and crispy bacon
$10.95 |
Mushroom Burger
Topped with sautéed mushrooms and melted Swiss
$10.95 |
Black 'n' Bleu Burger
Cajun-rubbed, with melted Bleu cheese
$9.95 |
Greek Burger
Topped with roasted pepper and Feta, served with tzatziki
$10.95 |
Add side Garden, Greek, Caesar, or Summer, or Fall Harvest Salad, Mediterranean Salad - $2.50
Homemade Pastitsio
Greek pasta blended with savory meat sauce and topped with Bechamel
$10.95 |
Pasta Marinara
Spaghetti, fettuccini, or penne
$9.95 |
Shrimp "Parmigiana"
with spaghetti
$15.95 |
Chicken "Parmigiana"
with spaghetti
$13.95 |
Eggplant "Parmigiana"
with spaghetti
$13.95 |
Lobster Ravioli
Sautéed in creamy tomato basil sauce
$16.95 |
Portobello Mushroom Ravioli
Sautéed in creamy mushroom sauce
$13.95 |
Crab Ravioli
Sautéed in a creamy lemon herb sauce, finished with Old Bay
$16.95 |
Chicken Broccolini
Chicken breast and broccoli spears sautéed in olive oil, garlic, and herbs, tossed with spaghetti and Parmigiano
$13.95 |
Shrimp Santorini
Jumbo shrimp sautéed in olive oil with tomatoes, onions, capers, olives, garlic, and crumbled Feta, over rice or spaghetti
$18.95 |
Chicken Scaloppini Marsala
Boneless breast sautéed in butter with mushrooms, finished with a Marsala-infused demi-glace, and tossed with spaghetti
$13.95 |
Penne "Pescatore"
Shrimp and crab meat sautéed with artichokes, roasted peppers, and olives in a creamy tomato basil sauce
$19.95 |
Penne a la Pesto
Portobello, roasted peppers, artichokes, broccoli sautéed in a creamy pesto sauce
$12.95 |
Fettucini Alfredo
creamy Parmigiano sauce
$11.95 |
Cajun
with blackened chicken
$14.95 |
Maryland Style
Shrimp, Crab, and a hint of Old Bay
$19.95 |
Served with two sides
Grilled Rack of Lamb Chops
Served with Oven-Roasted Potatoes and Stewed Green Beans
$27.95 |
Surf 'n' Turf
Lamb Chops (3) and Petite Crab Cake Served with Oven-Roasted Potatoes and Broccoli
$25.95 |
Chicken Souvlakia (Kabobs)
Served with Tzatziki, Pita Bread, Oven-Roasted Potatoes and Stewed Green Beans
$14.95 |
BBQ Ribs
meaty St. Louis Ribs basted with Sweet Baby Ray's sauce
$14.95 |
USDA "Choice" Flat Iron Steak
Classic Grilled, Black "n" Bleu (seared with Cajun spices and topped with melted Bleu cheese), "Diane" (sliced steak topped with mushrooms sautéed in sherry-infused Demi-Glace)
$17.95 |
"The Grill Specialty" Boneless Pork chops
Classic Grilled, Blackened, Italiano (peppers, mushrooms, onions, with marinara), Marsala (mushrooms and onions in port-infused demi-glace)
$14.95 |
Jumbo Lump Crab Cake
Served with Oven-Roasted Potatoes and Broccoli
(1) | $16.95 |
(2) | $29.95 |
Baja-Style Fish Tacos
Grilled Mahi-Mahi on soft flour tortillas with creamy sauce, shredded cheese, lettuce, tomato, onions, cilantro, and avocado. Served with rice pilaf
$14.95 |
Crispy-Fried Bacalao
Fresh Cod fillet dusted with seasoned cornmeal. Served with Rice Pilaf and Onion strips and drizzled with Lemon Garlic Aioli
$16.95 |
Grilled Whole Bronzini
Mediterranean Sea Bass, Served with two sides
$25.95 |
Mediterranean Tilapia
Drizzled with olive oil, lemon, and oregano. Topped with red onion and tomatoes and baked to perfection. Finished with capers and olives. Served with two sides
$16.95 |
Mahi-Mahi Fillet
Broiled or Blackened. Served with two sides
$18.95 |
Aegean Red Snapper Fillet
Pan seared and finished with capers, olives and roasted red peppers sautéed with lemon garlic and oregano. Served with two sides
$18.95 |
Atlantic Salmon
Broiled or Blackened. Served with two sides
$17.95 |
Make any Fish "Maryland Style"
(topped with Crab "Imperial") for additional
$9.00 |
Rice Pilaf
Broccoli
Oven-Roasted Potatoes
Stewed Green Beans
French Fries
Lima Beans "Gigantes"
Olive Medley
A mix of Mediterranean olives seasoned with olive oil and oregano
$3.95 |
Hummus
Homemade recipe of Garbanzo beans and Tahini, lightly flavored with lemon, garlic, and olive oil. Served with pita wedges
$5.95 |
Tzatziki
Greek yogurt blended with cucumber, garlic, and herbs. Served with pita wedges
$5.95 |
Fire-Roasted Eggplant Dip
served with pita wedges
$5.95 |
Greek Pita
Grilled with olive oil and oregano
$1.00 |
Potato Fritters
Shredded Red Bliss potatoes seasoned with Feta, Cheddar, jalapeno, cilantro and fried to a golden crisp. Served with Southwest Ranch
$4.95 |
Falafel
Ground chickpea and fava bean cakes seasoned with herbs and tahini. Served with Tzatziki and pita wedges
$6.95 |
Greek Butter Beans
Baked "Gigantes" in light tomato sauce with fragnant herbs. Served warm and topped with crumbled feta
$4.95 |
Zesty Cheese Spread
Feta and Goat cheese blended with olive oil, garlic, scallions and Mediterranean herbs. Served with pita
$5.95 |
Greek Style Feta Cubes
Drizzled with olive oil and oregano
$3.95 |
Spanakopita
Spinach and Feta cheese flavored with Mediterranean herbs and baked in a flaky fillo dough
$5.95 |
Mozzarella Sticks
Served with homemade marinara sauce
$6.95 |
Spinach and Artichoke Dip
topped with melted cheddar served with pita
$7.95 |
Hot Crab Dip
Rich flavors of fresh crabmeat, with hints of Old Bay and sherry wine. Accompanied by pita wedges
$9.95 |
Crab Balls
Bite-sized version of our famous Crab Cake with cocktail sauce
$13.95 |
Steamed Shrimp
with sweet onions and Old Bay. Served with cocktail sauce
$9.95 |
Coconut Shrimp
with a zesty Orange dipping sauce
$7.95 |
Panko-Breaded Shrimp
Served with a Zesty Pepper Aioli
$7.95 |
Calamari
Lightly breaded and fried to a tender, crisp golden brown
$9.95 |
Octopus
Grilled to perfection and finished with extra virgin olive oil, capers and oregano
$11.95 |
Shrimp Oreganata
Sautéed in extra virgin olive oil with garlic, red onion, tomatoes, lemon, and fragrant oregano. Served with pita wedges
$7.95 |
Crispy-Fried Bacalao
Fresh Cod fillet dusted with seasoned cornmeal. Served over Mesclun greens with onion strips and drizzled with Lemon Garlic Aioli
$7.95 |
Taramosalata
A delicate dip of fish roe, extra virgin olive oil and lemon. Served with pita wedges
$5.95 |
Smoked Atlantic Salmon
Cold-smoked Nova Scotia salmon served with cream cheese, red onion, tomato slices, capers, and toasted Ciabatta
$9.95 |
Seared Ahi Tuna
Drizzled with toasted sesame oil, Asian spice rub, and finished with cucumber wasabi sauce and pickled ginger
$10.95 |
Prince Edward Island Mussels
sautéed in a classic butter garlic sauce. Served with toasted Ciabatta
$9.95 |
Dip Sampler
Hummus, tzatziki, eggplant dip, taramosalata and chicken liver pate. Served with pita
$9.95 |
Grilled Rack of Lamb Chops
served with tzatziki
$12.95 |
Chicken Tenders
All-white meat, lightly breaded and fried to a golden brown
$7.95 |
Buffalo Wings
Original, Old Bay, BBQ, Naked, Cajun, Thai Chili, Lemon Pepper
$9.95 |
BBQ Riblets
bite-sized version of our famous ribs
$7.95 |
Southwestern Egg Rolls
Stuffed with chicken, bell peppers, black beans, spinach, and corn. Served with a tangy Ranch dip
$6.95 |
Chicken Liver Pate
A true delicacy served with toasted Ciabatta
$5.95 |
Dolmades
Delicate grape leaves stuffed with rice and ground beef
$5.95 |
Soup De Jour
$3.95 |
Maryland Crab
$4.95 |
Cream of Crab
$4.95 |
Garden Salad
Lettuce, tomato, cucumber, onion, carrots, bell peppers, croutons, House Vinaigrette
$4.95 |
Caesar Salad
Romaine lettuce, garlic-kissed croutons, shredded Parmigiano, and homemade dressing
$4.95 |
Greek Salad
Lettuce, tomato, cucumber, onions, bell peppers , olives, pepperoncini, feta and House Vinaigrette
$4.95 |
Summer Salad
Greens, cranberries, walnuts, blue cheese crbles, mandarin oranges, Raspberry Vinaigrette
$4.95 |
Fall Harvest Salad
Greens, parmesan , pear, raisins, almonds, Pear Vinaigrette
$4.95 |
Spinach Salad
Baby Spinach, tomatoes, cucumbers, roasted peppers, red onions, hard boiled egg, bacon bits, Monterey Cheddar Jack cheese, croutons, and Ranch dressing
$4.95 |
Mediterranean Salad
Tomato, cucumber, onion, peppers, olives, pepperocini, and Feta, seasoned with fragnant oregano and extra virgin olive oil
$4.95 |
Grilled, Crispy-fried, or Blackened Chicken or Gyro Slices
$4.50 |
Grilled or Blackened Tilapia or Crispy-fried Bacalao (Cod)
$6.00 |
Grilled or Blackened Flat Iron Steak or Atlantic Salmon or Mahi-Mahi or Red Snapper
$7.00 |
Grilled or Blackened Shrimp
$9.00 |
Seared Ahi Tuna
$9.00 |
Jumbo Lump Crab Meat or Petite Crab Cake
$10.00 |
Chicken or Eggplant "Parmigiana"
served with spaghetti
$8.50 |
Shrimp "Parmigiana"
served with spaghetti
$9.50 |
Spaghetti with Meatballs Marinara
$7.95 |
All subs are served with French fries
"Parmigiana" Subs
$8.50 |
Meatball, Chicken, or Eggplant
$8.50 |
Shrimp
$9.50 |
Cheesesteak Sub
$8.95 |
"Philly Style"
Grilled Onions and American Cheese
"Italiano"
Bell Peppers, Mushrooms, Onions, Provolone and Marinara
All sandwiches are served with French fries, lettuce, tomato, and onion. Add Applewood-smoked Bacon, Sautéed Onions, Sautéed Mushrooms, Avocado - $1; Add American, Cheddar, Bleu, Swiss, Feta or Provolone cheese - $1
Gyro - Our Specialty
Toasted pita stuffed with tzatziki, tomato, onion and Feta cheese. Classic Grilled Meat, Grilled Chicken Breast, or Falafel (Vegetarian)
$7.95 |
10oz "Certified Angus Beef" Hamburger
$8.95 |
Chicken Breast-Grilled, Blackened or Crispy fried
$7.95 |
Jumbo Lump Crab Cake
$15.95 |
Homemade Shrimp Salad
$9.95 |
Crispy - fried Bacalao or Shrimp "Po Boy" on Ciabatta
Baby greens, crispy fried onions, tomato, and lemon-garlic aioli
$9.50 |
Tuna Salad B.L.T. on Ciabatta
$8.95 |
Grilled Chicken "Caprese" on Ciabatta
Fresh mozzarella, roasted peppers, mesclun greens, tomato, red onions and balsamic vinaigrette
$9.50 |
Turkey Breast "Supreme" on Ciabatta
Sun-dried tomato aioli, cheddar cheese, bacon, mesclun greens, tomato, onions
$8.95 |
Portobello "Burger" (Vegetarian)
Marinated grilled Portabello mushroom topped with melted Goat cheese and roasted bell pepper. Served on rosemary focaccia with sun-dried tomato aioli , mesclun greens, tomato and onions
$8.95 |
"Cajun Tuna Steak"
Blackened Tuna loin seared medium-rare. Served on rosemary focaccia with lemon garlic aioli, mesclun greens, tomato, and onions
$10.95 |
Baja-Style Fish Tacos
Grilled Mahi-Mahi on soft flour tortillas with creamy sauce, shredded cheese, lettuce, tomato, onions, cilantro, and avocado. Served with rice pilaf
$9.95 |
All wraps are served with French fries
Grilled Chicken Caesar Wrap
Our famous salad all wrapped up
$7.95 |
California Turkey Wrap
Drizzled with Southwest Ranch and wrapped with avocado, bacon, shredded Cheddar Jack, mesclun greens, tomato, onion
$8.95 |
Veggie Wrap
Mesclun greens, tomato, onion, broccoli, cucumber, roasted peppers, Parmigiano, balsamic vinaigrette
$7.95 |
Tuna Salad Wrap
Lemon Garlic Aioli, mesclun, iceberg, tomato, red onion
$7.95 |
Octopus
Grilled to perfection and finished with olive oil, capers, and oregano
$11.95 |
Smoked Atlantic Salmon
Cold-smoked Nova Scotia salmon served with cream cheese, red onion, tomato, and capers
$8.95 |
Shrimp Oreganata
Sautéed in extra virgin olive oil with garlic, red onion, tomatoes, lemon, and fragrant oregano. Served with celery and cucumber wedges
$7.95 |
Hot Crab Dip
Rich flavors of fresh crabmeat with hints of Old Bay and sherry wine. Accompanied by celery and cucumber wedges
$9.95 |
Spinach and Artichoke Dip
Topped with cheddar and served with celery and cucumber wedges
$7.95 |
Citrus Chipotle BBQ Riblets
bite-sized version of our famous ribs
$7.95 |
Dolmades
Delicate grape leaves stuffed with rice and ground beef
$5.95 |
Fire-Roasted Eggplant Dip
Served with celery and cucumber wedges
$5.95 |
Greek Sampler
Imported Feta, olives, and pepperoncini medley
$5.95 |
Hummus
Homemade recipe of Garbanzo beans and Tahini, lightly flavored with garlic and olive oil. Served with celery and cucumber wedges
$5.95 |
Taramosalata
A delicate dip of fish roe. Served with celery and cucumber wedges
$5.95 |
Tzatziki
Greek yogurt with cucumber and garlic, with celery and cucumber wedges
$5.95 |
Dip Sampler
Hummus, tzatziki, eggplant dip, and taramosalata with celery and cucumber wedges
$8.95 |
Mediterranean Salad
Tomato, cucumber, onion, peppers, olives, pepperocini, imported Feta, seasoned with fragrant oregano and extra virgin olive oil
$4.95 |
Falafel
Ground chickpea and fava bean cakes seasoned with herbs and tahini. Served with Tzatziki
$5.95 |
Grilled Rack of Lamb Chops
Served with tzatziki
$12.95 |
Maryland Crab Soup
$4.95 |
Garden
Crisp lettuce, tomato, cucumber, onion, carrots, bell peppers, with House Vinaigrette
Side | $3.95 |
Entrée | $7.95 |
Caesar
Romaine lettuce, shredded Parmigiano and Homemade dressing
Side | $3.95 |
Entrée | $7.95 |
Greek
Crisp lettuce, tomato, cucumber, onion, bell peppers, olives, pepperoncini, Feta and House Vinaigrette
Side | $4.95 |
Entrée | $8.95 |
Summer
Mesclun greens, bleu cheese crumbles, walnuts, cranberries, mandarins, Raspberry Vinaigrette dressing
Side | $3.95 |
Entrée | $7.95 |
Grilled or Blackened Chicken
$4.00 |
Seared Ahi Tuna
$9.00 |
Grilled or Blackened Shrimp, Atlantic Salmon, or Mahi - Mahi
$7.00 |
Grilled or Blackened Tilapia
$6.00 |
Jumbo Lump Crab Meat
$9.00 |
Grilled Chicken "Feta" Salad
Mesclun greens, tomatoes, cucumbers, mandarins, Feta and candied almonds. Served with Raspberry Vinaigrette dressing
$12.95 |
Plank-grilled Salmon Salad
Mesclun greens, cranberries, walnuts, mandarins, bleu cheese with Salmon fillet. Served with Raspberry Vinaigrette dressing
$13.95 |
"MD" Crab Salad
Mesclun greens topped with jumbo lump crab meat, roasted corn, and peppers. Served with Old Bay Ranch
$14.95 |
Aegean Shrimp Salad
Mesclun greens topped with marinated artichokes, roasted peppers, olives, pepperoncini, tomato, crunchy almonds, and Jumbo Grilled Shrimp. Served with Greek vinaigrette
$13.95 |
Italian Steak Salad
Mesclun greens, tomatoes, cucumbers, onions, roasted peppers, artichokes, olives, pepperoncinis and parmesan cheese, topped with marinated Hanger Steak. Served with our House Vinaigrette
$14.95 |
Shrimp Santorini
Jumbo prawns sautéed in olive oil with tomatoes, onions, capers, olives, garlic, and crumbled Feta. Served over Rice
$18.95 |
Grilled Rack of Lamb Chops
Served with two side orders
$27.95 |
BBQ Ribs
meaty St. Louis Ribs basted with Sweet Baby Ray's sauce. Served with two side orders
$14.95 |
"The Grill Specialty" Boneless Pork chops
Classic Grilled; Blackened; Italiano (peppers, mushrooms, onions, with marinara). Served with two side orders
$14.95 |
Grilled Whole Bronzini
Mediterranean Sea Bass. Served with two side orders
$25.95 |
Mediterranean Tilapia
Drizzled with olive oil, lemon, and oregano. Topped with red onion and tomatoes and baked to perfection. Finished with capers and olives. Served with two side orders
$16.95 |
Mahi-Mahi
Broiled or Blackened. Served with two side orders
$18.95 |
Atlantic Salmon
Broiled or Blackened. Served with two side orders
$17.95 |
Rice Pilaf
Oven-Roasted Potatoes
Broccoli
Stewed Green Beans