51 Main St Bar and Grill in Maynard 01754 Maynard, MA Restaurants/Food & Dining
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51 Main St Bar and Grill

51 Main St

Maynard, MA 01754

(978) 897-0777

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Back to 51 Main St Bar and Grill

51 Main St Bar and Grill Service List

Main Menu

  • Appetizers

    • Buffalo Wings

      bone in wings tossed in a zesty hot sauce.

    • Quesadilla

      diced ham and green chilies, vine-ripened tomatoes baked with monterey jack and cheddar cheese.

    • Honey Bbq Chicken Tenders

      lightly breaded, fried and tossed in a delicate honey bbq sauce.

    • Stuffed Mushrooms

      button mushroom caps with an herb cracker stuffing, topped with asiago cheese sauce.

    • Bacon-wrapped Scallops

      succulent sea scallops wrapped in hickory-smoked bacon.

    • Nachos

      tri-colored corn tortilla chips with all the fixings.

    • Fried Calamari

      lightly breaded, tossed in a garlic butter sauce with bananas and chili peppers

    • Shrimp Cocktail

      five gulf shrimp served chilled with cocktail sauce.

    • Main Street Sampler

      an array of favorites: stuffed mushrooms, bacon-wrapped scallops, and fried calamari.

    • Scallop And Shrimp Scampi

      gulf shrimp and sea scallops sauteed with fresh garlic, lemon butter, white wine and fresh tomatoes. served with garlic toast.

  • Soup & Salad

    Salad Dressing Choices: Italian, Zinfadel, Creamy Caesar, Ranch, Blue Cheese, Balsamic Vinaigrette

    • Soup Du Jour

      homemade by our chefs. please ask your server.

    • Seafood Chowder

      medley of fresh seafood scallops, shrimp and haddock.

    • French Onion

      classic and rich, served with fresh baked croutons and melted swiss cheese

    • Chicken Caesar

      grilled chicken, romaine, crispy croutons, shaved parmesan cheese and creamy caesar dressing. available with grilled salmon, grilled shrimp or marinated steak tips. add 4.00

    • Chicken Fajita Salad

      crispy flour tortilla with sliced fajita chicken, mixed greens, tomatoes, onions, sour cream and monterey jack cheese.

    • Nantucket Salad

      pan-seared sea scallop served atop a bed of greens with sun-dried tomatoes.

    • Cobb Salad

      grilled chicken breast, avocado, blue cheese, bacon, tomato, egg, and mixed greens.

    • 51 House Salad

      crisp greens tossed with chopped bacon, blue cheese, crunchy croutons and ranch dressing.

    • Buffalo Chicken Salad

      chicken tenders, lightly breaded and fried, tossed in a spicy buffalo sauce with lettuce, tomato, cucumber, onions and blue cheese dressing.

    • Small Caesar Salad

    • Dinner Salad

  • Pastas

    All Dishes Are Served With A Choice Of Penne, Fettuccini, Or Angel Hair Pasta. All Pastas Served With Either Soup Or Salad.

    • Chicken Seaver

      our signature dish. chicken tenderloins with artichoke hearts and sun-dried tomatoes in a garlic cream sauce.

    • Chicken Broccoli And Ziti

      fresh broccoli and tender chicken sauteed in our creamy alfredo sauce.

    • Chicken Marsala

      fresh mushrooms in a marsala wine sauce. substitute veal, add 2.00.

    • Shrimp Scampi

      sauteed gulf shrimp with fresh vegetables in a garlic wine butter sauce.

    • Chicken Parmesan

      breaded chicken cutlets laced with marinara and topped with fresh mozzarella. substitute veal, add 2.00.

    • Fettuccine Alfredo

      rich and creamy alfredo sauce tossed with pasta. with shrimp, chicken or marinated steak tips, add 4.00.

    • Veal Piccata

      scaloppine of veal sauteed with mushrooms and capers in a white wine lemon sauce.

    • Vegetable Pimavera

      garden-fresh vegetables sauteed in a white wine garlic butter sauce and tossed with romano cheese. with shrimp, chicken or marinated steak tips, add 4.00.

  • Sandwiches

    All Sandwiches Are Served With A Choice Of French Fries, Onion Rings Or Coleslaw.

    • Club Sandwich

      ham and cheese or turkey piled high with fresh greens, tomatoes and bacon. also available as a wrap

    • Chicken Parmesan Sub

      lightly breaded and fried chicken cutlet nestled in a sub roll, laced with marinara and mozzarella cheese.

    • Cajun Salmon Sandwich

      dusted with cajun spice, flame-broiled and placed on a toasted roll with lettuce, tomatoes and bistro sauce.

    • Honey Bbq Chicken Sandwich

      grilled chicken breast with a delicate honey bbq sauce served on a toasted roll with cheese, lettuce, tomatoes and onions.

    • Chicken Caesar Wrap

      grilled chicken breasts with romaine lettuce, creamy caesar dressing, and parmesan cheese, in a warm flour tortilla.

    • Buffalo Chicken Wrap

      spicy buffalo chicken tenders with lettuce, tomatoes, and blue cheese dressing, in a warm flour tortilla.

    • Sirloin Steak Sandwich

      usda certified angus beef, flame-broiled to your liking, topped with sauteed onions, mushrooms & peppers, your choice of cheese, all served on a toasted baguette roll.

    • Grilled Vegetable Wrap

      grilled vegetables with mixed greens, boursin cheese, and our own vinaigrette

  • 51 Main Burgers

    All Burgers Are Served With A Choice Of French Fries, Onion Rings Or Coleslaw

    • Hamburger

      flame-broiled to your liking and served on a toasted seeded roll with lettuce, tomato and onion.

    • Cheeseburger

      topped with american cheese, flame-broiled to your liking and served on a toasted seeded roll with lettuce, tomato and onion.

    • Bacon Cheeseburger

      flame-broiled to your liking, topped with american cheese and crispy bacon, served on a toasted seeded roll with lettuce, tomato and onion.

    • Boursin Blue Burger

      topped with boursin cheese and crumbled blue cheese.

    • Philly Cheese Burger

      swiss cheese, sauteed peppers, onions and mushrooms.

  • Entrees

    All Entrees Served With Soup Or Salad, And Choice Of Baked Potato, Mashed Potato, French Fries, Spinach Rice, Coleslaw Or Fresh Steamed Vegetables.

    • Marinated Steak Tips

      delicately marinated in our own special blend and flame-broiled to your liking.

    • Filet Mignon

      10-oz. usda choice filet cooked to your liking, served with a cognac peppercorn sauce.

    • Sirloin Steak

      usda certified angus beef lightly seasoned and flame-broiled to you liking.

    • Honey Maple Pork Chops

      center-cut pork chops cooked to perfection and sprinkled with maple suga

    • Grilled Marinated Chicken Breast

      51 mains own special marinade, also available bbq or teriyaki.

    • Baked Sea Scallops

      lightly breaded and baked en casserole.

    • Grilled Salmon

      farm-raised salmon, flame-broiled and topped with an apple and maple sugar glaze.

    • Baked Haddock

      fresh haddock lightly dusted with bread crumbs then baked.

    • Fish n Chips

      fresh haddock fried till golden brown and served with french fries and coleslaw.

    • Chicken Fajita

      grilled chicken with onions, red and green peppers, served sizzling with all the fixings.

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