So. Just how offended will you be if I tell you how to make a sandwich? It’s not that I’m assuming that you don’t know HOW to make a sandwich. I’m sure you do. But sometimes… you just forget how to make a killer sandwich. And when I say you, I mean us. Collectively as …
Mayo is probably the most controversial condiment.
How to cheat just a little to get perfectly emulsified, creamy vinaigrette—without cream or mayo or magic.
Mayo is a delicious addition to many dishes, but it can also tackle household problems that don't include two pieces of bread
The potato isn't inherently bad , and, really, it shouldn't be treated as such. Yes, it's often smothered in cheese, mixed up with mayo, douse...
How to cheat just a little to get perfectly emulsified, creamy vinaigrette—without cream or mayo or magic.
Liz Vaccariello from Reader’s Digest offers tips to make your food last longer, including keeping maple syrup and butter in the freezer, chilling your whole wheat flour and making sure that mayo is stored in the refrigerator door.