How To Pick The Best Rotisserie Chicken At The Grocery Store
For Bon Appetit, by Ashley Mason. If we had a dollar for every time we relied on a rotisserie chicken for a quick and painless dinner, well, let...
Here's How Much Mouse Poop, Maggots, and Cigarette Butts the FDA Allows in Your Food
The secret ingredients that might be hiding in your lunch.
Salmon Salad Sandwich Recipe
Sweet, tangy, and delectable. Make this salmon salad sandwich recipe for a quick and easy bite for lunch or dinner. See more seafood and canned tuna recipes on our website.
How to Treat Heart Failure and Kidney Failure with Diet
One way a diet rich in animal sourced foods—meat, eggs, and cheese—may contribute to heart disease, stroke, kidney failure, and death is through the producti...
America's Top 10 Healthiest Fast Food Restaurants
Health magazine rates the top 10 healthiest fast food restaurants in America based on their efforts to provide nutritious fare.
How to Make Healthy Kale
Kale is an extraordinarily nutritious vegetable. In this video, watch how simple it is to prepare massaged kale for use in a variety of ways.
I Ate At Least One Vegetable With Breakfast Every Day And Here's What Happened
I have to admit that I don’t always eat breakfast. Even though I write about health topics regularly—and I know how important a good morning meal is—sometimes I just want a massive cup of coffee with lots of skim milk. And that’s it.
What would actually happen if we stopped eating so much meat?
A new study shows just how much CO2 — and lives — we’d save if we just cut our meat consumption in half by 2050.
What’s Up With That Food: Nutritional Yeast
You've sprinkled it over popcorn and put it in your vegan mac'n'cheese. But just what is nutritional yeast, anyway? Your answers, here.
We don't have enough organic farms. Why not?
Organic food sales in the U.S. doubled over the last decade, but organic farming hasn’t kept pace. That may change as farmers partner with brands.