A handful of restaurateurs have started 'no tipping' policies. Here's why, and how they're paying their staff.
Top Restaurants For Every State 2019: The People Have Spoken
We compiled every Yelp review to figure out the top-rated restaurants for every state. Find out the best food in your state now.
Before You Cook Meat, Do This
It's the key to juicy, perfectly-cooked meat. And it's the opposite of what your mom always told you to do.
What Do Your Cooking Utensils Say About You?
Food & Wine goes way beyond mere eating and drinking. We're on a mission to find the most exciting places, new experiences, emerging trends and sensations.
10 Annoying Things That Happen When You're Grocery Shopping
It happens all the time: You see that seriously awesome lookin' kale salad online or in a magazine or wherever and you really want to make it for dinner
How to Grill Fish: Coastal Seafoods Presents
Everybody always wants to know how to grill fish without it sticking to your grill. This brief tutorial shows you exactly how to get perfectly grilled fish e...
Beginner’s Guide to Filleting a Fish
If you are ready to tackle filleting a fish on your own, don’t be intimidated! Here is everything that you need to know to start filleting fish all by yourself.
20 Secrets to a Fun Wedding Reception
Well, they're not really secrets—just super-solid ideas.
The 10 Best Sandwich Shops In America
Why Do Oysters Have Different Flavors?
If you’ve ever read the menu at a seafood restaurant, you’ve probably seen lots of different descriptions for oyster flavors. Briny, sweet, creamy, mild, chewy, salty, buttery, sweet, zesty, naked? What’s the deal? The reason there are so many different... Read More