Why You Should Be Grilling With Old-School Briquettes
For years, lump hardwood charcoal was the only thing we'd let touch our grills. Here's why our editor in chief is coming back around to old-school briquettes.
Beginner’s Guide to Filleting a Fish
If you are ready to tackle filleting a fish on your own, don’t be intimidated! Here is everything that you need to know to start filleting fish all by yourself.
39 Reasons Why Italy Is Actually The Worst
Please never go there!
How to Cook Lobster
If you're intimidated by live lobsters, relax; they're really easy to fix. Think about lobster prep like cooking corn on the cob -- just plunge them into boiling water. The whole process takes about 30 minutes, using these step-by-step directions.
Fall River teen arrested for fatal stabbing of 17-year-old boy
A 16-year-old from Fall River was arrested in Rhode Island Thursday night and charged with the murder of William Wheeler, 17, officials said.
How to Tell if You Are a Beer Geek or a Beer Snob
Food & Wine goes way beyond mere eating and drinking. We're on a mission to find the most exciting places, new experiences, emerging trends and sensations.
These restaurants don't take tips
A handful of restaurateurs have started 'no tipping' policies. Here's why, and how they're paying their staff.
The United Steaks of America: If Each State Could Have Only One Meat, What Would It Be?
Good news! This map is now for sale in the Slate Store. Americans love meat. In fact, we eat more of it per capita than almost any other country in the ...
The 10 Best Restaurants for a Comfort-Food Breakfast
When you need something hearty to start your day off right.
10 Restaurant Waiting Games to Play with Kids
Before we had kids, my husband and I would eat out all the time and enjoyed our time together discovering new foods and restaurants. Now that we have two little boys, eating out isn’t so easy or enjoyable. We are now mostly limited to kid-friendly dining and even at the most kid-friendly restaurants, we are …