Sunday: | Closed |
Monday: | 05:30pm to 09:00pm |
Tuesday: | 05:30pm to 09:00pm |
Wednesday: | 05:30pm to 09:00pm |
Thursday: | 05:30pm to 09:00pm |
Friday: | 05:30pm to 09:30pm |
Saturday: | 10:30am to 09:00pm |
27 W 72nd St
11 East 53rd St.
311 W 51st St Frnt
279 Amsterdam Avenue
370 W 52Nd St
688 10th Ave
30-Gram Portion with Traditional Accompaniments
Royal Belgian Platinum
Medium Pearl, Buttery Flavor, Mirror-Like Finish
$160.00 |
Royal Belgian Osetra
Medium Pearl, Mild Nutty Flavor, Dark Green Hue
$180.00 |
Dijonnaise and Gin Cocktail Sauce
Chilled Shellfish Platter*
Colossal Shrimp (3), East Coast Oysters (3), Crab Cocktail (2oz)
$48.00 |
White Asparagus Cream*
Caviar
$34.00 |
Gem Lettuce
Herb Dressing, Quail Egg, Pickled Shallots, Crispy Pancetta
$32.00 |
Lioni Burrata con Panna
Three Bean Salad, Truffle Vinaigrette
$36.00 |
Grand Tier Smoked Salmon
Applewood-Smoked Salmon, Classic Accompaniments, Everything Focaccia Crisp
$36.00 |
Charred Octopus
Miniature Giardiniera, Smashed Potatoes, Saffron Rouille
$38.00 |
Foie Gras and Spring Mushroom Mousse
Port Wine Gelée, Toasted Baguette; $8 PF supplement
$48.00 |
Bison Carpaccio*
Micro Arugula, Cured Egg Yolk, Tête de Moine Fleuret, Sweet Potato Chips
$38.00 |
Red Snapper Cioppino
Mussels, Clams, Scallops, Tomato Fennel Broth, Crostini
$58.00 |
Ora King Salmon Fillet*
Green Curry, Lime Bok Choy, Coconut, Forbidden Rice
$58.00 |
Chicken Roulade
Vermouth Sauce, Spring Vegetable Popover
$56.00 |
Muscovy Duck Breast*
Rhubarb, Charred Asparagus, Ancient Grains
$58.00 |
Veal Chop Oscar*
Blue Crab, Choron Sauce, Artichoke & Yukon Potato Brunoise; $8 PF supplement
$70.00 |
Beef Tenderloin*
Potato Mousseline, Wilted Spinach; $8 PF supplement
$64.00 |
Vegetable Wellington
Puff Pastry, Sweet Pea Coulis
$49.00 |
Asparagus, Choron Sauce
$24.00 |
Potato Mousseline
$16.00 |
Spring Vegetable Mélange
$16.00 |
Nougat Semifreddo
Candied Violette
$24.00 |
Tropical Parfait
Coconut Moelleux, Passion Fruit Curd, Caramelized Pineapple
$26.00 |
Berries Mélange
Fresh Berries, Chantilly Whipped Cream; $5 PF supplement
$29.00 |
Milk Chocolate Pot de Crème
Chocolate Biscotti
$26.00 |
Strawberry-Pistachio Gâteau
Strawberry Mousse, Pistachio Chiffon
$26.00 |
Opera Cake
Almond Joconde Cake, Espresso Cream, Chocolate Ganache
$24.00 |
Daily Confections of Cookies and Petits Fours
$26.00 |
Selection of 4 Cheeses $35; $10 PF supplement
Harvest Moon
Style: Aged Cheese, Mimolette. Origin: 5 Spoke Creamery, Goshen NY, USA. Milk: Unpasteurized Cow's. A rich, round, raw milk cheese, with a moonscape-like outer rind and inside the orange hue of autumnal leaves; a local homage to Mimolette with the characteristics of butterscotch notes that become more pronounced with age
Blackbert Ash Camembert
Style: Ash Aged Camembert, Bloomy Rind, Soft Ripen. Origin: R&G Cheesemakers, Troy, NY, USA. Milk: Pasteurized Goat's. R&G Goat's Milk Camembert are small wheels of Camembert made in Cohoes, NY, by master cheesemaker Sean O'Conner with milk from local farms in Saratoga County. This soft goat's milk camembert is aged with ashes to offer a tangy jewel with a bloomy rind and a buttery finish
Barley Buzzed
Style: Semi-Hard, Flavored Cheddar. Origin: Beehive Cheese, Ogden, Utah, USA. Milk: Pasteurized Cow's. Semi-Hard, Jersey cow's milk cheese that is hand-rubbed with the Turkish coffee grind of the Beehive Blend from the Colorado Legacy Coffee Company. French Superior Lavender buds are ground together with the coffee and the mixture is diluted with oil to create the exterior rub. It imparts notes of butterscotch and caramel to create a full-bodied cheese with a nutty flavor. 1st place winner, American Cheese Society Awards, 4 times between 2007 and 2011
Great Hill Blue
Style: Blue Veined, Raw Cow's Milk, Aged 2-3 months. Origin: Great Hill Creamery, Buzzard Bay, MA, USA. Milk: Unpasteurized Cow's. Great Hill Blue is an internally ripened variety of blue cheese made in turn-of-the-century barns using raw, unhomogenized milk. The result is a complex tasting, salty blue, with both acidic and buttery notes and an underlying toastiness. This rindless cheese has a slightly more dense and yellow curd as no bleach or food colorings are added
30-Gram Portion with Traditional Accompaniments
Royal Belgian Platinum
Medium Pearl, Buttery Flavor, Mirror-Like Finish
$160.00 |
Royal Belgian Osetra
Medium Pearl, Mild Nutty Flavor, Dark Green Hue
$180.00 |
Dijonnaise and Gin Cocktail Sauce
Chilled Shellfish Platter*
Colossal Shrimp (3), East Coast Oysters (3), Crab Cocktail (2oz)
$48.00 |
White Asparagus Cream*
Caviar
$34.00 |
Gem Lettuce
Herb Dressing, Quail Egg, Pickled Shallots, Crispy Pancetta
$32.00 |
Lioni Burrata con Panna
Three Bean Salad, Truffle Vinaigrette
$36.00 |
Grand Tier Smoked Salmon
Applewood-Smoked Salmon, Classic Accompaniments, Everything Focaccia Crisp
$36.00 |
Charred Octopus
Miniature Giardiniera, Pickled Mushrooms, Rouille Sauce
$38.00 |
Foie Gras and Spring Mushroom Mousse
Port Wine Gelée, Toasted Baguette; $8 PF supplement
Bison Carpaccio*
Micro Arugula, Cured Egg Yolk, Tête de Moine Fleuret, Sweet Potato Chips
$38.00 |
Red Snapper Cioppino
Mussels, Clams, Scallops, Tomato Fennel Broth, Crostini
$58.00 |
Ora King Salmon Fillet*
Green Curry, Lime Bok Choy, Coconut, Forbidden Rice
$58.00 |
Chicken Roulade
Vermouth Sauce, Spring Vegetable Popover
$56.00 |
Blue Crab Eggs Benedict*
Chervil Hollandaise, Asparagus
$52.00 |
Pancake Soufflé
Strawberry Rhubarb Compote, Whipped Cream Cheese, Graham Cracker Crumbs
$46.00 |
Steak and Egg*
Beef Tenderloin, Poached Egg, Hollandaise, Crushed Potatoes, Preserved Tomatoes; $10 PF supplement
$58.00 |
Vegetable Wellington
Puff Pastry, Sweet Pea Coulis
$49.00 |
Nougat Semifreddo
Candied Violette
$24.00 |
Tropical Parfait
Coconut Moelleux, Passion Fruit Curd, Caramelized Pineapple
$26.00 |
Berries Mélange
Fresh Berries, Chantilly Whipped Cream; $5 PF supplement
$29.00 |
Milk Chocolate Pot de Crème
Chocolate Biscotti
$23.00 |
Strawberry-Pistachio Gâteau
Strawberry Mousse, Pistachio Chiffon
$26.00 |
Opera Cake
Almond Joconde Cake, Espresso Cream, Chocolate Ganache
$24.00 |
Daily Confections of Cookies and Petits Fours
$26.00 |
Selection of 4 Cheeses $35
Harvest Moon
Style: Aged Cheese, Mimolette. Origin: 5 Spoke Creamery, Goshen NY, USA. Milk: Unpasteurized Cow's. A rich, round, raw milk cheese, with a moonscape-like outer rind and inside the orange hue of autumnal leaves; a local homage to Mimolette with the characteristics of butterscotch notes that become more pronounced with age
Blackbert Ash Camembert
Style: Ash Aged Camembert, Bloomy Rind, Soft Ripen. Origin: R&G Cheesemakers, Troy, NY, USA. Milk: Pasteurized Goat's. R&G Goat's Milk Camembert are small wheels of Camembert made in Cohoes, NY, by master cheesemaker Sean O'Conner with milk from local farms in Saratoga County. This soft goat's milk camembert is aged with ashes to offer a tangy jewel with a bloomy rind and a buttery finish
Barley Buzzed
Style: Semi-Hard, Flavored Cheddar. Origin: Beehive Cheese, Ogden, Utah, USA. Milk: Pasteurized Cow's. Semi-Hard, Jersey cow's milk cheese that is hand-rubbed with the Turkish coffee grind of the Beehive Blend from the Colorado Legacy Coffee Company. French Superior Lavender buds are ground together with the coffee and the mixture is diluted with oil to create the exterior rub. It imparts notes of butterscotch and caramel to create a full-bodied cheese with a nutty flavor. 1st place winner, American Cheese Society Awards, 4 times between 2007 and 2011
Great Hill Blue
Style: Blue Veined, Raw Cow's Milk, Aged 2-3 months. Origin: Great Hill Creamery, Buzzard Bay, MA, USA. Milk: Unpasteurized Cow's. Great Hill Blue is an internally ripened variety of blue cheese made in turn-of-the-century barns using raw, unhomogenized milk. The result is a complex tasting, salty blue, with both acidic and buttery notes and an underlying toastiness. This rindless cheese has a slightly more dense and yellow curd as no bleach or food colorings are added
The Metropolitan
Grey Goose Vodka, Triple Sec, Cranberry, Lime
$24.00 |
Florencia's Margarita
Casamigos Reposado, Fresh Lime Juice, Cointreau, Maracujà, Tajín
$24.00 |
The Perfect Manhattan
Makers Mark, Punt e Mes Vermouth, Cocchi Americano, Angostura Bitters
$24.00 |
Moonstruck Negroni
Premium Gin, Campari, Dubonnet Rouge, Orange Bitters
$24.00 |
Last Act
Premium Gin, Chartreuse, Fresh Lime Juice, Maraschino Liqueur
$24.00 |
"Gin" Mocktail (No Alcohol)
Lyre's Dry London N/A Spirit, Fever Tree Tonic, Grapefruit, Juniper Berries, Rosemary
$16.00 |
Dewars White Label
$24.00 |
Oban 18 Year
$43.00 |
Johnnie Walker Red
$24.00 |
Johnnie Walker Black
$26.00 |
Glenfiddich 12 Year
$32.00 |
Glenlivet 12 Year
$32.00 |
Macallan 12 Year
$34.00 |
Macallan 18 Year
$65.00 |
Talisker 10 Year
$32.00 |
Dalwhinnie 15 Year
$32.00 |
Chivas Regal 12 Year
$24.00 |
$24
Tito's
Belvedere
Chopin
Grey Goose
Ketel One
Stolichnaya
Reyka
$24
Bombay Sapphire
Hendricks
Beefeater
Tanqueray
Harveys Bristol Cream
$23.00 |
Tío Pepe
$23.00 |
Graham's Six Grapes Ruby Porto
$23.00 |
Graham's 10 Year Old Tawny Porto
$26.00 |
Dow's 30 Year Old Tawny Porto
$30.00 |
$23
Diplomático, Venezuela
Myers Dark
Cruzan Aged Light Rum
$24
Basil Hayden
Bulleit Bourbon
Makers Mark Bourbon
Knob Creek Bourbon
Bulleit Rye
Sagamore Rye
Rittenhouse Rye
Jameson Irish Whiskey
Bushmills Irish Whiskey
Jack Daniels
$23
Amaro Nonino Quintessentia
Campari
Frangelico
Fernet Branca
Pedro Ximenez, Solera 1927
Bailey's Irish Cream
Aperol Aperitivo
Kahlua Coffee Liqueur
Lillet Blanc
Amaretto Disaronno
Dubonnet Rouge
Punt e Mes
Grand Marnier
Grand Marnier 'Cent Cinquantenaire'
$48.00 |
Courvoisier, V.S.O.P. Cognac
$32.00 |
Hennessy, Privilège V.S.O.P. Cognac
$32.00 |
Martell, Cordon Bleu Cognac
$45.00 |
Rémy Martin, V.S.O.P. Cognac
$26.00 |
Rémy Martin, X.O
$65.00 |
Delamain, Pale & Dry XO Cognac
$45.00 |
Larressingle, V.S.O.P. Armagnac
$32.00 |
Busnel, Calvados V.S.O.P.
$35.00 |
Boulard, Calvados Pays d'Auge V.S.O.P.
$38.00 |
Nardini Grappa
$23.00 |
Chardonnay di Nonino Grappa
$26.00 |
Casa Nobles
Blanco
$23.00 |
Don Julio Blanco
$24.00 |
Casamigos Blanco
$24.00 |
Casamigos
Reposado, Mezcal
$26.00 |
Santenay 'Clos de la Confrérie' Château de la Crée 2014
$120.00 |
Beaune 1er Cru 'Clos de la Mousse' Bouchard Père & Fils 2019
$140.00 |
Volnay, Vincent Girardin 2019
$155.00 |
Nuits-Saint-Georges, Louis Jadot 2019
$175.00 |
Savigny-Lès-Beaune 1er cru 'Les Lavières' Bouchard Père & Fils 2018
$165.00 |
Marsannay 'Les Echezots' Château de Marsannay 2019
$210.00 |
Corton-Perrières Grand Cru, Domaine Michel Juillot 2016
$250.00 |
Gevrey-Chambertin, Domaine Henri Rebourseau 2018
$250.00 |
Chambolle Musigny 1er Cru 'Sentiers' Michel Magnien 2017
$275.00 |
Corton-Bressandes Grand Cru, Domaine Tollot-Beaut 2020
$385.00 |
Morey-Saint-Denis 1er Cru 'Les Millandes' Sèrafin Pére & Fils 2014
$425.00 |
Charmes-Chambertin Grand Cru, Sèrafin Pére & Fils 2013
$675.00 |
Boen, Russian River Valley, California 2021
$105.00 |
St. Innocent 'Momtazi Vineyard' Willamette Valley, Oregon 2019
$115.00 |
Domaine Drouhin, Dundee Hills, Oregon 2021
$135.00 |
Brick House Select 'Ribbon Ridge' Willamette Valley, Oregon 2021
$120.00 |
Flowers, Sonoma Coast, California 2021
$135.00 |
Alma Rosa, Sta Rita Hills, California 2016
$140.00 |
Belle Glos 'Las Alturas' Monterey County, California 2020
$150.00 |
Mer Soleil, Santa Lucia Highlands, California 2017
$95.00 |
Kistler, Russian River Valley, California 2020
$160.00 |
Côtes du Rhône, Domaine de Marcoux 2019
$90.00 |
Pic Saint-Loup 'Sainte Agnès' Ermitage du Pic-Saint-Loup 2019
$95.00 |
Crozes Hermitage 'Tiercerolles' Louis Barruol 2019
$110.00 |
Côte-Rotie, Château de Saint Cosme 2020
$160.00 |
Hermitage 'La Pierrelle' Louis Barruol 2014
$170.00 |
Châteauneuf-du-Pape, Domaine Vieux Télégraphe 2018
$225.00 |
Zinfandel, Turley 'Cederman' Howell Mountain, Napa Valley 2021
$120.00 |
Zinfandel, Ghost Block, Oakville, Napa Valley, California 2020
$95.00 |
Malbec, Zuccardi 'Poligonos' Mendoza, Argentina 2019
$100.00 |
Syrah 'La Cruz Vineyard' Model Farm, Sonoma, California 2018
$105.00 |
Syrah Blend, Leviathan, Napa Valley, California 2017
$115.00 |
Château Beau-Site, St. Estèphe 2014
$120.00 |
Château Cos d'Estournel, St. Estèphe Grand Cru 2015
$450.00 |
Château Kirrvan, Margaux Grand Cru 2016
$210.00 |
Château Pontet-Canet, Pauillac Grand Cru 2004
$385.00 |
Château Batailley, Pauillac Grand Cru 2015
$230.00 |
Château Cantemerle, Haut-Medoc Grand Cru 2018
$130.00 |
Château Talbot, Saint Julien Grand Cru 2018
$275.00 |
Château Carbonnieux, Pessac-Leognan Grand Cru 2017
$165.00 |
Château La Mission Haut Brion, Pessac-Leognan Grand Cru 2013
$770.00 |
Château Gombaude-Guillot, Pomerol 2015
$240.00 |
Château Beau-Séjour Bécot, St. Émilion Grand Cru 2016
$295.00 |
Merlot, Duckhorn, Napa Valley 2014
$160.00 |
Merlot, Emmolo, Napa Valley 2020
$130.00 |
Cabernet Sauvignon, Elizabeth Spencer, Napa Valley 2016
$110.00 |
Cabernet Sauvignon, Volker Eisele Estate, Napa Valley 2015
$125.00 |
Cabernet Sauvignon, Jordan, Alexander Valley 2018
$160.00 |
Cabernet Sauvignon, Faust, Napa Valley 2017
$170.00 |
Cabernet Savignon, Stags' Leap 'Artemis', Napa Valley 2020
$195.00 |
Cabernet Sauvignon, Caymus, Napa Valley 2020
$275.00 |
Cabernet Sauvignon, Quintessa, Rutherford, Napa Valley 2016
$385.00 |
Cabernet Blend, Elivette, Spring Mountain, Napa Valley 2001
$350.00 |
Cabernet Blend, Joseph Phelps 'Insignia' Napa Valley 2012
$375.00 |
Cabernet Blend, Opus One, Oakville, Napa Valley 2017
$750.00 |
Chianti Classico, Felsina, Tuscany 2020
$85.00 |
Brunello di Montalcino 'Riserva' Marino Colleoni, Tuscany 2011
$375.00 |
Brunello di Montalcino, Ciacci Piccolomini d'Aragona, Tuscany 2018
$140.00 |
Barolo 'Cerequio' Achille Boroli, Piemonte 2016
$165.00 |
Barolo 'Castiglione' Vietti, Piemonte 2019
$130.00 |
Valpolicella Classico, Giuseppe Quintarelli, Veneto 2007
$250.00 |
Amarone della Valpolicella 'Cesari' Veneto 2017
$130.00 |
D. Ventura Peña do Lobo, Mencia, Ribeira Sacra 2015
$95.00 |
Rioja, Faustino I 'Gran Reserva' 2011
$110.00 |
Doyard 'Vendémiaire' Brut Blanc de Blancs 1er Cru NV
$140.00 |
Jacquinet-Dumez 'Dialogie' Brut Blanc de Noirs 1er Cru NV
$110.00 |
Henriot, Brut Souverain NV
$115.00 |
Lanson 'Le Black Label' Brut NV
$135.00 |
Taittinger, Brut NV
$160.00 |
Moët & Chandon 'Impèrial' Brut NV
$155.00 |
Veuve Clicquot, Brut NV
$185.00 |
Veuve Clicquot, Brut Rosé NV
$200.00 |
Veuve Clicquot, Brut Rosé 2012
$250.00 |
Drappier 'Rosé de Saignee' Brut Rosé NV
$130.00 |
Billecart-Salmon, Brut Rosé NV
$205.00 |
Billecart-Salmon, Brut Réserve NV
$175.00 |
Krug 'Grande Cuvée' 169th Edition, Brut NV
$385.00 |
Dom Pérignon, Brut 2013
$475.00 |
Piper-Heidsieck 'Rare Millésime' Brut 2008
$420.00 |
Louis Roederer 'Cristal' Brut 2012
$650.00 |
Saint-Véran, Joseph Drouhin 2020
$85.00 |
Côtes de Beaune 'Sous Equisons' Jean-Nöel Gagnard 2020
$95.00 |
Mantagny 1er Cru, Domaine Jean-Marc Boillot 2017
$105.00 |
Monthelie 'Les Duresses' Xavier Monnot 2020
$110.00 |
Pouilly-Fuissé 'Vieilles Vignes' Domaine Guerrin 2022
$115.00 |
Bourgogne Blanc, Domaine Alain Chavy 2020
$135.00 |
Meursault, Domaine Jean-Michel Gaunoux & Fils 2020
$150.00 |
Beaune 'Clos du Dessus des Marconnets' Domaine Pierre Labet 2015
$170.00 |
Chablis Grand Cru 'Bougros' Domaine Bernard Defaix 2020
$200.00 |
Chablis Grand Cru 'Blanchot' Domaine Vocoret & Fils 2018
$190.00 |
Chassagne-Montrachet 1er Cru 'Les Petits Clos' Jean-Nöel Gagnard 2020
$375.00 |
Puligny-Montrachet 'Les Charmes' Domaine Alain Chavy 2021
$230.00 |
Puligny-Montrachet 1er Cru 'Les Perrières' Domaine Boillot & Fils 2020
$385.00 |
Bâtard-Montrachet Grand Cru, Domaine Marc-Antonin Blain 2021
$675.00 |
Stonestreet Estate, Sonoma Coast 2018
$105.00 |
Jordan, Napa Valley 2020
$140.00 |
Flowers, Sonoma Coast 2021
$140.00 |
Kistler 'Les Noisetiers' Sonoma Coast 2020
$155.00 |
Duckhorn, Napa Valley 2020
$145.00 |
Sauvignon Blanc, Tramin, Alto Adige 2022
$85.00 |
Gavi dei Gavi 'La Scolca' Bianco Secco, Piemonte 2021
$120.00 |
Pouilly-Fumé 'Terre de Caillotes' Complices de Loire 2020
$125.00 |
Sancerre, Domaine Vacheron 2021
$130.00 |
Château Clos Marsalette, Pessac-Leognan, Bordeaux 2015
$110.00 |
Vouvray 'Pierres Rousses' Catherine & Pierre Breton 2017
$85.00 |
Marqués de Tomares, Rioja 2018
$85.00 |
Chimney Rock 'Elevage' Napa Valley 2020
$98.00 |
Cultivar, Napa Valley 2020
$95.00 |
Duckhorn, Napa Valley 2021
$105.00 |
Pic-Saint-Loup 'Sainte Agnès' Ermitage du Pic-Saint-Loup 2018
$85.00 |
Vin de Pays, Domaine Monier Perreol 2016
$105.00 |
Condrieu 'Clos Chanson' Andre Perret 2016
$135.00 |
Châteauneuf-du-Pape, Domaine Charvin 2020
$120.00 |
Domaine de la Borde 'Côte de Caillot' Arbois, Jura 2022
$98.00 |
Alfred Merkelbach 'Urziger Wurzgarten' Riesling, Mosel 2018
$85.00 |
Albert Maan, Schlossberg Grand Cru, Riesling, Alsace 2019
$115.00 |
Domaine Wachai 'Nikolaihof' Gruner 2021
$120.00 |
Miraval 'Studio' Côtes de Provence 2021
$90.00 |
Domaines Ott 'Château de Selle' Cru Classé, Côtes de Provence 2022
$135.00 |
Prosecco, Mionetto, Veneto
$21 / $100
Brut Rosé, Charles de Fère, Méthode Traditionnelle NV
$22 / $105
Lanson Père & Fils, Brut Champagne NV
$26 / $125
Moët & Chandon 'Impèrial' Brut Champagne NV
$35 / $155
Taittinger, Brut NV
375ml |
$95.00 |
Piper-Heidsieck, Brut NV
375ml |
$85.00 |
Billecart-Salmon, Brut Rosé NV
375ml |
$120.00 |
Pinot Grigio, Il Tasso, Veneto 2021
$21 / $85
Chardonnay, Barrique, Sonoma Coast 2021
$23 / $90
Sancerre, Domaine de Sacy 2021
$25 / $100
Chablis, Domaine Bègue Mathiot 2022
$25 / $100
Rosé, Miraval 'Studio' Côtes de Provence 2021
$20 / $90
Bourgogone, Beaune 1er Cru, Domaine Bouchard Père et Fils 2019
375ml |
$85.00 |
Bordeaux, Château Carbonnieux, Pessac-Leognan 2018
375ml |
$85.00 |
Pinot Noir, Decoy, California 2021
$24 / $95
Malbec, Tintonegro 'Limestone Block' Mendoza 2018
$23 / $95
Bordeaux, Château Arbo, Saint-Émilion 2019
$28 / $125
Cabernet Sauvignon, Jordan, Alexander Valley 2018
Dispensed by Coravin. $40 / $160
Amarone della Valpolicella, Cesari 2018
Dispensed by Coravin. $35 / $130
Cabernet Sauvignon, Duckhorn, Napa Valley 2019
375ml |
$75.00 |
Bourgogne, Savigny-Lès-Beaune 1er Cru 'Les Lavières' Bouchard Père et Fils 2020
375ml |
$85.00 |
Bordeaux, Duluc de Branaire-Ducru, Saint-Julien 2011
375ml |
$85.00 |
Bordeaux, Château Rauzan-Segla, Margaux 2016
375ml |
$85.00 |
Rhône, Châteauneuf-du-Pape Domaine Charvin 2020
375ml |
$85.00 |
$15
Stella Artois, Belgium
Blue Point Toasted Lager, Patchogue, NY
Lagunitas IPA, Petaluma, CA
Allagash White Belgian-Style Wheat, Portland, ME
Gonzo Porter, Frederick, MD
Angry Orchard Hard Cider, Walden, NY
Heineken 0.0 N/A, Amsterdam